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en How it works
¡ Hot water sponge cake
Recommended settings for baking
Food
Viennese whirls
Viennese whirls
Small cakes
Small cakes
Small cakes, 2 levels
Hot water sponge cake
Hot water sponge cake
Hot water sponge cake
1
Preheat the appliance for five minutes. Do not use the rapid heating function.
2
Preheat the appliance. Do not use the rapid heating function.
Recommended settings for grilling
Food
Toasting bread
Microwave cooking
¡ If you use the wire rack, slide it into the cooking
compartment with the Microwave imprint facing the
appliance door and the bump pointing downwards.
Recommended settings for defrosting food using the microwave mode
Food
Meat
Recommended settings for microwave cooking
Food
Egg wash
Sponge
Meat loaf
50
Accessories/
Shelf posi-
cookware
tion
Baking tray
1
Baking tray
1
Baking tray
1
Baking tray
1
Universal pan
3+1
+
Baking tray
Springform cake
1
tin, diameter 26
cm
Springform cake
1
tin, diameter 26
cm
Springform cake
1
tin, diameter 26
cm
Accessory/cookware Shelf posi-
Wire rack
Accessories/cook-
ware
Uncovered cookware 1
Accessories/cook-
ware
Uncovered cookware 1
Uncovered cookware 1
Uncovered cookware 1
– When baking on two levels, place the springform
tins at diagonally opposite corners of the wire
racks.
Heating
Temperat-
function
ure in °C
→ Page 11
150–160
140–150
160
150
140
160–170
160–170
1. 150–
160
2. 150–
160
Heating func-
tion
tion
→ Page 11
3
¡ To test the microwave mode on its own, switch off
the drying function in the basic settings. → Page 30
Shelf posi-
Heating func-
tion
tion
→ Page 11
Shelf posi-
Heating func-
tion
tion
→ Page 11
Steam intens-
ity
1
-
1
-
1
-
1
-
1
-
2
-
2
-
Low
Off
Temperature
Cooking time in
in °C/grill
mins
setting
3
3–6
Microwave
Cooking time in
power setting
mins
in W
1. 180
1. 5
2. 90
2. 10–15
Microwave
Cooking time in
power setting
mins
in W
1. 360
1. 20
2. 180
2. 20–25
600
7–9
600
22–27
Cooking time
in mins
20–30
25–35
25–35
20–30
30–40
25–35
30–45
1. 10
2. 20–30
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