LG HCEZ2426S Owner's Manual page 4

Table of Contents

Advertisement

SAFETY INSTRUCTIONS
4
• The manufacturer will not be held liable for any damages resulting
from incorrect or improper installation.
• The minimum safety distance between the cooker top and the range
hood is 650 mm.
• If the instructions for installation for the gas hob specify a greater
distance specified above, this has to be taken into account.
Regulations concerning the discharge of air have to be fulfilled.
• Check that the mains voltage corresponds to that indicated on the
rating plate fixed to the inside of the range hood.
• Check that the domestic power supply guarantees adequate
earthing.
• Connect the range hood to the exhaust flue through a pipe of
minimum diameter 150 mm. The route of the flue must be as short as
possible.
• Do not connect the range hood to exhaust ducts carrying combustion
flumes (boilers, fireplaces, etc.).
• If the range hood is used in conjunction with non-electrical
appliances (e.g. gas burning appliances), a sufficient degree of
aeration must be guaranteed in the room in order to prevent the
backflow of exhaust gas. The kitchen must have an opening
communicating directly with the open air in order to guarantee the
entry of clean air. When the range hood is used in conjunction with
appliances supplied with energy other than electric, the negative
pressure in the room must not exceed 0.04 mbar to prevent fumes
being drawn back into the room by the range hood.
• Children may put packaging material over their heads or wrap
themselves up in it and suffocate. Keep packaging material away
from children. Do not let children play with packaging material.
• Children may breathe in or swallow small parts, causing them to
suffocate. Keep small parts away from children. Do not let children
play with small parts.
• The air must not be discharged into a flue that is used for exhausting
fumes from appliances burning gas or other fuels.

Advertisement

Table of Contents
loading

This manual is also suitable for:

Hcez3626s

Table of Contents