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MAINTENANCE AND STORAGE
By following these recommendations your portable charcoal bbq
will provide many years of use
1.
The grill must be allowed to cool off completely beforecleaning.
2.
Do not use water to cool off the hot grill. Burns and scalding might occur.
3.
Clean grill grid, inner bowl and other dirty parts after eachuse.
4.
Grill grid and inner bowl are dishwasher safe or can be cleaned by hand with standar
dishwashing liquid.
5.
We recommend the use of commercially available barbecue cleaners for cleaning of har
to remove residues.
6.
Clean the outer bowl (containing electronic unit) with a wet cloth or brush only.
7.
Do not use acidic, solvent or other flammable liquids
8.
Remove batteries if storing for a longer period of storage.
9.
Do not wet the charcoal container to clean, use a dry brush.
After Use:
1.
Dispose of any batteries at a battery collection point, do not put them in your household
rubbish.
2.
Dispose of charcoal in non-combustible or metal containers only. Do not use plastic or
any other flammable materials to dispose of them.
.
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