Oster BRLY07 User Manual

R
ECIPES
1 can (16 ounces or 454 g) whole tomatoes, drained
S S
HRIMP PREAD
4 1-inch (2.5 cm) pieces green pepper
3 ounces (85 g) cream cheese, softened 1 Tbsp. (15 ml) lemon juice
2 1-inch (2.5 cm) pieces onion
1 can (4-1/4 ounces or 120 g) broken shrimp pieces, 1/4 tsp. (1 ml) dill weed
Assemble Food Processor Accessory according to instructions. Place all ingredients in processor
rinsed and drained 1 sprig parsley, stem removed
bowl and cover unit. With hand on cover, process 6 Fast Pulses or until vegetables are chopped.
2 Tbsp. (30 ml) mayonnaise
Serve with corn chips
Assemble Food Processor Accessory according to instructions. Place all ingredients in
processor bowl and cover unit. With hand on cover, process until mixture is smooth.
Refrigerate. Serve on crackers or snack rye bread.
Yield: 3/4 Cup (185 ml)
S B S 2 large ripe avocados, peeled and cubed
MOKEY RIE PREAD
1 medium tomato, cubed
4 slices bacon, fried crisp 2 Tbsp. (30 ml) milk
1 Tbsp. (15 ml) lemon juice
8 ounces (225 g) cream cheese, room temperature 1 Tbsp. (15 ml) lemon juice
4-1/2 ounces (125 g) Brie cheese, room temperature
Assemble Food Processor Accessory according to instructions. Place all ingredients (except 2 – 3 pieces
Assemble Food Processor Accessory according to instructions. Place bacon in processor of avocado) in processor bowl and cover unit. With hand on cover, process until mixture is smooth.
bowl and cover unit. With hand on cover, process until finely chopped. Remove cover Remove cover and add remaining avocado. Cover and process 2 Fast Pulses to chop avocado.
and add all remaining ingredients. Cover and process until smooth. Cover and refrigerate until serving.
Refrigerate until ready to serve. Yield: Approximately 1-1/2 Cups (375 ml)
N
ACHOS
8 ounces (225 g) mozzarella cheese, cubed, refrigerator cold 1 9-inch (23 cm) baked pastry shell
8 ounces (225 g) cheddar cheese, cubed, refrigerator cold
1 cup (250 ml) pitted, black olives
1/2 cup (125 ml) sugar
2 1-inch (2.5 cm) pieces onion
1/3 cup (85 ml) cornstarch
A S
VOCADO AUCE 2 Tbsp. (30 ml) all-purpose flour
1/2 cup (125 ml) sour cream
6 1-inch (2.5 cm) pieces lemon peel
1 medium avocado, peeled and quartered
1/2 cup (125 ml) sugar
1 tsp. (5 ml) lemon juice
B D
EAN IP
3 egg whites
1 can (8-3/4 ounces or 250 g) kidney beans, 1/2 tsp. (2 ml) vanilla extract
drained and reserve 2 Tbsp. (30 ml) kidney bean juice
Preheat oven to 350°F (180°C). Assemble Food Processor Accessory according to instructions.
2 Tbsp. (30 ml) taco sauce
Place first four ingredients of filling in processor bowl and cover unit. With hand on cover,
1 package (7-1/2 ounces or 210 g) round tortilla chips
process until lemon is finely grated. Empty mixture into a 2-quart (2-liter) saucepan. Place next
Preheat oven to 350°F (180°C). Assemble Food Processor Accessory according to instructions.
four ingredients in processor bowl, cover and process until smooth. Stir into grated lemon mixture.
