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SPECIFICATION:
Measuring temperature range: -50°C ~ 300°C (-58°F ~ 572°F)
Max temperature wire: 200°C (392°F)
Temperature accuracy: ± 1°C (0°C ~ 100°C), ± 2°C (101°C ~ 250°C)
Temperature display resolution: 0,1°C (0,2%)
Timer range: 99MIN 59SEC
Timer alarm function
High temperature alarm function
°C/°F switch
Battery: 1 PC x 1.5volt AAA
INSTRUMENT OPERATION:
1. COOK/TIMER button
Push COOK/TIMER button to switch between cook and timer mode.
In timer mode, press SEC and MIN button to set countdown time.
To start and stop the timer, press S/S.
To reset the timer, press and hold MIN and SEC simultaneously.
2.
button
In COOK mode. press
3.
button
In COOK mode. press
4. °C / °F
·Press °C/°F button at front of the unit to switch between Centigrade and
Fahrenheit.
5 Inset the probe into the cooked food. When temperature of the food
reached the set temperature, the thermometer will alarm.
BATTERY REPLACEMENT:
Replace the battery when the display dims, using AAA 1.5V battery
Notice:
Never use the thermometer in the closed oven.
Clean the sensor thoroughly after each use.
The thermometer is not water proof. Don't immerse the whole product into
water. Only clean it with a damp cloth.
button to raise alarm temperature.
button to lower alarm temperature.
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