Silvercrest 96249 Operating Instructions Manual page 14

Examples for the chopping and liquiding of various foods with the liquidiser:
Ingredients
Onions
Parsley
Garlic
Baby-carrots
Hazelnuts/
Almonds
Walnuts
Parmesan
SSMS 600 C3
max.
Processing time
amount
200 g approx. 20 Sec.
30 g approx. 20 Sec.
20 cloves approx. 20 Sec.
200 g approx. 15 Sec.
200 g approx. 30 Sec.
200 g approx. 25 Sec.
250 g approx. 30 Sec.
1 cm
SPEED
Level 1 - 3
Turbo
Level 1 - 5
Level 1 - 5
Turbo
Level 3 - 4
Turbo
11
GB
IE
CY