Using Thedishwasher - GE Profile EDW2020 Owner's Manual

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Using the dishwasher.
Checkthe Water Temperature
The entering water nmst be at least 120°F. and not more than
150° F., tor effective cleaning and to prevent dish damage. Check
the water temperanlre with a candy or meat thermometer. Turn oil
the hot water taucet nearest the dishwasher, place the thernlometer
in a glass and let tile water run continuousl} into tile glass until tile
temperature stops rising.
UseJet-Dry ®
Jet-Dry ®rinse agent removes spots and prevents new fihn buiM-up
on )our
dishes, glasses, tlatware,
cookware and
plastic.
Fill the rinse agent dispenser
until it reaches the bottom of lip ....
inside the
opening.
Do not overlill
the
dispenser. Replace
cap.
To check it rinse agent is needed,
press the clear center ot the fill cap
2 or 3 times. If rinse agent fills the center ot tile fill cap, 7,_m have
enough.
A full dispenser should last about one month.
If rinse agent is spilled, wipe up the excess.
12
DishPreparationPrior to Loading
No pre-rinsing of normal tood soil is required.
Scrape oil hard soils, including bones, toothpicks, skins, and
seeds.
i', Remove large quantities of any rernairfing toed.
• 7 y ' " " " "
;_' ]_.el-nove leatyx
%etables,
nleat trlnlnllllgs,
and
excessive anlo[ll-ltS
of grease or oil.
_;_Remove acidic toed soils that can discolor stainless steel.
Usbg theDishwasher D oor
The door rnust be dosed and locked into place to select a
LOAD SELECTION or an OPTION,
lithe door is opermd during a (vale and left open,
the dishwasher
will beep once every minute l]ntil'the
door is dosed and latdmd
into place,