Place 1/2 cup (125 ml) cheese in processor bowl and cover unit. With hand on cover, process
Add 2 cups (500 ml) water and heat, stirring constantly until mixture comes to a boil. Cook and
4 – 6 Fast Pulses or until finely chopped. Remove from processor bowl and set aside. Repeat
stir one minute. The mixture should become thick and glossy. Remove from heat and immediately
until all cheese is processed. Place olives and onions in processor bowl, cover. With hand on cover,
pour into baked 9-inch (23 cm) pastry shell. Beat 3 egg whites with electric mixer in small bowl
process 3 – 4 Fast Pulses or until finely chopped. Remove from processor bowl and set aside.
on high speed until foamy. Add vanilla and cream of tartar. Continue beating, gradually adding
Place sour cream, avocado and lemon peel in processor bowl, cover. With hand on cover, process
sugar, until soft peaks form. Place meringue on top of hot filling. Bake 12 - 14 minutes or until
until smooth. Remove to small serving dish. Place kidney beans, juice and taco sauce in processor
lightly browned.
bowl and cover unit. With hand on cover, process until smooth. Remove to small serving dish.
Spread tortilla chips evenly onto a 15-1/2 x 10-1/2 x 1-inch (39 x 27 x 3 cm) pan. Layer 1/2 of
V : L M
ARIATION IME ERINGUE
the cheese, all of the onion and olive mixture and then remaining cheese. Bake for 8 – 10 minutes
Proceed as above except substitute lime juice for lemon juice and lime peel for lemon peel.
or until cheese melts. Transfer to heated serving plate and serve with bean dip and avocado sauce.
If desired, add 1 or 2 drops of green food coloring.
Yield: 4 – 6 Servings as Appetizers
English-7
– – – F OLD – – –
China en Impreso Chine en Imprimé China in Printed ml) (15 Tbsp. 1
ml) (250 cup 1
ml) (1 tsp. 1/4
ml) (85 cup 1/3
ml) (15 Tbsp. 1
ml) (165 cup 2/3 Pulses
33431 FL Raton, Boca Inc., Products, Sunbeam por Distribuido ml) (30 Tbsp. 2
Inc. Products, Sunbeam de registrada marca una es OSTER ml) (165 cup 2/3 Pulses
®
reservados. derechos los Todos Inc. Products, Sunbeam ©2005
www.oster.com
1.800.506.1700 : México
1.800.667.8623 : Canadá Consistency
1.800.334.0759 : EE.UU.
ml) (250 cup 1
ml) (125 cup 1/2
Service Consumer Sunbeam
llame: productos los sobre preguntas Para ml) (15 Tbsp. 1
ml) (5 tsp. 1
33431 Florida Raton, Boca Inc., Products, Sunbeam par Distribué ml) (375 cups 1-1/2
Inc. Products, Sunbeam de déposée marque une est OSTER
® ml) (125 cup 1/2
réservés. droits Tous Inc. Products, Sunbeam ©2005
ml) (250 cup 1
www.oster.com
1.800.506.1700 : Mexique
1.800.667.8623 : Canada
ml) (250 cup 1 Pulses
1.800.334.0759 : États-Unis
ml) (15 Tbsp. 1
Service Consumer Sunbeam
ml) (165 cup 2/3
produit: de questions les Pour
ml) (125 cup 1/2
AMB-030705
IELD Y
33431 FL Raton, Boca Inc., Products, Sunbeam by Distributed
PPROXIMATE A ROCESSING
Inc. Products, Sunbeam of trademark registered a is OSTER
®
reserved. rights All Inc. Products, Sunbeam ©2005 HART
www.oster.com
1.800.506.1700 : Mexico
Pulses Fast several
1.800.667.8623 : Canada
1.800.334.0759 : USA
Service Consumer Sunbeam
finely most the or
contact: questions product For
process to attempt
ml), (750 cups 3 exceeds
S One-Year Limited Warranty
ALSA
1/2 tsp. (2 ml) cider vinegar
S unbeam Products, Inc., or if in Canada, Sunbeam Corporation (Canada) Limited (collectively "Sunbeam")
4 – 8 drops hot pepper sauce warrants that for a period of one year from the date of purchase, this product will be free from defects
in material and workmanship. Sunbeam, at its option, will repair or replace this product or any component
of the product found to be defective during the warranty period. Replacement will be made with a new
or remanufactured product or component. If the product is no longer available, replacement may be made
with a similar product of equal or greater value. This is your exclusive warranty.
Yield: Approximately 1 Cup (25 ml)
This warranty is valid for the original retail purchaser from the date of initial retail purchase and is not
transferable. Keep the original sales receipt. Proof of purchase is required to obtain warranty performance.
