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Recommended settings for warming up food using the microwave mode
Food
Drinks, warming up,
200 ml
Baby food, heating up,
e.g. baby bottle, 150 ml
Vegetables, chilled,
250 g
Side dishes, e.g. pasta,
dumplings, potatoes, rice
Chilled
Soup, stew, 400 ml
Chilled
Plated meal, 1 portion
Chilled
Bakes, 400 g, e.g.
lasagne, potato gratin
Side dishes, 500 g, e.g.
pasta, dumplings, pota-
toes, rice
Frozen
Soup, stew, 200 ml
Frozen
Plated meal, 1 portion
Frozen
1
Stir the food well.
Keeping food warm
Tips for keeping food warm
¡ Using the "Keep warm" heating function prevents
condensation from forming. You will not have to
wipe down the cooking compartment.
27.9 Test dishes
The information in this section is provided for test institutes to facilitate testing of the appliance in accordance with
EN 60350-1:2013 or IEC 60350-1:2011 and EN 60705:2012 or IEC 60705:2010.
Baking
¡ The setting values apply to food that is placed into a
cold cooking compartment.
¡ Please take note of the information on preheating in
the recommended settings tables. These setting val-
ues assume that the rapid heat-up function is not
being used.
¡ For baking, use the lower of the specified temperat-
ures to start with.
¡ Items that are placed in the appliance on baking
trays or in baking tins/dishes at the same time will
not necessarily be ready at the same time.
¡ Shelf positions when baking on 2 levels:
– Universal pan: Shelf position 3
Accessory/cook-
Shelf pos-
ware
ition
Uncovered cook-
2
ware
Uncovered cook-
2
ware
Covered cookware
2
Covered cookware
2
Covered cookware
2
Covered cookware
2
Uncovered cook-
2
ware
Covered cookware
2
Covered cookware
2
Covered cookware
2
Heating
Temperature in
function
°C
→ Page 10
-
-
-
-
-
-
180 - 200
-
-
-
¡ To prevent the food from drying out, you can cover
it.
¡ Do not keep food warming for longer than 2 hours.
¡ Be aware that some types of food will actually con-
tinue cooking when you are keeping them warm in
the oven.
Baking tray: Shelf position 1
– Baking tins/dishes on the wire rack:
First wire rack: Shelf position 3
Second wire rack: Shelf position 1
¡ Shelf positions when baking on 3 levels:
– Baking tray: Shelf position 5
– Universal pan: Shelf position 3
– Baking tray: Shelf position 1
¡ Hot water sponge cake
– When baking on two levels, place the springform
tins at diagonally opposite corners of the wire
racks.
How it works en
Microwave
Cooking
power setting
time in
in W
mins
1
900
1 - 3
1
360
1 - 3
600
3 - 8
600
5 - 10
1
600
5 - 7
600
4 - 8
180
20 -25
600
7 - 15
1
600
6 - 8
600
11 - 15
39
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