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Automatic rinsing
Following a cooking program with
steam,
Appliance rinsing
display after the steam oven has been
switched off.
Any remaining food deposits are
flushed out of the system.
You can activate or deactivate the auto-
matic rinsing process.
Steam reduction
–
On
If you cook at a temperature from ap-
prox. 175°F / 80°C (Steam cooking)
or 175-210°F / 80–100°C and 100%
moisture (Combi Steam), the steam
reduction function switches on auto-
matically at the end of the cooking
program. This reduces the amount of
steam which escapes from the appli-
ance when the door is opened at the
end of the cooking duration.
will appear in the display in
Reduction
addition to
Program Finished
–
Off
If steam reduction is switched off the
function is also auto-
Keeping Warm
matically switched off. If steam re-
duction is switched off a large
amount of steam will escape when
the door is opened.
will appear in the
Steam
.
Recommended temperatures
If you often cook with temperatures that
differ from the default, it makes sense
to change the recommended tempera-
tures.
Once an option has been selected, the
operating mode or special application
will appear together with the recom-
mended temperature.
Select the operating mode / special
application you want.
Change the recommended tempera-
ture.
Confirm with OK.
Safety
System lock
The system lock prevents the appliance
being turned on by mistake.
The alarm and timer can still be set
when the system lock is active.
The system lock will remain activated
even after a power failure.
–
On
The system lock is active. If you want
to use the steam oven, press the
symbol for at least 6 seconds.
–
Off
The system lock is not active. You
can use the steam oven as normal.
Settings
143
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