PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY (a) Do not attempt to operate this oven with the door open since open-door operation can result in harmful exposure to microwave energy. It is important not to defeat or tamper with the safety interlocks.
14. Always test the temperature of food or drink which has been heated in a microwave oven before you give it to somebody, especially to children or elderly people. This is important because things which have been heated in a microwave oven carry on getting hotter even though the microwave oven cooking has stopped.
FEATURES DIAGRAM 1. Door latch-When the door is closed it will 6. Door release button-Pushing this button automatically shut off. If the door is opened stops oven operation and opens the door. while the oven is operating, the magnetron will automatically shut off. 7.
OPERATION PROCEDURE This section includes useful information about oven operation. 1. Plug power supply cord into a 230V 50Hz power outlet. 2. After placing the food in a suitable container, open the oven door and put it on the glass tray. The glass tray and roller guide must always be in place during cooking.
WEIGHT DEFROSTING Auto Defrost lets you easily defrost food by eliminating guesswork in determining defrosting time. Follow the steps below for easy defrosting. 1. Touch Meat pad. The g indicator light and "500" is displayed. Meat 2. Select the desired defrosting weight. The display will show what you touched.
KITCHEN TIMER MODE Timer operates as a minute timer, can be set to delay cooking and used to set a holding time after cooking.However delay cooking can not be programmed for defrost. Timer operates without microwave energy. HOW TO USE AS A MINUTE TIMER 1.
ONE TOUCH COOKING (CONTINUED) 1. Touch Dish Warmer pad once When you touch Dish Warmer pad once, “350” Dish for 350g or twice for 450g. is displayed. Warmer After 1.5 seconds, the display is changed into the cooking time and the oven starts cooking. * DISH WARMER * •...
* Q : Why do I have moisture in my microwave oven after cooking? A : The moisture on the side of your microwave oven is normal. It is caused by steam from cooking food hitting the cool oven surface.