Elite Gourmet EMG6505G - 12" Electric Stainless Steel Indoor Grill Manual

Before operating your new appliance, please read all instructions carefully and keep for future reference.

IMPORTANT SAFEGUARDS

The Elite Brand takes consumer safety very seriously. Products are designed and manufactured with our valued consumers' safety in mind. Additionally, we ask that you exercise a level of caution when using any electrical appliance by following all instructions and important safeguards.

READ ALL INSTRUCTIONS BEFORE USE AND SAVE FOR FUTURE REFERENCE

When using electrical appliances, basic safety precautions should always be followed as below:

1. Do not touch hot surfaces. Use handles or knobs.
2. To protect against electrical shock, do not immerse the thermostat control, power cord, or plug in water or other liquids.
3. Close supervision is necessary when appliance is used by or near children.
4. Unplug from outlet when not in use and before cleaning. Allow to cool before putting on or taking off parts and before cleaning.
5. Do not operate any appliance with a damaged cord or plug or after the appliance malfunctions or has been damaged in any manner. Return the appliance to the nearest authorized service facility for examination, repair or adjustment.
6. The use of accessory attachments not recommended by the appliance manufacturer may cause injuries or product damage.
7. Do not use outdoors.
8. Do not use the appliance for other than its intended use.
9. Do not move the grill while it is in operation.
10. Do not leave the product unattended while it is in use.
11. Do not let cord hang over edge of table or counter or touch hot surfaces.
12. Do not place on or near a hot gas or electric burner, or in a heated oven.
13. Always attach plug to appliance first, then plug cord into wall outlet. To disconnect, turn all controls to the OFF position, then remove the power cord from the electrical outlet.
14. Oversized foods or metal utensils must not be inserted in the appliance as they may cause a fire or risk of electrical shock.
15. A fire may occur if the appliance is covered or touching flammable material including curtains, draperies, walls and the like when in operation.
16. Do not clean with metal scouring pads. Pieces can break off the pad and touch electrical parts, involving a risk of electrical shock.
17. Extreme caution should be exercised when using containers constructed of other material other than metal or glass.
18. Do not store any materials other than manufacturers recommended accessories in this unit when not in use.
19. Do not place any of the following materials in the oven: Paper, cardboard, plastic and the like.
20. Some countertop and table surfaces, such as Corian^®, wood and/or laminates, are not designed to withstand prolonged heat generated by certain appliances. It is recommended by countertop manufacturers that a hot pad or trivet be placed under your appliance to prevent possible damage to the surface.

SHORT CORD PURPOSE

Note: A short power cord is provided to reduce the risk of personal injury resulting from becoming entangled in or tripping over a long cord.

Longer power-supply cords or extension cords may be used if care is exercised in their use.

If an extension cord is used:

1. the marked electrical rating of the extension cord should be at least as great as the electrical rating of the product;
2. the extension cord should be arranged so that it will not drape over the counter top or tabletop where it can unintentionally be pulled on or tripped over by children or pets.

POLARIZED PLUG

If this appliance is equipped with a polarized plug (one blade is wider than the other), please follow the below instructions:

To reduce the risk of electrical shock, this plug is intended to fit into a polarized outlet only one way. If you are unable to fit the plug into the electrical outlet, try reversing the plug.

If the plug still does not fit, contact a qualified electrician. Never use the plug with an extension cord unless the plug can be fully inserted into the extension cord. Do not alter the plug of the product or any extension cord being used with this product. Do not attempt to defeat the safety purpose of the polarized plug.

SAVE THESE INSTRUCTIONS.
THIS PRODUCT IS FOR HOUSEHOLD USE ONLY.

PARTS IDENTIFICATION

BEFORE FIRST USE

• Read instructions carefully.
• Remove all packaging materials; make sure all parts are included and are in good condition.
• Wash all parts and accessories with warm soapy water, rinse and dry thoroughly before reassembling for use or for storage. (See "CLEANING AND MAINTENANCE" section for further instructions.)

HOW TO USE

HOW TO ASSEMBLE

1. Assemble knob on lid
   • Position the knob and knob ring over the hole on the lid.
   • Push the screw and washers through the hole on the bottom side of the lid.
   • Screw tightly into the knob.
   • Periodically tighten screw if necessary.
2. Insert grilling pan
   • Place grilling pan onto the base assuring the power receptacle fits into the corresponding opening on the base.
   • Push down on the grilling pan, locking it securely to the base.
3. Connecting the temperature selector
   • Insert the thermostat plug on the thermostat control into the corresponding socket on the grill; at the same time ensure that the pins in the thermostat socket are inserted into their corresponding sockets on the thermostat control switch.
   • Ensure that the Thermostat Control is not loose or falling off of the grill

Always attach the thermostat control to the grill first and then plug it into the electrical outlet. Make sure the thermostat control switch is in the "off" position before attaching it to the grill.

