Table of Contents
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We advise you to read this manual carefully, as it contains all the instructions for maintaining
the appliance's aesthetic and functional qualities.
For further information on the product: www.smeg.com
Table of contents
ORIGINAL INSTRUCTIONS
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Table of Contents
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Summary of Contents for Smeg SUK61MBL9
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Page 1: Table Of Contents
5.3 Positioning 5.4 Electrical connection 5.5 Instructions for the installer ORIGINAL INSTRUCTIONS We advise you to read this manual carefully, as it contains all the instructions for maintaining the appliance’s aesthetic and functional qualities. For further information on the product: www.smeg.com... -
Page 2: Instructions
Instructions 1 Instructions • Keep children under the age of 8 away from the appliance when 1.1 General safety instructions it is in use. • Cleaning and maintenance must Risk of personal injury not be carried out by • During use the appliance and its unsupervised children. - Page 3 Instructions • While cooking do not place • DO NOT USE AEROSOLS IN metal objects, such as cutlery or THE VICINITY OF THIS dishes on the hob surface as they APPLIANCE WHILST IT IS IN may overheat. USE. • Do not insert pointed metal •...
- Page 4 Instructions Risk of damaging the appliance • DO NOT USE THE APPLIANCE TO HEAT ROOMS FOR ANY • Do not use abrasive or corrosive REASON. detergents (e.g. scouring • Do not spray any spray products powders, stain removers and near the oven. metallic sponges) on glass parts.
- Page 5 Instructions • All pans must have smooth, flat • Do not wash the removable bottoms. components such as the hob grids, flame-spreader crowns and • If any liquid does boil over or spill, burner caps in a dishwasher. remove the excess from the hob. •...
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Page 6: Manufacturer Liability
Instructions • Installation using a hose must be • Use cables withstanding a carried out so that the length of temperature of at least 90 °C. the hose does not exceed • The tightening torque of the 2 metres when fully extended for screws of the terminal board steel hoses and 1.5 metres for leads must be 1.5 - 2 Nm. -
Page 7: Appliance Purpose
Instructions 1.3 Appliance purpose 1.6 Disposal • This appliance is intended for This appliance must be disposed of separately from cooking food in the home other waste (Directives environment. Every other use is 2002/95/EC, 2002/96/EC, considered inappropriate. 2003/108/EC). The appliance •... -
Page 8: How To Read The User Manual
Instructions • Deliver the appliance to the 1.7 How to read the user manual appropriate recycling centre for This user manual uses the following reading electrical and electronic conventions: equipment waste, or return it to Instructions the retailer when purchasing an General information on this user equivalent product, on a one for manual, on safety and final... -
Page 9: Description
Description 2 Description 2.1 General Description 1 Upstand 6 Door 2 Cooking hob 7 Fan 3 Control panel 8 Storage compartment 4 Light bulb Rack/tray support frames 5 Seal... -
Page 10: Cooking Hob
Description 2.2 Cooking hob AUX = Auxiliary burner UR-3c = Ultra-rapid burner SR = Semi-rapid burner 2.3 Control panel 1 Temperature knob 2 Indicator light This knob allows you to select the cooking The indicator light comes on to indicate that temperature. -
Page 11: Other Parts
Description 3 Function knob Cooling fan The oven’s various functions are suitable for different cooking modes. After selecting the required function, set the cooking temperature using the temperature knob. 4 Programmer clock (on some models only) Useful for displaying the current time, setting programmed cooking operations and programming the minute minder timer. -
Page 12: Available Accessories
Description 2.5 Available accessories Ring reducer Rack Useful when using small cookware. WOK support Useful for supporting containers with food during cooking. Deep tray Useful when using a wok. Not all accessories are available on some models. The oven accessories intended to come into contact with food are made of materials that comply with the provisions of current legislation. -
Page 13: Use
3 Use High temperature inside the storage compartment 3.1 Instructions Danger of burns High temperature inside the oven • Do not open the storage compartment during use when the appliance is on and still hot. Danger of burns • The items inside the storage compartment could be very hot after •... - Page 14 Malfunctions High temperature inside the storage compartment Any of the following indicate a malfunction and you should contact a service centre: Danger of fire or explosion • Yellowing of the burner plate. • Do not spray any spray product near the •...
