Operations; Feature Overview - Samsung NQ5B5763DBK/U4 User Manual

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Operations

Feature overview

Feature
Convection
Fan
Conventional
Large Grill
Manual
Mode
Fan Grill
Natural
Steam
Microwave
Temperature
Default temperature
(Power level) range
(Power level)
40-230 °C
160 °C
The rear heating element generates
heat, which is evenly distributed by the
convection fan. Use this mode for baking
and roasting on different levels at the same
time.
40-230 °C
180 °C
The heat is generated from the top and
bottom heating elements with fans. This
setting is suitable for baking and roasting.
150-230 °C
220 °C
The large-area grill emits heat. Use this
mode for browning the tops of food (for
example, meat, lasagne, or gratin).
40-230 °C
180 °C
Two top heating elements generate heat,
which is distributed by the fan. Use this
mode for grilling meat or fish.
120-230 °C
160 °C
Natural steam feature allows you to
bake crispy surface and moist inside. We
recommended preheat the oven for the best
results.
100-800 W
800 W
The microwave energy enables food to be
cooked or reheated without changing either
the form or the colour.
Feature
Microwave +
Grill
Microwave +
Convection
Air Fry
Auto Cook
Auto
Mode
Auto Defrost
Keep Warm
Special
functions
Cleaning
Temperature
Default temperature
(Power level) range
(Power level)
40-200 °C
200 °C
100 W-600 W
300 W
The heating elements generate heat, which
is reinforced by the microwave energy.
40-200 °C
180 °C
100 W-600 W
300 W
The heating elements generate heat, and
the convection fan distributes the heat
inside the oven, which is reinforced by the
microwave energy.
150-230 °C
220 °C
Air Fry uses hot air for crispier and
healthier frozen or fresh foods without, or
less oil, than normal convection modes. For
best results, use this mode on a Air Fry tray.
Follow recipe or package directions for set
temperature, time and quantity.
For cooking beginners, the oven offers a
total of 20 auto cooking programmes.
The oven offers 5 defrosting programmes
for your convenience.
60-100 °C
60 °C
Use this only for keeping foods warm that
have just have been cooked.
The oven offers Steam Clean and
Deodorisation functions. Steam Clean
is useful for cleaning light soiling with
steaming. Also, Deodorisation is useful for
deodorising the oven.
English 19

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