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PRECAUTIONS
General safety instructions
Appliance purpose
This user manual
Manufacturer's liability
Identification plate
Disposal
Information for European Control Bodies
Energy efficiency technical data
To save energy
Light sources
How to read the user manual
DESCRIPTION
General Description
Control panel
Other parts
Accessories
Optional accessories (can be purchased separately)
615
Advantages of assisted steam cooking
USE
Preliminary operations
Using the accessories
Digital programmer
We advise you to read this manual carefully, which contains all the instructions for maintaining the
appliance's aesthetic and functional qualities. For further information on the product: www.smeg.com
PRECAUTIONS
General safety instructions
Risk of personal injury
• ATTENTION: during use, the
appliance and its accessible
parts become very hot.
Children must be kept away
from the appliance.
• ATTENTION: during use, the
appliance and its accessible
parts become very hot. Never
touch the heating elements
during use.
• Protect your hands by wearing
91477A663/E
605
First use
Using the oven
605
Using the temperature probe (on some models only)
609
624
609
Cooking advice
610
Mini guide to accessories
610
Discover the recipes
610
Information for Supervisory Bodies
610
Special functions
610
Secondary functions
610
Settings
611
Other settings
611
CLEANING AND MAINTENANCE
612
Cleaning the appliance
612
Cleaning the door
613
Cleaning the oven cavity
613
Special cleaning functions
614
Vapor Clean (on some models only)
Pyrolytic (on some models only)
Descaling
615
Cleaning the reservoir and hydraulic circuit
616
Extraordinary maintenance
616
INSTALLATION
616
Electrical connection
616
Positioning
oven gloves when moving food
inside the oven.
• Never try to put out a fire or
flames with water: turn off the
appliance and smother the
flames with a fire blanket or
other appropriate cover.
• This appliance may be used by
children aged at least 8 and by
people of reduced physical,
sensory or mental capacity, or
lacking in experience in the use
of electrical appliances,
provided that they are
616
617
626
628
628
628
628
632
633
636
636
636
636
638
639
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640
641
645
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648
PRECAUTIONS - 605

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Summary of Contents for Smeg SOP6902S2PN

  • Page 1 Digital programmer Positioning We advise you to read this manual carefully, which contains all the instructions for maintaining the appliance’s aesthetic and functional qualities. For further information on the product: www.smeg.com PRECAUTIONS General safety instructions oven gloves when moving food inside the oven.
  • Page 2 supervised or instructed by FLAMMABLE MATERIALS adults who are responsible for NEAR THE APPLIANCE. their safety. • DO NOT USE AEROSOLS IN • Children must not play with the THE VICINITY OF THIS appliance. APPLIANCE WHILST IT IS IN • Keep children under the age of USE.
  • Page 3 into the side guides. The model) by placing it on the mechanical safety locks that bottom as a support for prevent them from being cooking. removed must face downwards • If you wish to use greaseproof and towards the back of the paper, place it so that it will not oven cavity.
  • Page 4 required personal protective Installation and maintenance equipment (PPE) before • THIS APPLIANCE MUST NOT performing any work on the BE INSTALLED IN A BOAT OR appliance (installation, CARAVAN. maintenance, positioning or • The appliance must not be movement). installed on a pedestal. •...
  • Page 5 appliance is switched off the temperature probe from the before replacing the bulb, to socket or from the food. prevent electric shocks. • Make sure that the temperature • Do not rest any weight or sit on probe or its cable do not get the open door of the caught in the door.
  • Page 6: Manufacturer's Liability

    the appliance. appropriate recycling centre. • The explanations in this manual include Plastic packaging images, which describe all that regularly Danger of suffocation appears on the display. However, it should be kept in mind that the appliance may be • Do not leave the packaging or any part of it equipped with an updated version of the unattended.
  • Page 7: Light Sources

    normally used. Cooking will continue for the remaining minutes with the heat which has accumulated inside the oven. • Reduce any opening of the door to a minimum to avoid heat dispersal. • Keep the inside of the oven clean at all times.
  • Page 8: General Description

    DESCRIPTION General Description 1 Control panel 2 Seal 3 Temperature probe socket (on some models only) 4 Light bulb 5 Door 6 Fan 7 Filling tray Frame shelf 612 - DESCRIPTION 91477A663/E...
  • Page 9: Control Panel

    Control panel 1 Function knob Other parts This knob can be used to: Shelves • turn the appliance on and off; The appliance features shelves to position trays • select a function. and racks at different heights. The insertion heights are indicated from the bottom upwards. Turn the Function knob to the position 0 to immediately complete any cooking Cooling fan...
  • Page 10 Oven lighting Tray The appliance’s interior lighting comes on: • When the door is opened. • when the button is pressed on the display; • when any function, apart from the Useful for cooking cakes, pizzas, oven-baked desserts and biscuits. functions are selected Deep tray (depending on the model).
  • Page 11 Temperature probe (on some models only) AIRFRY (oil-free frying grill) With the temperature probe, you can cook Recommended accessory for air-frying according to the temperature measured at the previously breaded, precooked and/or frozen centre the food. food (chips, potato or meat croquettes, small mozzarella bites...).
  • Page 12: Preliminary Operations