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Page 15: Using The Accessories
3.2 Using the accessories Racks and trays Racks and trays have to be inserted into the Ring reducers side guides until they come to a complete The ring reducers must be placed on the stop. hob grids. Make sure they are placed •... -
Page 16: Using The Hob
3.3 Using the hob Correct positioning of the flame- spreader crowns and burner caps All the appliance’s control and monitoring devices are located together on the front Before lighting the hob burners, make sure panel. The burner controlled by each knob that the flame-spreader crowns are correctly is shown next to the knob. -
Page 17: Using The Oven
3.4 Using the oven Fan + lower element The combination of the fan with just Switching on the oven the lower heating element allows To switch the oven on: cooking to be completed more 1. Select the cooking function using the rapidly. -
Page 18: Programmer Clock
Fan with round heating element Vapour Clean The combination of the fan and the This function makes cleaning easier round heating element using the steam produced by a little (incorporated in the rear of the quantity of water poured onto the oven) allows you to cook different appropriate groove placed on the foods on several levels, as long as... - Page 19 Setting the time 2. Use the key to set the required minutes. If the time is not set, the oven will 3. Wait approx. 5 seconds without pressing not switch on. any key in order for the function to activate. The current time and the On the first use, or after a power failure, the digits will be flashing on the...
- Page 20 Programmed cooking Minute minder timer Programmed cooking is the The minute minder timer does not function which allows a cooking stop the cooking operation but operation to be started at a set rather informs the user when the set time and then ended after a time has run out.
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Page 21: Using The Storage Compartment
Deleting the set data 3.7 Cooking advice Press the keys at the same General advice time to reset the programs set. • Use a fan assisted function to achieve Then switch off the oven manually if cooking consistent cooking at several levels. is in progress. - Page 22 • When using the Fan with grill function, Advice for defrosting and proving we recommend that you preheat the • Place frozen foods without their oven before grilling. packaging in a lidless container on the • We recommend placing the food at the first shelf of the oven.
- Page 23 Cooking information table Weight Temperature Food Function Shelf Time (minutes) (kg) (°C) Lasagne 3 - 4 Static 220 - 230 45 - 50 Pasta bake 3 - 4 Static 220 - 230 45 - 50 Roasted veal Turbo/Round 180 - 190 90 - 100 Pork loin Turbo/Round...
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Page 24: Cleaning And Maintenance
Cleaning and maintenance 4 Cleaning and maintenance Ordinary daily cleaning Always use specific products only that do 4.1 Instructions not contain abrasives or chlorine-based acids. Improper use Pour the product onto a damp cloth and Risk of damage to surfaces wipe the surface, rinse thoroughly and dry with a soft cloth or a microfibre cloth. -
Page 25: Cleaning The Hob
Cleaning and maintenance 4.3 Cleaning the hob Flame-spreader crowns and burner caps For easier cleaning, the flame-spreader Knobs crowns and the burner caps can be removed. Wash them in hot water and non- Do not use aggressive products abrasive detergent. Carefully remove any containing alcohol or products for encrustation, then wait until they are cleaning steel and glass when... -
Page 26: Cleaning The Door
Cleaning and maintenance 4.4 Cleaning the door 3. To reassemble the door, put the hinges in the relevant slots in the oven, making sure Removing the door that grooved sections A are resting For easier cleaning, the door can be completely in the slots. - Page 27 Cleaning and maintenance Removing the internal glass panes 4. Clean the external glass pane and the previously removed panes. Use For easier cleaning, the internal glass panes absorbent kitchen roll. In case of of the door can be removed. stubborn dirt, wash with a damp sponge 1.
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Page 28: Cleaning The Oven Cavity
Cleaning and maintenance 4.5 Cleaning the oven cavity Cleaning of racks and trays For the best oven cavity upkeep, clean it Clean the racks and trays with warm water regularly after having allowed it to cool. and non-abrasive detergents. Carefully rinse and dry damp parts. - Page 29 Cleaning and maintenance Vapour Clean Vapor Clean is an assisted cleaning procedure which facilitates the removal of dirt. Thanks to this process, it is possible to clean the inside of the oven very easily. The dirt residues are softened by the heat and water vapour for easier removal afterwards.
