Table of Contents
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Contents
I.
SAFETY INSTRUCTIONS .................................................................................................................. 3
II.
Product Features ................................................................................................................................. 5
III. Preparations for use ............................................................................................................................ 6
IV. Functions ............................................................................................................................................. 7
V. Instructions for food storage ............................................................................................................... 9
VI. Tips for special needs ....................................................................................................................... 10
VII. Maintenance and cleaning ................................................................................................................ 10
VIII. Simple fault analysis and elimination (varying with different products) ............................................ 11
IX. Certifications (to be provided by Certification Engineer) .................................................................. 12
X. Safe recovery instructions ................................................................................................................. 12
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Table of Contents