G
UACAMOLE Sunbeam dealers, service centers, or retail stores selling Sunbeam products do not have the right to alter,
modify or any way change the terms and conditions of this warranty.
1 1-inch (2.5 cm) piece onion
1 – 2 jalapeño pepper(s)
This warranty does not cover normal wear of parts or damage resulting from any of the following: negligent
use or misuse of the product, use on improper voltage or current, use contrary to the operating instructions,
disassembly, repair or alteration by anyone other than Sunbeam or an authorized Sunbeam service center.
Further, the warranty does not cover: Acts of God, such as fire, flood, hurricanes and tornadoes.
What Are the Limits on Sunbeam's Liability?
Yield: Approximately 1-1/2 Cups (375 ml)
Sunbeam shall not be liable for any incidental or consequential damages caused by the breach of any express,
implied or statutory warranty or condition.
L M P
EMON ERINGUE IE
Except to the extent prohibited by applicable law, any implied warranty or condition of merchantability
or fitness for a particular purpose is limited in duration to the duration of the above warranty.
F
ILLING
Sunbeam disclaims all other warranties, conditions or representations, express, implied, statutory or otherwise.
1/3 cup (85 ml) lemon juice
Sunbeam shall not be liable for any damages of any kind resulting from the purchase, use or misuse of, or
2 Tbsp. (30 ml) butter, melted
inability to use the product including incidental, special, consequential or similar damages or loss of profits, or for
3 egg yolks
any breach of contract, fundamental or otherwise, or for any claim brought against purchaser by any other party.
2 cups (500 ml) cold water
Some provinces, states or jurisdictions do not allow the exclusion or limitation of incidental or
consequential damages or limitations on how long an implied warranty lasts, so the above limitations
M ERINGUE
or exclusion may not apply to you.
1/4 tsp. (1 ml) cream of tartar
This warranty gives you specific legal rights, and you may also have other rights that vary from
1/3 cup (85 ml) sugar
province to province, state to state or jurisdiction to jurisdiction.
How To Obtain Warranty Service
In the U.S.A. –
If you have any question regarding this warranty or would like to obtain warranty service,
please call 1.800.334.0759 and a convenient service center address will be provided to you.
In Canada –
If you have any question regarding this warranty or would like to obtain warranty service,
please call 1.800.667.8623 and a convenient service center address will be provided to you.
In the U.S.A., this warranty is offered by Sunbeam Products, Inc., located in Boca Raton, Florida 33431.
Yield: 1 9-Inch (23 cm) Pie
In Canada, this warranty is offered by Sunbeam Corporation (Canada) Limited, located at
5975 Falbourne Street , Mississauga, Ontario L5R 3V8.
P
IE
PLEASE DO NOT RETURN THIS PRODUCT TO ANY OF
THESE ADDRESSES OR TO THE PLACE OF PURCHASE.
English-8 English-9
English-6 English-5
Continuous pieces cm) (2.5 1-inch Two
texture. fine a for continuously process
Pulses Fast 4 medium 1 red or green Peppers,
Pulses Fast several with processed be can food
Continuous ml) (1 sprig 1
packed loosely removed stems cold.
cheese "Grated" texture. creamy smooth, a for temperature
Pulses Fast 4 ml) (250 cup 1 Parsley,
spreads for Cheese processes. it how affect will cheese
Continuous piece cm) (2.5 1-inch One
Fast 4-6 quartered large, 1 Onions
leakage. prevent to
Continuous Olives 4 green or recipe. the in liquid much too is there Cover,
Fast 4-6 ml) (250 cup 1 black pitted Olives,
tasks. those for mixer standard
Walnuts
whites egg whip cream, whip to designed not is Accessory
Pecans
Peanuts
Accessory. Processor Food
Desired Almonds
NOT should it food, the pierce easily cannot knife a
to Pulse Fast ml) (250 cup 1 Nuts foods hard extremely other or dates dried cheese,
Pulses Fast 6 ml) (125 cup 1/2 cooked or raw Meats,
foods. softer the with along chopped be to continue
Continuous half in cut piece cm) (2.5 1-inch Root Ginger
technique. Pulse Fast the using process to continue and foods
Continuous whole 1 Garlic
chopping. begin to Pulses Fast few a only using first, foods
Pulses Fast 4 halved 4 hard-cooked Eggs,
Pulses Fast 6 ml) (250 cup 1 Cranberries
Bowl. Processor the of surface the to damage
Continuous crackers 12 Graham Crackers,
cinnamon. or nutmeg as such peppercorns) (except spices
Mozzarella
foods. frozen or liquids
cold) (Refrigerator Swiss
Cheddar
Motor. running and starting when Cover the on firmly
Fast 12 g) (113 ounces 4 Cheese
Continuous pieces cm) (2.5 1-inch Two Charts. Processing Food the in indicated quantities
Pulses Fast 4 ml) (250 cup 1 Celery
smaller.