    Preliminary operations Tray rack See General safety instructions. • Remove any protective film from the outside or inside of the appliance, including accessories. • Remove any labels (apart from the technical data plate) from the accessories and The tray rack has to be inserted into the tray. In shelves.
  • Page 13: Using The Oven

    current time has to be set. Modifying the time 1. In the main menu, hold down the button for a few seconds. Setting the time 1. Press the button. 2. Modify the time as described in point 2 in the previous chapter. 2.
  • Page 14 3. Insert the funnel provided in the loading compartment: drawer. • in this case dry with a cloth or sponge before a cooking. • It is recommended to drain the 200 ml reservoir through the reservoir drain function. 6. Close the door. the words and the button flash to indicate that the function can be started.
  • Page 15 5. Turn the temperature knob to set the cooking Cooking is indicated by the progressive steam percentage (from 20% to 40%) (e.g. decrease in time on the numerical display and "25%"). the progressive decrease in the segment bar End of cooking At the end of the cooking process an acoustic signal sounds and the display shows 1.
  • Page 16 inside the appliance. This is a normal 5. Press the button again to start the phenomenon and does not affect the function. appliance’s operation in any way. Each time you finish cooking: 1. let the appliance cool down; 2. thoroughly dry the oven cavity and the accessories used with a soft cloth or paper towels;...
  • Page 17 FAN-HEATED + FAN-ASSISTED STEAM 2 Turn the temperature knob to the right or to the left to select the wished temperature (for The combination of the fan, the round example "200°C"). heating element and the steam is particularly suitable for preparing roast meats, chicken and baked goods such as bread and leavened sweets.
  • Page 18 End of cooking How to cancel timed cooking 5. To end cooking, turn the function knob to 1. Press the button briefly. position 0 to exit the function. 2. Turn the temperature knob anticlockwise to Timed cooking reset the cooking duration. 3.
  • Page 19 4. Turn the temperature knob to set the cooking Minute minder timer during cooking end time (for example “13:15”). The minute minder timer does not stop the cooking operation but rather informs the user when the set time has run out. 1.
  • Page 20 BOTTOM HEAT 3. For best results, make sure that the The heat comes from the bottom of the temperature probe is placed transversely in cavity. Perfect for cakes, pies, tarts and the thickest part of the food and for least 3/ pizzas.
  • Page 21 Setting cooking parameters when using the 6. Close the door. temperature probe Attention: during use, the accessible parts become very hot. Protect your hands with heat-proof gloves when connecting the temperature probe and when handling food inside the oven cavity. The temperature range that can be selected is from a minimum of 50°C to a maximum of 90°C.
  • Page 22: Cooking Advice

    2. Remove the probe from the food and unplug 3. Press the button to start the function. it from the socket. The appliance will begin preheating. 3. Remove the food from the oven. At the end of preheating: 4. Make sure that the protective cover is 4.
  • Page 23 set temperature by about 10°C, selecting a timed cooking: longer cooking time if necessary. 1. Insert the probe into the food you are cooking, and connect it to its socket. Advice for cooking with two shelves: • We suggest to arrange two racks (they can 2.
  • Page 24: Special Functions

    To scroll through the available functions, on cooking suggestions, we recommend visiting press the button until the desired the dedicated page on the www.smeg.com website, which can be reached using the QR special function is selected. code on the leaflet supplied with the product.
  • Page 25 3. Place the food to be defrosted inside the 5. Press the button to confirm. oven. 4. Close the door. 5. Press the button to confirm. 6. Turn the temperature knob to set the defrosting time (from 1 minute to 13 hours) (e.g.
  • Page 26 3. Turn the temperature knob to set required 4. Press the button to start the function. temperature (for example "90°C"). As with normal cooking functions, you can skip pre-heating and set a timed and programmed cooking. 5. After preheating, open the door and place the food to be cooked in the oven cavity.
  • Page 27 7. At the end of cooking, turn the function knob 9. Close the door. to position 0 to exit the function. 10. At the end of cooking, turn the function knob to position 0 to exit the function. STONE BBQ (Barbecue) Useful for on stone cooking.
  • Page 28: Secondary Functions