HOW TO USE

1. Assemble the grill.
2. Place the grill and grill base on top of a stable, flat, heat resistant surface.
3. Spray or brush the grilling surface with your cooking oil of choice.
4. Plug the power cord on the Thermostat Control into the electrical outlet. Turn the knob to the desired temperature. The red indicator light will illuminate. The light will go off when the grill has reached the selected temperature indicating that the grill is ready to use.
5. Place your food onto the grill to cook.
6. When you are finished cooking, turn the knob to "OFF" to shut off. Unplug the power cord from the electrical outlet.
7. After the grill has cooled down, disassemble the grill, wash and thoroughly dry all parts before storing or using again.

NOTE:

• The initial 15 minutes of use may result in minimal smell and smoke. This is normal and harmless and comes from the protective substance applied to the heating elements during manufacturing.
• As the temperature of the grill is being maintained, the indicator light on the thermostat control will turn on and off.

Never touch the grilling surface when the appliance is in operation as it is very hot and doing so will lead to personal injury. To protect the premium quality non-stick surface, use only plastic, nylon or wooden utensils.

COOKING REFERENCE CHART

Cooking time may vary due to differences in sizing and thickness of food and may also need adjustment based on how well you prefer your food to be cooked. Please use the table below for suggested internal temperatures for meats, fish, and poultry. Cook accordingly. (Source: www.fda.gov)
NOTE: The use of a food thermometer when grilling is recommended.

MINIMUM INTERNAL TEMPERATURE & REST TIME

Cook all food to these minimum internal temperatures as measured with a food thermometer before removing food from the heat source. For reasons of personal preference, consumers may choose to cook food to higher temperatures.

GRILLING TIME CHART

CLEANING AND MAINTENANCE

• Do not use any abrasive soaps, detergents, or cleaning materials to clean any part of this appliance.
• NEVER IMMERSE THE THERMOSTAT CONTROL AND ELECTRICAL CORD IN WATER OR ANY OTHER LIQUID.
• ALWAYS make sure that the grill is OFF, unplugged from the electrical outlet, and that all parts have thoroughly cooled before cleaning.
• DO NOT PUT THE LID THROUGH RAPID CHANGES IN TEMPERATURE: i.e. putting a hot lid immediately into cold water. doing so could cause damage.

1. First, disconnect the plug from electrical outlet.
2. Allow the unit to cool down completely then disassemble the grill.
3. Wash the grill, the base, and the lid with warm soapy water by hand or using a soft sponge or washcloth.
4. Remove the Drip Tray and discard the grease drippings accordingly. Wash the Drip Tray with soap and warm water.
5. The grill, lid, drip tray may be cleaned in a dishwasher. Position pieces in dishwasher so they do not touch one another or other objects being washed.
6. Dry all parts thoroughly before reassembling for use or storage.

RECIPES

GARLIC DIJON GRILLED STEAKS

2 whole garlic bulbs
1 tbsp. olive oil
1 tbsp. Dijon mustard
4 (5oz.) boneless beef sirloin steaks

• Cut a 12" square of heavy-duty foil; spray with non-stick cooking spray.
• Cut ½ inch from top of each garlic bulb and remove outer layers.
• In small bowl, combine olive oil with mustard and mix well. Set aside.
• Place garlic bulbs in microwave and heat on High for 1-½ minutes or until tender. Let cool for 1 minute.
• Squeeze garlic bulb to release garlic cloves onto sprayed foil. Top with mustard mixture. Wrap securely in foil using double-fold seals.
• When ready to grill, pour the contents of the garlic foil packet onto the steaks and then set the steaks on the grill. Cook for 10 minutes or until steaks are of desired doneness.

OLD FASHIONED BURGERS

1 lb. ground beef
1 tsp. vegetable oil
1/2 tsp. of salt & pepper combined
1 tsp. red wine
1 tsp. fresh ginger root, minced
2 tbsp. cornstarch
1 egg, beaten
1/4 minced onions

• Combine ground beef, salt & pepper, red wine, ginger, egg, and cornstarch into a large bowl and mix well.
• Flatten meat into 4 individual patties. Brush each patty with vegetable oil on both sides.
• Place patties onto grill. Grill for 10-12 minutes or to desired doneness.

Questions? Elite's customer service team is ready to help.
For more Elite products, visit us at shopelitegourmet.com.
Recipes are included in this manual.