Continuous eighths in torn slice, 1 Crumbs Bread
cheeses and seafoods fish, meats, cooked vegetables,
IME T UANTITY Q OOD F
P AXIMUM M
C ROCESSING P OOD F
jammed.
together. mix to
safety The missing. or damaged is seal flexible the if operate
with combine and ingredients remaining add Then 3.
without Adaptor on Blade S put Never cleaning. and disassembling
first. foods chopped the unplugging and "OFF" unit power the turning for SUBSTITUTE
ingredients dry process ml), (250 cup 1 under is total If 2. INTERLOCK THE USE NOT DO repair. for facility service
an to unit the Return USE. NOT DO turn, does it If
recipes. large the of bottom the on Drive Star metal The turns. several
not Do batches. in easily made be can recipe the if decide Adaptor the hold correctly, operating is interlock the that
total the If ingredients. liquid and dry of amount the Total 1. operation control not does interlock (The rotate. will
Cover the that requires interlock The interlock. safety
ECIPE R A ONVERT C O T
PRECAUCIONES IMPORTANTES
Cuando use algún aparato eléctrico siempre deben seguirse precauciones
básicas de seguridad incluyendo las siguientes:
LEA TODAS LAS INSTRUCCIONES ANTES DE USAR
• Para protegerse contra el riesgo de descargas eléctricas, no ponga la Base del Motor
en el agua o en otros líquidos.
• Es necesario tener una supervisión cercana cuando se utilice cualquier artefacto
por niños o cerca de ellos.
• Desenchufe del tomacorriente cuando no esté en uso, antes de ponerle
o de sacarle piezas, y antes de la limpieza.
• Evite el contacto con las piezas móviles.
• No opere ningún artefacto con un cordón o enchufe dañados ni después de un
mal funcionamiento del artefacto, o si se deja caer o se daña de alguna manera.
Lleve el artefacto al centro de servicio autorizado Oster más cercano para ser
examinado, reparado o para su ajuste eléctrico o mecánico.
• El uso de accesorios no recomendados o no vendidos por el fabricante del
artefacto puede causar incendios, descargas eléctricas o lesiones.
• No lo utilice al aire libre ni para propósitos comerciales.
• No deje que el cordón cuelgue sobre el borde de la mesa o de la encimera
o que toque superficies calientes.
• Mantenga las manos y los utensilios lejos de las cuchillas o los discos móviles
mientras procesa alimentos para reducir el riesgo de lesiones severas a las
personas o de daños al Procesador de Alimentos. Se puede utilizar un utensilio
pero debe ser utilizado solamente cuando el Procesador de Alimentos no esté
funcionando.
• Las cuchillas son filosas. Manipule con cuidado.
• Para evitar lesiones, nunca coloque la Cuchilla o los Discos de Corte en la Base
sin primero poner el Tazón correctamente en su lugar.
• Esté seguro que la Tapa está trabada con seguridad en su lugar antes de operar
el artefacto.
• No intente anular el Mecanismo de Enganche de la Tapa.
• Nunca inserte los alimentos a mano. Utilice siempre el empujador de alimentos.
• Este artefacto contiene piezas móviles. No coloque los dedos dentro de la tapa
del tubo de alimentación.