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Page 30: Extraordinary Maintenance
Cleaning and maintenance 4.6 Extraordinary maintenance Vapor Clean cycle setting Installing and removing the seal 1. Turn the function knob to the symbol and the temperature knob to the symbol To remove the seal: • Unhook the clips in the 4 corners then pull the seal outwards. - Page 31 Cleaning and maintenance Replacing the internal light bulb 4. Slide out and remove the light bulb. Live parts Danger of electrocution • Unplug the appliance from the mains. • Wear protective gloves. 1. Remove all accessories from inside the oven cavity. 2.
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Page 32: Installation
Installation 5 Installation Connection with a rubber hose Verify that all following conditions are met: 5.1 Gas connection (not valid for the • the hose is attached to the hose connector with safety clamps; • no part of the hose is in contact with hot For installation in the UK, please refer to the “Local specifications for walls (max. - Page 33 Installation Carefully screw the hose connector 3 to the Connection with a steel hose appliance’s gas connector 1 (½” thread Make the connection to the gas mains ISO 228-1), placing the seal 2 between using a continuous wall steel hose whose them.
- Page 34 Installation Connection to LPG Room ventilation The appliance should be installed in rooms Use a pressure regulator and make the connection on the gas cylinder following that have a permanent air supply in the guidelines set out in the standards in accordance with the standards in force.
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Page 35: Adaptation To Different Types Of Gas
Installation 5.2 Adaptation to different types of gas In case of operation with other types of gas, the burner nozzles must be changed and the minimum flame adjusted on the gas taps. Replacing nozzles 1. Remove the grids, burner caps and flame-spreader crowns in order to access the burner cups. - Page 36 Installation Adjusting the minimum setting for natural Adjusting the minimum setting for LPG or town gas Tighten the screw located at the side of the Light the burner and turn it to the minimum cock rod clockwise all the way. position.
- Page 37 Installation Burner and nozzle characteristics tables Natural gas G20 - 20 mbar UR-3c Rated heating capacity (kW) 1.05 Nozzle diameter (1/100 mm) Pre-chamber (printed on nozzle) (F3) Reduced flow rate (W) 1600 LPG G30/31 - 30/37 mbar UR-3c Rated heating capacity (kW) 1.05 Nozzle diameter (1/100 mm) Pre-chamber (printed on nozzle)
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Page 38: Positioning
Installation 5.3 Positioning Any wall units positioned above the worktop of the appliance must be at a Heavy appliance minimum distance of at least Y mm. If a Crushing hazard hood is installed above the hob, refer to the hood instruction manual to ensure the correct clearance is left. - Page 39 Installation Appliance overall dimensions 600 mm 600 mm B - Class 2 subclass 1 min. 150 mm (Built-in appliance) 900 - 915 mm 750 mm 450 mm 600 mm Minimum distance from side walls or other flammable material. Minimum cabinet width (=A). C - Class 2 subclass 1 (Built-in appliance) The appliance must be installed by...
- Page 40 Installation Dimensions of the appliance: locations of Positioning and levelling gas and electric connections (mm) Heavy appliance Risk of damage to the appliance • Insert the front feet first and then the rear ones. After making the electrical and/or gas connections, screw the four adjustable feet supplied with the appliance.
- Page 41 Installation 3. Assemble the fastening bracket. Fastening to the wall The anti-tip devices must be installed in order to prevent the appliance from tipping over. 1. Screw the wall fastening plate to the rear of the appliance. 4. Align the base of the hook on the fastening bracket with the base of the slot on the wall fastening plate.
- Page 42 Installation 5. Align the base of the fastening bracket 7. Move the bracket onto the wall and with the ground and tighten the screws to mark the position of the holes to be fix the measurements. drilled in the wall. 8.
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Page 43: Electrical Connection
Installation 5.4 Electrical connection Assembling the upstand The upstand provided is an Power voltage integral part of the product. It must Danger of electrocution be fastened to the appliance prior to installation. • Have the electrical connection performed by authorised technicians. The upstand must always be positioned and •... -
Page 44: Instructions For The Installer
Installation 5.5 Instructions for the installer The appliance can work in the following modes: • The plug must be accessible after • 220-240 V 1N~ installation. Do not bend or trap the power cable. • The appliance must be installed according to the installation diagrams.
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