Whirlpool Super Capacity 465 Use & Care Manual page 43

This index is alphabetical. It contains all the topics included in this manual, along with the page(s)
on which you can find each topic.
TOPIC PAGE TOPIC PAGE
AIR CIRCULATION ..................................................... 12
ANTI-TIP BRACKET ................................................... 24
ASSISTANCE ............................................................. 41
BAKING
Aluminum foil .......................................................... 12
Pans ................................................................. 11, 12
Racks ...................................................................... 11
Setting cycle ........................................................... 16
Tips ......................................................................... 18
BROILING
Grid ......................................................................... 22
Pan ................................................................... 20, 22
Rack positions ........................................................ 22
Setting cycle ........................................................... 21
Tips ......................................................................... 22
CLEANING
Broiler pan and grid ................................................ 30
Ceramic glass cooktop .................................... 34, 35
Coil elements .................................................... 29, 31
Control knobs ......................................................... 29
Control panel .......................................................... 29
Exterior surfaces .................................................... 29
Oven cavity ............................................................. 30
Oven door glass ..................................................... 30
Oven racks ............................................................. 30
Reflector bowls ................................................ 29-33
Self-cleaning cycle ................................................. 26
CONTROL PANEL
Coil element markers ............................................... 6
Control knobs ........................................................... 8
Hot surface indicator lights .................................... 10
Surface heating indicator light ............................. 6, 7
Surface cooking area markers ................................. 7
COOKWARE
Canning .................................................................... 9
Tips ..................................................................... 9, 10
ELECTRONIC OVEN CONTROL
Canceling ............................................................... 15
Clock ...................................................................... 14
Control lock ............................................................ 13
Display .................................................................... 13
Indicator lights ........................................................ 13
Minute timer ........................................................... 14
Starting ................................................................... 15
FEATURES ............................................................... 6, 7
LIFT-UP COOKTOP ................................................... 33
MODEL AND SERIAL NUMBER .................................. 2
OVEN DOOR .............................................................. 36
OVEN LIGHT .............................................................. 38
OVEN TEMPERATURE
Adjusting ................................................................ 19
Setting .............................................................. 16, 21
OVEN VENT ............................................................... 23
PANS .................................................................... 11, 12
PARTS ...................................................................... 6, 7
RACKS ....................................................................... 11
ROASTI NG
Pans ................................................................. 11, 12
Racks ...................................................................... 11
Setting cycle ........................................................... 16
Tips ......................................................................... 16
SAFETY .................................................................... 3-5
SELF-CLEANING CYCLE
Before you start ...................................................... 26
How the cycle works .............................................. 28
Setting the controls ................................................ 27
Tips ......................................................................... 28
SERVICE .................................................................... 41
STORAGE DRAWER .................................................. 25
SURFACE COOKING AREAS
Ceramic glass cooktop .......................................... 10
Coil element markers ............................................... 6
Control knobs ..................................................... 8, 29
Control setting guide ................................................ 8
Hot surface indicator lights .................................... 10
Surface heating indicator light ............................. 6, 7
Surface cooking area markers ................................. 7
Tips ........................................................................... 8
TIPS
Bakeware ................................................................ 11
Broiling ................................................................... 22
Cookware ........................................................... 9, 10
Saving energy ..................................................... 8, 18
Self-cleaning ........................................................... 28
TROUBLESHOOTING .......................................... 39, 40
WARRANTY ............................................................... 44
43