Starting Up The Unit; Using The Unit - Clatronic CPM 3529 Instruction Manual

• Children shall not play with the appliance.
• Cleaning and user maintenance shall not be made by children un-
less they are older 8 years and supervised.
• Keep the appliance and its cord out of reach of children less than
8 years.
Starting-up the unit
Instructions for Use
Before making the first cake pops for eating . . .
• Remove any packaging that is still present. Unwind the
mains lead completely.
• Clean the housing and the baking surfaces with a damp
cloth.
Non-stick coating
• Lightly grease the baking surfaces before the unit is used
for the first time.
• Use the appliance for about 10 minutes with the toasting
surfaces closed (see "Using the unit").
• Remove the mains plug from the socket and allow the
device to cool down.
• Test-bake the cake pops twice.
NOTE:
• Any smoke or smells produced during this procedure
are normal. Please ensure sufficient ventilation.
• Do not eat the first few cake pops.
• After the device has cooled down, wipe the baking surfaces
off with a paper towel.
Electrical connection
1. Check whether the mains voltage that you want to use
matches the one of the device. You will find the information
about this on the type plate.
2. Insert the plug in a duly installed protective contact socket.
The red indicator lamp lights.

Using the unit

NOTE:
• Keep the baking surfaces closed while heating.
• When the warm up phase has ended, the green control
lamp will light up.
• The red control lamp remains on to show that the device
is working.
1. Open the device. Add ca. 1 ½ teaspoons of dough into
each section of the lower baking surface. Please ensure
that you measure in the quantity of dough correctly, as
excess dough runs over the edges and soils the device.
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2. Close the lid.
NOTE:
• The green control lamp switches on and off during
baking in order to maintain the baking temperature.
This does not give any indication that the baking
process is finished.
• The baking time depends on your individual taste.
The longer the cake pops remain in the appliance,
the greater the degree of browning. Please note the
information contained in the recipe.
3. Open the appliance after ca. 8 minutes and check the
result. If the cake pops have risen and if you have the right
browning, they are done and can be removed.
4. Unfold the lid completely and remove the mains plug from
the socket.
5. Take the cake pops carefully out of the pans. Please use a
heat-resistant wooden or plastic spoon. Do not use pointed
or sharp objects to avoid damaging the coating of the bak-
ing surfaces.
6. Lightly grease the baking surfaces again as required after
each baking process.
7. The baking surfaces must always be kept closed during
pauses in the baking.
Switching Off
If you would like to interrupt operation or switch the device off,
remove the plug from the socket. The red control lamp goes off.
Cleaning
WARNING:
• Always pull out the plug from the mains socket before
cleaning and wait until the unit has cooled down.
• Do not immerse the device in water! It could result in an
electric shock or fire.
CAUTION:
• Do not use any wire brush or other abrasive objects.
• Do not use any acidic or abrasive detergents.
Baking Surfaces
• Remove any food residues while they are still warm with a
damp cloth or paper towel.