    9. Close the door. Secondary functions 10. Turn the function knob to position 0 to exit The buttons at the bottom of the display have the function. some secondary functions: AIRFRY MINUTE MINDER TIMER Useful to obtain fried cooking without The minute minder timer only warns the oil.
  • Page 29 2. Turn the temperature knob to select the time 2. Turn the temperature knob to activate the controls lock function. format to display ( When you select the version, (am) or (pm) appear on the display. 3. Press the button to confirm and modify the time.
  • Page 30 1. After entering the setting menu, press the Water hardness This mode allows you to set the water button until the show room function is hardness value in order to optimise the selected. descaling process. The appliance is factory set for water of medium hardness (3).
  • Page 31 Display brightness descaling is required is as follows: Value °dH °dF Hours This mode allows the display brightness level to be selected. 0 - 8 0 - 15 8 - 14 15 - 25 1. After entering the setting menu, press the 14 - 21 25 - 38 button until the display brightness...
  • Page 32: Other Settings

    2. Turn the temperature knob to disable the Other settings sound associated with the touching of the Eco light symbols on the display. For greater energy savings, the lights inside the oven cavity are automatically deactivated approximately one minute after the start of cooking or after the door is opened.
  • Page 33 2. Grasp the door on both sides with both 4. Then remove the inner glass pane from the hands, lift it forming an angle of around 30° front profile. and remove it. 5. Pull the intermediate glass unit downwards from the door and then lift it upwards. 3.
  • Page 34: Cleaning The Oven Cavity

    7. Clean the external glass pane and the down. panes removed previously. Avoid letting food residue dry inside the oven cavity, as this could damage the enamel. Take out all removable parts before cleaning. For easier cleaning, it is recommended to remove: •...
  • Page 35: Vapor Clean (On Some Models Only)

    • When cleaning is complete, repeat the Vapor Clean cycle setting above procedures to put the rack/tray If the indoor temperature is higher than support frames back in. expected, the function is not activated Special cleaning functions and every time the button is pressed •...
  • Page 36: Pyrolytic (On Some Models Only)

    flashes. • Completely remove all accessories from inside the oven. 6. Turn the temperature knob to set the function end time. • For very stubborn encrustations spray an oven cleaning product onto the glass (read 7. Press the button to confirm. the warnings on the product);...
  • Page 37 2. Turn the temperature knob to set the function 4. Press the button to confirm. end time. It is not possible to start the pyrolytic 3. Press the button to confirm. cycle if the temperature probe (if The appliance waits until the set start time to start available) is plugged in.
  • Page 38 The descaling process can be indicator light flashes. cancelled 2 consecutive times by pressing the button or by turning the function knob. After this, the appliance will not allow you to run any other function until the descaling process is performed. Preliminary operations 1.
  • Page 39 4. Pour in the descaling solution until the max. Each time the door is opened, the function in progress stops and then level indicator light comes on. automatically restarts when the door is closed again. 4. After 10 minutes, the heating elements switch off while the descaling procedure continues for 50 minutes.
  • Page 40 reservoir with water. the display shows the request to drain the reservoir (the indicator light comes on). 13. Press again the button to drain the water from the reservoir into the deep pan. 14. Wait for the end of the drain flow. A beep sounds when finished.
  • Page 41 12. Drain the water from the deep pan. 2. Open the door and pull the loading drawer out of its housing. 13. Wipe off any spillage of water in the cooking compartment with a cloth or sponge. 14. Close the door. Manual descaling When you wish to perform descaling in advance, you can run the function manually:...
  • Page 42: Extraordinary Maintenance

    5. At the end, remove the funnel and place the • To keep the seal clean, use a non-abrasive loading drawer back in its place. sponge and wash with lukewarm water. Replacing the internal light bulb Power voltage Danger of electrocution •...
  • Page 43: Installation

    6. Refit the cover. Ensure the moulded part of 7. Press the cover completely down so that it the glass (A) is facing the door. attaches perfectly to the bulb support. INSTALLATION Electrical connection regulations. For the Australian/New Zealand market: See General safety instructions.
  • Page 44 Positioning Appliance overall dimensions (mm) See General safety instructions. Position of the power cable Front panel seal Glue the supplied seal to the rear part of the front panel to avoid water or other liquids from leaking in. Fastening bushings 1.
  • Page 45 Mounting into a column (mm) Make sure that the cabinet top/rear section has an opening approx. 35-40 mm deep. 91477A663/E INSTALLATION - 649...
  • Page 46 A min. 603 mm B 560 - 568 mm C 583 - 585 mm D 9 - 11 mm E min. 5 mm F 121 - 1105 mm G min. 560 mm H min. 594 mm co Cutout for power cord (min. 6 cm jb Electrical connection box 650 - INSTALLATION 91477A663/E...
  • Page 47 Mounting under worktops (mm) If the appliance is to be built-in under a worktop, a wooden bar has to be installed order to use the seal that is glued to the back of the front panel to prevent water or other liquids leaking in. Make sure that the piece of furniture top/rear part has an opening approx.
  • Page 48 A min. 603 mm B 560 - 568 mm C 583 - 585 mm D 9 - 11 mm E min. 5 mm F 121 - 1105 mm G min. 560 mm H min. 594 mm co Cutout for power cord (min. 6 cm jb Electrical connection box wb Wooden bar (recommended) Mounting under worktops (mm) (pyrolytic...

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