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Summary of Contents for Campfire 10000494
- Page 1 12V/240V VACUUM SEALER IMPORTANT Read these instructions for use carefully. Familiarise yourself with the appliance before use. Keep these instructions for future reference. Instruction Manual Model No. 10000494...
- Page 3 IMPORTANT Do not drop or hit the appliance against hard • surfaces. If appliance appears to be externally When using this electrical appliance, safety or internally damaged, do not use it precautions should always be observed, including the following: Do not pull or carry the appliance by its •...
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Page 4: Control Panel Functions
CONTROL PANEL FUNCTIONS Food Type I. Lower Gasket & Upper Gasket When cover is locked in place, the lower A. Dry and upper gaskets join to create an airtight For dry items without moisture. This setting vacuum chamber has a shorter seal time B. - Page 5 240V AC 12V DC...
- Page 6 OPERATING INSTRUCTIONS Vacuum Sealing Process 1. Ensure bags or roll used are those specified To Make a Bag as being suitable for use with this vacuum sealer model 1. Using scissors or the bag cutter, cut a bag 2. Add contents to the bag, ensuring at least to the required length 5cm of empty space is left at top for sealing 2.
- Page 7 7. To open appliance, press side buttons and 5. To cancel the vacuum process, press the remove the bag “Canister” button again. 6. Once the vacuum process is complete, the machine stops automatically. 7. Select the “CLOSE” position of the canister valve and disconnect the vacuum hose.
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Page 8: For Best Performance
For Best Performance Food Safety 1. Do not overfill a bag; leave 5cm of empty Vacuum packaging is NOT a substitute • space at the open end of the bag so that it for refrigeration or freezing. Any food can be placed in the vacuum chamber area that requires refrigeration must still without creating wrinkles or ripples be refrigerated or frozen after vacuum... -
Page 9: Cleaning, Maintenance And Storage
Cleaning, Maintenance and Storage Before storing, ensure appliance lid is • unlocked to avoid distorting of foam gaskets and that the power cord is secured in place Always unplug the appliance from the • power outlet before cleaning Do not immerse in water or any other liquid •... -
Page 10: Food Preservation Guidelines
FOOD PRESERVATION GUIDELINES Normal Vacuum Classification Food Items Temperature Preservation Preservation Fresh Raw Meat 5±3°C 2~3days 8~9days Fresh Fish/Seafood 5±3°C 1~3days 4~5days Cooked Meat 5±3°C 4~6days 10~14days Refrigerant Vegetables 5±3°C 3~5days 7~10days Fruit 5±3°C 5~7days 14~20days Eggs 5±3°C 10~15days 30~50days Meat -16~-20°C 3~5months... -
Page 11: Troubleshooting
TROUBLE SHOOTING Issue Possible Solutions Bag does not vacuum • Check power cord is firmly plugged into power outlet and outlet is switched on • Check power cord for any damage • Make sure bag is inserted correctly • Check there is no damage to bag or lower gasket •... -
Page 12: Specifications
SPECIFICATIONS Model No. 10000494 Power source AC: 220-240V 50Hz, 110W DC: 12V DC / 7A Vacuum speed AC: 12-14L per minute DC: 7-8L per minute Vacuum pressure 60~80Kpa Sealing strip max. width 30cm Sealing strip depth Dimensions 375L x 155W x 80H (mm) Weight 1.4kg... -
Page 13: Warranty Policy
WARRANTY POLICY 1. Products distributed by Adventure Operations Australia Pty Ltd and any of our subsidiaries come with guarantees that cannot be excluded under the Australian Consumer Law. You are entitled to a replacement or refund for a major failure and compensation for any other reasonably foreseeable loss or damage. You are also entitled to have the goods repaired or replaced if products fail to be of acceptable quality and the failure does not amount to a major failure.
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