Fully Automatic Rice Cooker
SRM 0600WH
BEFORE FIRST USE
1)
Take the rice cooker and its accessories out of the packaging materials.
2)
Wash the removable bowl AO), the lid A@, the measuring cup BG) and the spoon BG) in warm
water with dishwashing detergent. Then rinse all these parts under clean running water and dry
them thoroughly.
USING THE RICE COOKER
1)
Place the removable bowl A@ on the kitchen bench or another even and stable surface. Using the
supplied measuring cup B@) measure the required amount of rice.
Attention:
In a single batch it is possible to cook a maximum of 3 level measuring cups of rice.
Transfer the rice to a strainer and rinse through using running water. Transfer the rinsed rice into
the removable bowl AG) and evenly spread it out from the centre towards the wall of the bowl.
Add the appropriate amount of cold water. You will find the recommended rice and water dosage
ratio in the table below.
Number of level measuring cups of rice
Amount of water
Note:
Two measuring scales are marked on the measuring cup B®. One measuring scale is used
for measuring
rice (Va, Y2, 34 cup or one level measuring cup) and the second scale is used for
measuring water (40 to 160 ml).
A single level measuring cup is equal to 140 g of uncooked rice.
A
Attention:
The rice to water ratio can be modified as necessary. However, make sure that the water level
does not exceed the 0.6 L water level mark on the inside wall of the removable bowl AG).
Otherwise boiling water could spray out during the cooking process.
2)
Insert the bowl AG) into the outer pot AG) and cover it with the lid AQ). Make sure that bowl AG)
is correctly seated in the outer pot AG).
3)
Insert the end of the power cord into the socket AG). Insert the power plug into an electrical power
socket. Move the power switch A® to position | (on).
4)
After inserting the power cord into the power socket the KEEP WARM mode will automatically be
activated. This is indicated by the KEEP WARM
indicator light AG). To start the COOK mode slide
the switch AM) downwards. The COOK indicator light AG) will be lit. Do not move switch AG) back
to the upper position while the rice is cooking.
5)
The rice will be cooked in approximately 30 minutes. Afterwards, the rice cooker will automatically
switch to the KEEP WARM mode. The KEEP WARM mode can keep the rice warm for up to 6 hours.
After this, the rice cooker will turn off.
EN-7
Copyright © 2014, Fast CR, a.s.
Revision 12/2014
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