Aroma AEM-810 - Espresso Machine Manual

Parts Identification

Controls/Functions

Power Switch ()
Turns the power on or off.

Brey Key
Allows the espresso maker to heat up for hot water or brewing espresso.

Steam Key
Allows the espresso maker to prepare for steaming milk.

Steam (Control Knob)
Initiates steam or hot water from wand.

Brew (Control Knob)
Initiates brewing espresso.

Before First Use

1. Read all instructions and important safeguards.
2. Remove all packing materials and make sure that the product has been received in good condition.
3. Take care to keep the electrical components on the exterior of the espresso machine dry. Wipe the exterior of the espresso maker with a damp cloth.
4. Remove the Water Reservoir and wash with warm, soapy water. Rinse and dry thoroughly before returning to the espresso machine.
5. Wash all other accessories including the Drip Tray, Portafilter, and Cups as well, again making sure to rinse and dry thoroughly.
6. Fill the Water Reservoir between the minimum and maximum line.

To Clean

1. Wipe the exterior of the espresso maker with a damp cloth, taking care to avoid the electrical components.
2. Remove the Drip Tray and drain, if needed. Return to the espresso machine.
3. Wash the Portafilter and removable shot cup with warm soapy water. Rinse and dry completely.
4. Allow Steam Wand to cool completely for a few minutes. Remove plastic tube to wipe down metal Steam Wand with a damp cloth. Wash the plastic tube with warm soapy water. Dry completely. Return tube to wand for next use.

Always unplug the espresso maker and allow it to cool completely before cleaning.
Never attempt to disassemble the espresso machine.
Never immerse the espresso machine, power cord or plug in water.
Always take care not to allow electrical components to come into contact with water.
Do not use abrasive cleaners or scouring pads of any kind on the espresso machine. This will cause damage to the finish and may create a risk of electrical shock.

Note:

• Any other servicing should be performed by Aroma® Housewares.

Brewing Espresso

1. Plug the espresso machine into an available 120V AC wall outlet.
2. Turn the Power Switch to the ON position.
3. Press the Brew Key. It will blink red while it heats.
4. While the espresso machine is heating, put the desired size Shot Cup into the Portafilter. Press firmly into place.
5. Use the scoop to fill the shot cup with fine coffee grounds. Use the tamper side of the Scoop to compress the coffee grounds. Scrape off any overfill.
6. Insert the Portafilter into the espresso machine and twist right until secure.
7. Place your coffee cup under the Portafilter spout.
8. When the Brew Key is a solid red, the espresso machine is ready to brew.
9. Turn the Control Knob to BREW. Espresso will begin brewing. Once you have the desired amount, or the water stream becomes less dark and clear, turn the knob back to O.
10. Remove your cup. Twist the Portafilter to the left and carefully remove. Discard the used coffee grounds, then clean according to Cleaning Instructions.
11. Turn off the espresso machine when finished.

Be careful when using the Steam Wand for hot water to avoid burns from spraying.

Hot water

1. Follow steps 1-3 in Brewing Espresso.
2. Place your mug underneath the Steam Wand.
3. When the Brew Key is solid red, the espresso machine is ready to make hot water. NOTE: the green Steam Key should NOT be pressed; make sure it is not illuminated.
4. Turn the Control Knob to STEAM. Hot water will begin pouring from the Steam Wand.
5. When desired amount of hot water has been reached, turn the Control Knob back to O.
6. Turn the espresso machine off when finished.

