HELLER HFD1000M Instruction Manual
HELLER HFD1000M Instruction Manual

HELLER HFD1000M Instruction Manual

Manual food dehydrator

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HELLER
MANUAL FOOD DEHYDRATOR
Model No.: HFD1000M
Instruction Manuel
READ AND SAVE THESE INSTRUCTIONS

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Summary of Contents for HELLER HFD1000M

  • Page 1 HELLER MANUAL FOOD DEHYDRATOR Model No.: HFD1000M Instruction Manuel READ AND SAVE THESE INSTRUCTIONS...
  • Page 2: Before First Use

    BEFORE FIRST USE 1. Read this manual thoroughly before using and save it for future reference. 2. Check that all accessories are complete and the unit is not damaged. Thoroughly clean the Layers Trays, and any detachable parts as CLEANING AND MAINTENANCE.
  • Page 3 or separate remote-control system. 6. Keep the appliance and its cord out of reach of children less than 8 years. 7. Check the appliance and the accessories. Consult the dealer for any inquiries. 8. Make sure that your outlet voltage corresponds to the voltage stated on the rating label of the food dehydrator.
  • Page 4 -staff kitchen areas in shops, offices and others working environments; -farm houses; -by clients in hotels, motels and other residential type environments; -bed and breakfast type environments. 25. Do not cover the appliance. 26. External mains cord connection is not allowed. 27.
  • Page 5: Use Of The Appliance

    USE OF THE APPLIANCE 1. Put the prepared in advance products to a removable sections. Sections for products should be placed in such way to let the air circulate freely between them (the regulation of height of the sections is possible). That is why you should not put too many products to the sections and put the products on to each other.
  • Page 6 ADITIONAL INSTRUCTION Wash products before putting in the appliance. Do not put wet products into appliance, rub it dry. ATTENTION! Do not put sections with products if there is water in it. Cut off the spoiled parts of products. Slice the products in such a way to situate it freely between the sections.
  • Page 7 STORAGE OF DRYING FRUITS • Containers for storage the dried products should be clean and dry. • For better storage of dried fruits use glass containers with metal lids and put it into a dark dry place where the temperature should be 5-20 degrees. •...
  • Page 8 Pear Peel it and slice Soft 8-30 Slice it Hard 6-26 Cranberry No need to cut Soft 6-26 Peach Cut into 2 pieces and take out the Soft 10-34 pit when the fruit is half-dried Date-fruit Take out the pit and slice Hard 6-26 Apple...
  • Page 9 marrows Peel it and cut into stripes (3 mm Cabbage Hard 6-14 thickness). Take out the heart Brussels Cut the stems into 2 pieces Crispy 8-30 sprouts Cauliflower Boil till it becomes soft Hard 6-16 Potato Slice it. Boil for about 8- 10 min. Crispy 8-30 Onion...
  • Page 10: Cleaning And Maintenance

    PRELIMINARY PREPARING OF THE MEAT, FISH, POULTRY AND GAME ANIMALS. Preliminary preparing of the meat is indispensable and necessary for saving health of customer. Use meat without bones for effective drying. It is recommended to pickle the meat before drying for saving its natural taste and to make the meat softer.
  • Page 11: Customer Service

    Appendix Technical Specification: Working Voltage:AC 220-240V Frequency:50-60Hz Power: 350W CUSTOMER SERVICE Australian Customer Service GAF Control (Sales) Pty Ltd & Maxim Housewares P.O Box 19 Altona North Victoria 3025 Phone: 1300 659 489 Hours: 9am-5pm (EST) Mon-Fri www.gafcontrol.com.au *This product may vary slightly to the product illustrated due to ongoing product development.

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