Technical Specifications - Profi Cook PC-GG 1058 Instruction Manual

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• In the case of burns: Keep clothing on the body.

• Cool with cold water for at least 15 minutes until the pain eases.

• Cover the affected area with a sterile Metalline bandage (for burns). Apply the side coated with Metalline to the wounded skin and loosely fix with a

gauze bandage or a triangular cloth.

• Do not use household remedies such as ointments, powder, oils, disinfectants etc.!

- Measures following minor burns or scalding

• In the case of scalding: Remove clothing straight away.

• In the case of burns: Only remove clothing if it is not sticking.

• Cool with cold water for at least 15 minutes until the pain eases.

• In the case of small burns or scalding without any formation of a blister, allow to heal through exposure to the air. Do not cover with a plaster or ban-

dage.

Instructions concerning transportation

WARNING: RISK OF FIRE AND EXPLOSION

• Where possible, do not transport the gas cylinder in vehicles where the storage area is not separated from the driver's cab. The driver must be aware of

the possible dangers associated with the load and he must know what to do in the event of an accident or emergency.

• Transport the gas cylinder standing upright and secure the gas cylinder from falling over or sliding.

• Make sure that the valve of the gas cylinder is closed and has a good seal.

Storage notes

WARNING: RISK OF FIRE AND EXPLOSION

• If the appliance is not being used, the gas cylinder must be disconnected from the appliance. This should not be stored in the barbecue.

• Keep the gas cylinder out of the reach of children.

• Keep the gas cylinder away from oxidising gases and other materials that help fires.

• The liquid gas that escapes is heavier than air and it sinks to the ground. Do not store the gas cylinder indoors under ground level (e.g. basement, shaft,

underground garage etc.) or in non-ventilated areas where escaping gas could collect.

• Protect the gas cylinder from direct solar radiation and other sources of heat.

• If the temperature is less than 50°C, store the gas cylinder in a place that is well-ventilated, shady and protected against weathering.

• Store the gas cylinder so that it is standing and secured from falling over.

• Empty gas cylinders always contain a residual quantity of liquid gas. Follow the storage instructions, even for empty gas cylinders.

Intended use

This device is intended for

• for grilling (barbecues) and baking toppings of solid foods.

• heating and cooking firm or liquid food.

It is designed exclusively for this purpose and may only be used therefor.

It may only be used in the manner described in this instruction manual.

The appliance may not be used for commercial purposes.