LOCATION
5.
Locate the beverage machine close to the appropriate electrical and water services, with a
minimum of 100mm (4in) clearance between the rear of the cabinet and the wall to allow
adequate ventilation. If situating in a corner location, do not install closer to the right-hand
wall less than 400mm (16in) to accommodate opening of the door.
LEVELLING
6.
The machine should be levelled both fore and aft and side-to-side by adjustment of the four
levelling feet, using a spirit level on the cabinet floor to check for level. Incorrect levelling of
the machine can result in cup drop failures, door misalignment and coin mechanism
malfunctions.
77
COFFEtek Ltd
28/03/20
Issue 1
NEO TOUCH
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