Summary of Contents for Schaerer Flavour Point FP4-UC
Page 1
Flavour Point FP4-UC Operating instructions Original operating instructions 10.2023en Doc. no.: 020738...
Page 2
The contents of the document are based on the most current data available at the time of printing. Schaerer AG reserves the right to make changes at any time without further notice. All images, figures and dis- play messages in this manual are only shown by way of example. Due to the wide variety of possible options, each individual machine may differ from the devices depicted herein.
Type of danger Charac- Type of danger ters ters Warning of hot fluids Warning of hot surface Warning of hot steam Warning of dangerous electrical voltage Warning of poisonous substances Warning of hand injuries Flavour Point FP4-UC 10.2023 Doc. no.: 020738...
Use of this equipment is subject to the “General Terms and Conditions” of Schaerer AG and these operating instructions. In legal terms, any other use is not an intended use. The manufacturer accepts no liability for damage resulting from unintended use.
Only use the Flavour Point optional accessory if it is working properly and is not damaged. Residual risks Maximum safety is one of the most important features of Schaerer AG products. The effectiveness of the safety devices is only ensured if the following instructions are observed to prevent injuries and health hazards.
Schaerer AG service partner, a representative thereof, or other authorised persons. Schaerer AG must be notified in writing of any defects within 30 days! For hidden defects, this period is extended to 12 months from the date of installation (work report, handover report), but no later than 18 months after the product leaves the factory in Zuchwil.
In the event of malfunctions, observe the “Troubleshooting” chapter and call in a qualified service technician if necessary. Only use Schaerer AG original spare parts. Report any noticeable damage or leaks immediately to an authorised service partner and have any affected parts replaced or repaired.
(A) in every operating mode. Mains connection on site Mains Connection values On-site fuse Connecting cable, conductor cross-sec- tion 1/N/PE 220 – 240 V 50/60 Hz 20 W Max. 16 A Min. 3 x 0.75 mm Doc. no.: 020738 10.2023 Flavour Point FP4-UC...
The aforementioned manufacturer declares herewith that this machine complies with all relevant stipulations of the specified directives. In case of any modifications of the units that have not been approved by Schaerer, this dec- laration is rendered invalid. The following harmonised standards have been applied. A quality management system certified in accordance with DNV GL –...
Page 11
European approval guidelines for radio equipment and receivers (radio communication) RoHS Restriction of hazardous materials WEEE Waste of Electrical and Electronic Equipment National Sanitary Foundation. Product testing, inspection and certification organisation Underwriters Laboratories. Product safety standards for the US market. Doc. no.: 020738 10.2023 Flavour Point FP4-UC...
Abb.: CAN bus connection No. Name Explanation CAN bus 1 Communication interface between coffee machine and syrup station. CAN bus 2 Communication interface between coffee machine and other optional accessories (e.g. milk system). Doc. no.: 020738 10.2023 Flavour Point FP4-UC...
P The Flavour Point will now connect to the coffee machine. 9. Start coffee machine commissioning routine. Details of the commissioning routine can be found in the operating instructions of the respective coffee machine. Doc. no.: 020738 10.2023 Flavour Point FP4-UC...
3. Firmly press the plug [2] into the bottle. 4. Insert hose adapter (Plug&Clean adapter) [3] into the Flavour Point and lock by turning the bayonet lock to the right. 5. Repeat steps listed above for all syrup bottles. Flavour Point FP4-UC 10.2023 Doc. no.: 020738...
The HACCP cleaning concept is designed to ensure safe food. Hazards related to the processing of food or emanating from finished products are considered and the risks are assessed. The risks are mitigated by appropriate measures. When installation, maintenance, care and cleaning are performed properly, Schaerer AG optional accessories sat- isfy the HACCP requirements.
Cleaning container Clean and damp cloth (cleaning rag) 1. Cleaning is done by the connected Schaerer coffee machine. A cleaning programme is started from the touch screen of the coffee machine. Follow the instructions on the display. 2. Clean the outside of the device with a moist cloth. Then rub dry with a fine wool or suede cloth.
Check: Is the device plugged in? Flavour Point. Check: Is the fuse at the installation site faulty? Check: CAN node connection to coffee machine Check: CAN node connection to coffee machine Empty message does not report. Doc. no.: 020738 10.2023 Flavour Point FP4-UC...
Disassembly and disposal Disassembly and disposal The device must be disposed of correctly in conformity with local and legal regulations. Contact your service partner. Doc. no.: 020738 10.2023 Flavour Point FP4-UC...
Page 22
Disassembly and disposal www.schaerer.com Flavour Point FP4-UC 10.2023 Doc. no.: 020738...
Need help?
Do you have a question about the Flavour Point FP4-UC and is the answer not in the manual?
Questions and answers