E U E D S U D
STA NIDAD STÁ ISEÑADA ÓLO PARA SO OMÉSTICO
GUARDE ESTAS INSTRUCCIONES
Español-1
English-4
Then chop. coarsely to parts. any on cleaners abrasive use not Do dry. and Rinse cloth. damp soft, a with
of pieces harder Large, 11. Rub soda. baking with sprinkle and water in parts stained Rinse soda. baking with
vegetables similar or carrots of amounts large processing by caused stains Remove
refrigerator be should
knife. sharp a as caution same the with treated be should
room at be should
Disk and Blade This use. in not when location safe convenient, a in or Bowl the in
of temperature The 10.
Disk and Blade S the Store children. of reach the of out Disk and Blade S Keep
level liquid the Adjust
CLEANING. BEFORE BOWL PROCESSOR FROM ADAPTOR
from leaks liquid If 9.
REMOVE ALWAYS WATER. IN ADAPTOR IMMERSE NOT DO
a Use dough. process or
CLEANING BEFORE BASE MOTOR UNPLUG
Processor Food The 8.
LEANING C
the in processed be
6 IGURE F 5 IGURE F 4 IGURE F
If recommended. not is
Parmesan of Processing 7.
will foods harder The
delicate more Add
hardest the Process 6.
cause may They
whole process not Do 5.
hot process not Do 4.
clockwise. Bowl turning by Adaptor from Bowl Unlock 6.
hand hold Always 3. Bowl. Processing and Blade the from
food remaining any Scrape sharp. very are edges cutting The container. the of
the exceed not Do 2. out fall Disk or Blade let to not careful Be carefully. Disk or Blade S Remove 5.
Bowl. from remove to clockwise Cover Turn 4.
or inch 1 pieces into
and fruits all Cut 1.
Base. Motor from Accessory Processor Food Remove 3.
IPS T ROCESSING P spinning. stop to Disk Slicing/Shredding or Blade S the for wait Always 2.
Base. Motor unplug and "OFF" unit Turn 1.
ISASSEMBLE D O T OW H
become could interlock
not Do Bowl. Processor
Base. Motor the on setting speed highest the select Always
before unit power
A AS FEATURE "OFF". unit the turn finished, When
SUNBEAM authorized FINGERS. YOUR USE NEVER – foods. shredded or sliced evenly more yield to
®
turn. NOT should Adaptor Pusher Food the use Always Pusher. Food the on down gently push other, the in
Shaft Drive the rotate and chute food the and hand one with Pusher Food the holding While setting.) speed
ensure To Motor.) the of highest to medium (Select "ON". unit Turn chute. food the in Pusher Food the Rest 11.
blade the before place in be
"ON". processor food the turning before ingredients with chute food the Load 10.
a with designed is unit This
6) (Figure place. in locked until counterclockwise
AINTENANCE M turn and slightly down press Shaft, Blade in post Cover Tube Feed Place 9.
B A U
IENVENIDOS RMADO Y TILIZACIÓN DE
1. Antes de armar, asegúrese que el Adaptador esté operando correctamente. (Vea Mantenimiento
¡Felicitaciones por la compra de su Procesador de Alimentos OSTER ® . Para
en la Página Español-5) Desenchufe la Base del Motor durante el armado.
aprender más sobre productos OSTER, ® por favor visítenos en www.oster.com!
2. Coloque el Tazón en el Adaptador de modo que las lengüetas en el Tazón se alineen con la abertura del
A A S P A
PRENDIENDO CERCA DE U ROCESADOR DE LIMENTOS seguro. Gire el Tazón contra las agujas del reloj hasta que se trabe en su lugar y no gire más. (Figura 1)
3. Coloque el Adaptador en la Base del Motor.
Tapa / Tapa con Tubo Alimentador – El dispositivo para verter hacia adentro permite la adición
de ingredientes líquidos mientras se está procesando.
