Table of Contents
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We advise you to read this manual carefully, which contains all the instructions for
maintaining the appliance's aesthetic and functional qualities.
For further information on the product: www.smeg.com
Contents
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Table of Contents
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Summary of Contents for Smeg SF170
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Page 1: Table Of Contents
4.11 Extraordinary maintenance 5 Installation 5.1 Electrical connection 5.2 Cable replacement 5.3 Positioning We advise you to read this manual carefully, which contains all the instructions for maintaining the appliance's aesthetic and functional qualities. For further information on the product: www.smeg.com... -
Page 2: Instructions
Instructions 1 Instructions 1.2 This user manual This user manual is an integral part of the 1.1 How to read the user manual appliance and must therefore be kept in its This user manual uses the following reading entirety and in an accessible place for the whole working life of the appliance. -
Page 3: Manufacturer Liability
• Cut the power supply cable and remove • Do not rest any weight or sit on the open it along with the plug. door of the appliance. • Take care that no objects are stuck in the Power voltage doors. -
Page 4: Description
Description 2 Description 2.1 General Description Multifunction models... - Page 5 Description Pyrolytic models Models with pizza plate 1 Control panel 5 Fan 2 Oven light 6 Rack/tray support frames 3 Seal 7 Pizza plate 4 Door Frame shelf...
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Page 6: Control Panel
Description 2.2 Control panel Multifunction models Pyrolytic models... -
Page 7: Other Parts
In multifunction models the indicator light operation during cooking. comes on when any function is selected. The fan causes a steady outflow of air from In pyrolytic models it comes on when the above the door which may continue for a... -
Page 8: Available Accessories
Rotisserie support to be placed over the top of the oven tray; for cooking foods which may drip. to be used to support the rotisserie rod. - Page 9 Description Rotisserie rod Pizza plate cover for covering the pizza plate when it is not in useful for cooking chicken and all foods use. which require uniform cooking over their entire surface. The oven accessories intended to come into contact with food are...
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Page 10: Use
Risk of damage to enamelled 3.1 Instructions surfaces High temperature inside the oven • Do not cover the bottom of the oven with during use aluminium or tin foil sheets. Danger of burns • If you wish to use greaseproof paper, place it so that it will not interfere with the •... - Page 11 Tray rack The tray rack has to be inserted into the tray. In this way fat can be collected separately from the food which is being cooked. Rotisserie rod When cooking with the rotisserie, position the rotisserie support frame on the third shelf.
- Page 12 • If you like oil on your pizza, it is best to add it after removal from the oven since oil stains on the pizza plate are unsightly and may reduce its efficiency.
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Page 13: Using The Oven
Functions list moisture content. Using the grill and the lower heating element in combination is particularly suitable for cooking on a single shelf, as it provides low energy consumption. Static As the heat comes from above and... - Page 14 (incorporated in the allows you to grill small portions of rear of the oven) allows you to cook meat and fish for making kebabs, different foods on several levels, as toasted sandwiches and any types long as they need the same of grilled vegetable side dishes.
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Page 15: Cooking Advice
If it is hard, it is ready; if not, it needs another few minutes cooking. Pizza The operation of the fan, combined... -
Page 16: Programming Clock
In this way, the liquid from the Setting the time defrosting food drains away from the food. On the first use, or after a power failure, the • The most delicate parts can be covered display flashes at regular intervals. Press with aluminium foil. - Page 17 12 and the symbol cooking operation is in progress. will flash on the display It is not possible to set a cooking time of more than 12 hours.
- Page 18 2 seconds to cancel the set shown in the figure below. time and switch the oven off manually if a cooking operation is in progress. • In the example below, the current time is 7.06 and cooking is programmed to...
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Page 19: Cooking Information Table
150 - 160 45 - 50 Rice pudding Circular/Static 160 - 170 50 - 60 Brioche Circular 25 - 30 Apple pie Static The times indicated in the tables do not include preheating times and are provided as a guide only. -
Page 20: Cleaning And Maintenance
Cleaning and maintenance 4 Cleaning and maintenance Do not allow residues of sugary foods (such as jam) to set inside the oven. If left to set for 4.1 Instructions too long, they might damage the enamel lining of the oven. -
Page 21: Cleaning The Door Glazing
Cleaning and maintenance and once it is in place remove the pins detach from their housings in the oven from the holes in the hinges. door. 3. Some multifunction models have an 4.6 Cleaning the door glazing intermediate glass panel. Remove the... -
Page 22: Cleaning The Inside Of The Oven
To remove the guide frames. Pull the frame towards the inside of the oven to unhook it from its groove A, then slide it out of the seats B at the back. When cleaning is complete, repeat the above procedures to put the guide frames back in. -
Page 23: Pyrolysis: Automatic Oven Cleaning (On Some Models Only)
• Remove from the inside of the oven any Put the pizza plate base back in place, food residues or large spills from pushing it in until it hits the back of the oven, previous cooking operations. and push it down so that the heating element plate is embedded into the base •... - Page 24 It is not possible to select any function once the door locking device has been activated. 5. At the end of the pyrolysis cycle, all the numbers will flash and a buzzer will sound to indicate the end of the automatic cleaning cycle.
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Page 25: Vapor Clean: Assisted Oven Cleaning (On Some Models Only)
Direct the spray against the side Risk of damage to surfaces walls, upwards, downwards and towards the deflector. • Remove from the inside of the oven any food residues or large spills from previous cooking operations. • Carry out assisted oven cleaning operations only when the oven is cold. -
Page 26: Vapor Clean Setting
1. Completely remove all accessories from inside the oven. 4. At the end of the Vapor Clean cycle, the 2. Remove the racks/trays support frames. timer will deactivate the oven heating elements, the buzzer will start to sound 3. - Page 27 9. Replace the lamp with one of the same door. type (40W). 7. Press the cover down as far as it will go 10. Replace the cover correctly, so that the so that it attaches completely to the bulb moulded part of the glass is facing the support.
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Page 28: Installation
• Have the electrical connection Connection with plug and socket performed by authorised technical personnel. Make sure that the plug and socket are of • The appliance must be connected to the same type. earth in compliance with electrical Avoid use of adapters and shunts as these system safety standards. -
Page 29: Positioning
Pressure on the open door Risk of damages to the appliance Cover the bushings with the covers • Never use the oven door to lever the removed previously. appliance into place when fitting. • Avoid exerting too much pressure on the oven door when open. - Page 30 Installation Mounting under worktops (mm) Mounting into a column (mm) Make sure that the piece of furniture rear/bottom part has an opening of approx. 60 mm. Make sure that the piece of furniture top/rear part has an opening approx. 35-40 mm deep.
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