Table of Contents
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Breville is a registered trademark of Breville Pty. Ltd.
ABN 98 000 092 928
Breville Customer Service Centre
Australian Customers
Breville Customer Service Centre
Locked Bag 2000
Botany NSW 2019
AUSTRALIA
Customer Service: 1300 139 798
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Customer Service
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© Copyright. Breville Holdings Pty. Ltd. 2004
Due to continual improvements in design or otherwise, the product you
purchase may differ slightly from the one illustrated in this booklet.
Model ICM15
Issue 01/04
Model ICM15
Instructions
For Use
and Recipes
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Table of Contents
Related Manuals for Breville ICM15
Summary of Contents for Breville ICM15
- Page 1 Breville is a registered trademark of Breville Pty. Ltd. ABN 98 000 092 928 Instructions Breville Customer Service Centre For Use Australian Customers and Recipes Breville Customer Service Centre Locked Bag 2000 Botany NSW 2019 AUSTRALIA Customer Service: 1300 139 798...
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Page 2: Table Of Contents
Vital Ingredients Trouble Shooting Guide Congratulations Recipes Classic Richly Flavoured Ice Creams on the purchase of your new Breville Crazy Scoops Ice Cream Premium Family Style Ice Creams and Frozen Dessert Maker Easy Mix Ice Creams Special Request Dietary Ice Creams... -
Page 3: Breville Recommends Safety First
BREVILLE RECOMMENDS SAFETY FIRST KNOW YOUR BREVILLE CRAZY SCOOPS We at Breville are very safety conscious. We design and manufacture consumer products with the Your new Breville Crazy Scoops Ice Cream and Clearview Cover with easy-add opening and Lid. safety of you, our valued customer, foremost in mind. In addition, we ask that you exercise a degree of... -
Page 4: Operating Your Breville Crazy Scoops
Follow recipes provided in this booklet. These recipes from the Crazy Scoops. Freezer Bowl depends on the type and temperature have been developed in Breville’s Test Kitchen removing from the freezer as it will begin to thaw. of the freezer. Australian and New Zealand freezers to ensure delicious, consistent results are achieved •... -
Page 5: Care And Cleaning
CARE AND CLEANING Step 9 Step 12 • Make sure all parts are rinsed and dried thoroughly. • Never immerse the motor base in water. Pour the pre-chilled dessert When the desired thickness of the mixture has been • Switch off, unplug and then wipe motor base with mixture through the centre achieved, turn the Crazy Scoops On/Off switch to a damp sponge or cloth. -
Page 6: Hints For Best Results
HINTS FOR BEST RESULTS VITAL INGREDIENTS To achieve the best results when making frozen Milk, cream, sugar and eggs are the most commonly EGGS ALCOHOL desserts, ensure all ingredients are fresh and used ingredients in ice cream making. These can often Eggs and egg yolks will assist in giving more volume Add alcohol to the dessert mixture when it is almost well chilled. -
Page 7: Trouble Shooting Guide
TROUBLE SHOOTING GUIDE MEASUREMENTS When storing the frozen dessert in the freezer, the RECIPE/ RECIPE / MIXTURE WILL ICE CREAM ICE CREAM COOKED MIXTURE following procedure is recommended: INGREDIENTS NOT THICKEN/ GRAINY IN HARD/ICY GRAINY AND Recipes in this instruction booklet use Australian INGREDIENTS TOO LIQUID TEXTURE... -
Page 8: Classic Richly Flavoured Ice Creams
CLASSIC RICHLY FLAVOURED ICE CREAMS These recipes are classic custard style ice creams 2. Beat egg yolks until smooth and creamy. Slowly stir which are cooked for a fuller flavour 1 cup of milk mixture into beaten egg yolks. 3. Return egg mixture to remaining milk in saucepan. Add grated chocolate and cocoa. -
Page 9: Premium Family Style Ice Creams
PREMIUM FAMILY STYLE ICE CREAMS STRAWBERRY ICE CREAM VANILLA ICE CREAM BANANA ICE CREAM 2 cups milk 1½ cups milk 1 cup milk 1 cup cream 1¼ cups cream 1 cup cream 250g strawberry jam 1 x 60g egg 1 x 60g egg 3 egg yolks ½... -
Page 10: Easy Mix Ice Creams
EASY MIX ICE CREAM CHOCOLATE MILK ICE CREAM TREASURE ISLAND ICE CREAM COFFEE ICE CREAM 1½ cups chocolate flavoured milk 1 cup milk 1 x 395g can Nestle Coffee & Milk 1¼ cups cream 1¼ cups cream 1½ cups milk 1 x 60g egg 1 x 60g egg 1¼... -
Page 11: Special Request Dietary Ice Creams
SPECIAL REQUEST DIETARY ICE CREAMS SKIM MILK VANILLA ICE CREAM 3. Combine 1 cup of milk mixture with gelatine NON-DAIRY VANILLA ICE CREAM mixture and vanilla extract, stir until smooth. 3 cups skim milk 2 teaspoons powdered agar agar 4. Pour this mixture into remaining milk mixture and ½... -
Page 12: Gelato
GELATO Gelato is a lighter Italian-style of ice cream – with PASSIONFRUIT GELATO ZABAGLIONI GELATO plenty of flavour. The following gelatos compliment 2 cups milk 2¼ cups milk each other – select a scoop of three flavours for a ½ cup cream ¾... -
Page 13: Sorbet
SORBET FROZEN YOGHURT These delightful ices make ideal palate cleansers or COCONUT LYCHEE SORBET These recipes have been created using natural low- COCONUT HONEY FROZEN YOGHURT light desserts. The lightest sorbets are made using fat yoghurt. Traditional natural yoghurt will give a 2 cups Sorbet Syrup 2 cups natural low-fat yoghurt Sorbet Syrup which can be prepared in advance. - Page 14 NOTES NOTES...
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