P T P
ARA AJAR O ICAR
Empujador de Alimentos – Úselo para empujar con seguridad los ingredientes dentro del disco de rebanar
4. Sostenga la Cuchilla en S por el Eje Central y póngala sobre el poste del Tazón. P
/ desmenuzar. También se puede utilizar como taza para medir. (Modelos Selectos Solamente)
es muy filosa, manipúlela con cuidado. Rote la Cuchilla en S para asegurarse de que esté asentada en el
Impulsor hasta el fondo a todo lo que dé. No coloque la Cuchilla en S en el Tazón sino hasta
Cuchilla en S – Diseñada especialmente para tajar y picar. Agarre del Eje Central al manipular
que el Tazón se trabe en su lugar. (Figura 2) Coloque siempre la cuchilla en S en el Procesador
la Cuchilla. P : La cuchilla es muy filosa, manipúlela con cuidado.
RECAUCIÓN
de Alimentos antes de agregar los ingredientes.
Disco de Rebanar / Desmenuzar – Diseñado especialmente para rebanar y desmenuzar.
5. Ponga los alimentos en el Tazón del Procesador. Los alimentos que se procesarán se deben
P RECAUCIÓN : La cuchilla es muy filosa, manipúlela con cuidado. (Modelos Selectos Solamente)
cortar siempre en pedazos de 1 pulgada (2,5 centímetros).
Eje de la Cuchilla – Para el uso con el disco de Rebanar/Desmenuzar. (Modelos Selectos Solamente) 6. Ponga la Tapa en el Tazón, presiónela hacia abajo levemente y gírela a la izquierda hasta
Adaptador – Transfiere la fuerza de su Base de Motor al Accesorio Procesador de Alimentos. que quede trabada en su lugar. (Figura 3)
Antes de Usar por Primera Vez – Después de desempaquetar, desmonte la unidad antes de usarla NO OPERE LA UNIDAD A MENOS QUE ESTÉ ARMADA TOTALMENTE
por primera vez. (Vea la Página Español-4) Lave todas las piezas (excepto el Adaptador)
en agua tibia, jabonosa. (Vea la Página Español-4) Enjuague y seque inmediatamente. NO
SUMERJA EL ADAPTADOR EN NINGÚN LÍQUIDO. TODAS LAS PIEZAS,
EXCEPTO EL ADAPTADOR, SON LAVABLES EN LA REPISA ALTA DEL
LAVAPLATOS AUTOMÁTICO.
T APA CON T UBO
A LIMENTADOR *
E
MPUJADER DE
A
LIMENTAR
F IGURA 1
T APA PARA
7. Encienda la unidad. (Seleccione siempre la graduación de velocidad media a más alta en la Base del Motor.)
D R /
ISCO DE EBANAR C UCHILLA EN S
SOSTENGA SIEMPRE EL PROCESADOR DE ALIMENTOS FIRMEMENTE CON UNA MANO
D
ESMENUZAR
AL ARRANCAR LA UNIDAD Y AL PROCESAR. (Figura 4) Procese hasta alcanzar los resultados
E
JE DE LA deseados haciendo funcionar la unidad continuamente o con la Pulsación Rápida. La Pulsación Rápida
C
UCHILLA es la técnica usada para controlar el tamaño de los alimentos que se están procesando con el Accesorio
C S
UCHILLA EN
Procesador de Alimentos. Presione y suelte el botón de Pulso muy rápidamente. Refiérase a la Carta de
Procesamiento para las técnicas, las cantidades y los resultados finales apropiados. (Página Español-6)
P R D
ARA EBANAR O ESMENUZAR
8. Ponga el Eje de la Cuchilla sobre el eje impulsor. (Figura 5) Coloque el Disco de Rebanar/Desmenuzar
T AZÓN DEL
sobre el Eje de la Cuchilla con la cuchilla de su elección dando frente hacia arriba. P
P ROCESADOR
cuchilla es muy filosa, manipúlela con cuidado.
9. Ponga el poste de la Cubierta con Tubo de Alimentación en el Eje de la Cuchilla, presione hacia abajo
A levemente y gire en dirección contraria a las agujas del reloj hasta que enganche en su lugar. (Figura 6)
DAPTADOR
10. Cargue el tubo para introducir alimentos con los ingredientes antes de poner el procesador
de alimentos en "Encendido".
