Fire Safety - Samsung NX60BG8315SSAA User Manual

Important safety information
• Do not operate the range if the range or any part of the range is damaged, malfunctioning,
or missing parts.
• Do not use the range as a space heater. Use the range for cooking only.
• Do not use oven cleaners or oven liners in or around any part of the oven.
• Use only dry pot holders. Pot holders with moisture in them can release steam and cause
burns if they come in contact with hot surfaces. Keep pot holders away from open flames
when lifting cookware. Never use a towel or bulky cloth in place of a pot holder.
• Do not use the range to heat unopened food containers.
• Do not strike the oven glass.
• When disposing of the range, cut off the power cord and remove the door to prevent
children and animals from getting trapped.
• Unplug or disconnect power before servicing.
• Make sure all meat and poultry is cooked thoroughly. Meat should always be cooked to
an internal temperature of 160 °F (71 °C). Poultry should always be cooked to an internal
temperature of 180 °F (82 °C).
• Do not make any attempt to operate the electric ignition oven during an electrical power
failure.
• Keep the appliance area clear and free of combustible materials, gasoline, and other
flammable vapors and liquids.
• Teach children not to touch or play with the controls or any part of the range. We
recommend you utilize the control / door lockout feature to reduce the risk of misuse by
children.
• Do not lean on the range as you may turn the control knobs inattentively.
• Do not stand on top of the appliance or place objects (such as laundry, an oven cover, lighted
candles, lighted cigarettes, dishes, chemicals, metal objects, etc.) on the appliance.
- Items, such as a cloth, may get caught in the door.
- This may result in electric shock, fire, problems with the product, or injury.
• Take care not to hurt yourself when cleaning the appliance (externally or internally). You
may hurt yourself on the sharp edges of the appliance.
8 English

Fire safety

WARNING
To reduce the risk of fire, electric shock, personal injuries, and/or death, observe the following
precautions.
• Do not store, place or use flammable or combustible
materials such as charcoal, paper, plastic, pot holders,
linens, curtains, gasoline or other flammable vapors or
liquids near or inside the range.
• Do not wear loose fitting or hanging garments while
using the range.
• To avoid grease buildup, regularly clean the vents.
• Do not let pot holders or other flammable materials touch a heating element. Do not use a
towel or other bulky cloths in place of a pot holder.
• Do not use water on a grease fire. To put out a grease fire, turn off the heat source and
smother the fire with a tight-fitting lid or use a multipurpose dry chemical or foam-type fire
extinguisher.
• If a grease fire should occur in the oven, turn off the oven by pressing the OFF/CLEAR pad.
Keep the oven door closed until the fire goes out. If necessary, use a multipurpose dry
chemical or foam-type fire extinguisher.
• Do not heat unopened food containers. The buildup of pressure may cause the containers to
burst and result in injury.
• NEVER use this appliance as a space heater to heat or warm the room. Doing so may result
in carbon monoxide poisoning and overheating of the oven. Do not use the oven for storage.
Paper and other flammable items stored in the oven can ignite.
• Do not leave items such as paper, cooking utensils or food in the oven when not in use. Items
stored in an oven can ignite.
• Do not put any combustible material or items around the range.