Steaming Milk

1. Follow steps 1-3 in Brewing Espresso.
2. After the Brew Key is solid red, press the Steam Key. It will blink green.
3. When the Steam Key is solid green, the espresso maker is ready to steam.
4. Fill a small stainless steel or ceramic pitcher with cold milk.
5. Place the tip of the Steam Wand just barely below the surface of the milk.
6. While still holding the pitcher in place, turn the Control Knob to STEAM; it should make the sound of tearing paper. Adjust the height of the milk higher or lower to achieve this noise. Allow the milk to foam with the Steam Wand at this height for a few seconds until the desired amount of foam is achieved and the pitcher starts to become just warm to the touch.
7. When the desired amount of foam is achieved and pitcher is barely warm, submerge the Steam Wand slightly further into the milk at roughly a 45° angle to create a whirlpool. Gently move the pitcher in a circular motion around the Steam Wand if needed to help create the whirlpool. If the Steam Wand starts to make a loud hissing noise, lift it up slightly.
8. Once the pitcher becomes hot to the touch, after about 50 seconds, turn the knob back to O. Remove the pitcher and carefully wipe residue off of the Steam Wand once cooled with a damp cloth.
9. Turn off the espresso machine when finished.

Note:

• While not necessary, it is recommended to purge the Steam Wand of any extra water before steaming your milk. To do this, follow steps 1-3 of STEAMING MILK. Then before steaming milk, place an empty cup under the Steam Wand and turn the control knob to STEAM. BE CAUTIOUS of hot water and steam! After letting the Steam Wand purge into an empty cup for 1-2 seconds, it is ready to steam milk.

Brew & Steam

1. Follow steps 1-9 of Brewing Espresso.
2. After the espresso has been brewed, follow steps 2-9 of Steaming Milk.
3. Once milk is steamed, follow step 10 of Brewing Espresso.
4. Pour the desired amount of milk over the espresso; spoon desired frothed milk on top.

Troubleshooting

The espresso machine and power switch light do not work when powered on.

• Make sure the espresso machine is connected to a functioning electrical outlet.

The espresso machine won't start brewing.

• The thermoblock heater is not hot enough yet. Wait until the Brew Key light remains constantly on.

There is no coffee coming out of the espresso machine.

• The Water Reservoir is empty. Fill water between the minimum and maximum line.
• The coffee grind is too fine. Grind coffee to medium ground.
• There is too much coffee in the filter. Try putting less coffee into the filter.
• Coffee has been compressed too much. Refill the Shot Cup with coffee and do not tamp it.

Coffee comes out around the edge of the filter holder.

• Filter holder is not fully locked into position.
• Coffee grounds collected around the Portafilter. Remove all excessive coffee ground on the rim.
• There is too much coffee in the filter. Try putting less coffee into the filter.

No steam is being generated.

• The Water Reservoir is empty. Fill water between the minimum and maximum line.
• The appliance is not turned on. Turn on unit and follow the operating instructions.
• The Steam Wand is blocked. Turn off the unit, allow it to cool. Then unplug it and clean out Steam Wand with a needle or toothpick.

Milk is not foamy after frothing.

• The appliance ran out of water to create steam. Ensure that there is enough water in the reservoir.
• Milk is not cold enough. Chill milk and frothing pitcher prior to making cappuccino.

Coffee comes out too quickly.

• The coffee ground is too coarse. Use a finer grind.
• There's not enough coffee in the removable Shot Cup. Use more coffee.

Note:

• If the problem persists, please contact our customer service department toll-free at (800) 276-6286 or through email at CustomerService@AromaCo.com.

Service & Support

In the event of a warranty claim, or if service is required for this product, please contact Aroma® customer service toll-free at:

1-800-276-6286
M-F, 8:30am-4:30pm, Pacific Time

Or we can be reached online at:
CustomerService@AromaCo.com

For your records, we recommend stapling your sales receipt to this page along with a written record of the following:

• Date of Purchase:
• Place of Purchase:

Aroma Housewares Company
6469 Flanders Drive, San Diego, CA 92121, U.S.A.
1-800-276-6286 | www.AromaCo.com
M-F, 8:30am – 4:30pm, Pacific Time

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Published By:
Aroma Housewares Co. | 6469 Flanders Drive, San Diego, CA 92121, U.S.A.
1-800-276-6286 | www.AromaCo.com
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