11. Coloque el Empujador de Alimentos en el tubo para introducir alimentos. Encienda la unidad. (Seleccione
B
ASE DEL
el ajuste en media a máxima velocidad.) Mientras sostiene el Empujador de Alimentos con una mano
M OTOR
y el tubo para introducir alimentos en la otra, empuje suavemente hacia abajo en el Empujador de los
Alimentos. Utilice siempre el Empujador de Alimentos para alimentos más uniformemente rebanados o
desmenuzados. – NUNCA UTILICE SUS DEDOS. Cuando está terminado, apague la unidad en "OFF".
* Solamente una tapa por unidad Seleccione siempre la graduación de velocidad más alta en la Base del Motor.
Español-2
English-3
carefully. handle
sharp, very is Blade : AUTION C up. facing choice your of blade the with Shaft
Blade over Disk Slicing/Shredding Place 5) (Figure post. over Shaft Blade Place 8.
ASE B
S S T
HRED OR LICE O
OTOR M
English-6) (Page results.
end and quantities techniques, proper for Chart Processing to Refer quickly.
very button Pulse the release and Press Accessory. Processor Food the with processed
being food the of size the control to used technique the is Pulsing Fast Pulsing.
Fast or continuously unit the running by achieved are results desired until
Process 4) (Figure PROCESSING. WHEN AND UNIT STARTING WHEN
HAND ONE WITH FIRMLY PROCESSOR FOOD HOLD ALWAYS Base.)
Motor the on setting speed highest to medium the (Select "ON." unit Turn 7.
3 F 2 F 1 F
IGURE IGURE IGURE
HAFT S LADE B
*
OVER C
*
OVER C
UBE T EED F
ASSEMBLED COMPLETELY UNLESS UNIT OPERATE NOT DO
DISHWASHER-SAFE. RACK
LIQUID. ANY IN ADAPTOR
3) (Figure place. in locked
English-4) Page (See water. soapy warm,
until counterclockwise turn and slightly down press Bowl, on Cover Place 6.
time. first the for using before unit disassemble
pieces. cm) (2.5 1-inch
Accessory. Processor Food
into cut be always should processed be to Food Bowl. Processing in food Place 5.
foods. hard-to-chop those
ingredients.
Only) Models
adding before Processor Food in blade S place Always 2) (Figure place. in locked
is Bowl the until Bowl in Blade S place not Do go. will it as far as post the
on seated is it certain make to Blade S the Rotate carefully. handle sharp, very blade The : AUTION C shredding. and
is Blade : AUTION C Bowl. of post over place and Hub Center the by Blade S Hold 4. carefully.
handling when Hub Center the Grasp
INCE M OR HOP C O T
used be also Can Disk. Slicing/Shredding
Base. Motor on Adaptor Place 3.
1) (Figure
ingredients liquid of addition the
further. any turn not will and place in locks it until counterclockwise Bowl Turn
ROCESSOR P OOD F
opening. lock with up line Bowl the on tabs the that so Adaptor on Bowl Place 2.
assembly. during Base Motor Unplug English-5) Page on Maintenance (See www.oster.com. at
correctly. operating is Adaptor sure make assembly, Before 1. Accessory! Processor Food
ROCESSOR P OOD F OUR Y SING U AND SSEMBLING A
S P A
U ROCESADOR DE LIMENTOS
F P
OOD ROCESSOR
User Manual
A
REAUCIÓN : La cuchilla
CCESSORY
A P
CCESORIO ROCESADOR
Manual de Instrucciones
A
DE LIMENTOS
R A
OBOT UXILIAIRE
Manuel d'Instructions
C
DE UISINE
F IGURA 2 F IGURA 3
: La
RECAUCIÓN
Visit us at www.oster.com
P. N. 116534-000-000
Español-3
English-2 English-1
*
unit per cover one Only INSTRUCTIONS THESE
O U H D I
NLY SE OUSEHOLD FOR ESIGNED S
cover. tube feed into fingers place not Do parts. moving contains
pusher. food use Always hand. by food
DAPTOR A
Mechanism. Interlock Cover the defeat to attempt
appliance. operating before place in locked securely is Cover
OWL B
ROCESSOR P place. in
putting first without Base on Disks or Blade Cutting place never injury,
carefully. Handle sharp.
LADE B S
Processor Food the when only used be must but used be
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