Table Of Contents - Bosch SMT4ECX21E Information For Use

Table of Contents

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Table of contents

1 Safety ...........................................  4
1.1 General information...................  4
1.2 Intended use..............................  4
1.4 Safe installation .........................  4
1.5 Safe use ....................................  6
1.6 Damaged appliance ..................  8
1.7 Risk to children .........................  8
1.8 Safety systems ..........................  9
2.1 Safe installation .......................  10
2.2 Safe use ..................................  10
3 Childproof lock..........................  11
4 Environmental protection and
saving energy............................  11
4.2 Saving energy..........................  11
4.3 Efficient Dry .............................  11
5.1 Scope of supply ......................  12
appliance .................................  12
5.3 Drainage connection ...............  12
5.5 Electrical connection ...............  13
your appliance...........................  14
6.1 Appliance ................................  14
6.2 Controls ...................................  16
2
7 Programmes ..............................  18
8 Additional functions .................  20
9 Features.....................................  21
9.1 Top basket...............................  21
9.2 Etagere ....................................  22
9.3 Bottom basket .........................  22
9.4 Folding prongs ........................  22
9.5 Cutlery drawer .........................  23
figuration................................  23
settings ..................................  24
system ...................................  24
11.3 Special salt ............................  25
softening system ...................  25
softening system ...................  26
12 Rinse aid system.....................  26
12.1 Rinse aid ...............................  26
aid..........................................  27
tem off ...................................  27
13 Detergent .................................  27
13.1 Suitable detergents ...............  27
.............................  19

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