Table of Contents
Advertisement
Caution: There are sharp needles on the
brewing chamber lid that puncture the
capsule. To avoid risk of injury, do not
put your fingers on the needles in upper
chamber lid.
6. Place the espresso capsule holder back
into brew chamber and close brew head.
The espresso indicator will turn back on.
7. Turn the START/STOP knob clockwise
to choose your desired ESPRESSO
Single (1.4 oz [40 g]) or Double (3.2 oz.
[90 g]) size and press knob for selected size.
The ON indicator will illuminate and selected
espresso size will flash slowly. The espresso
will start to dispense momentarily.
NOTE: To cancel brewing, simply press
the START/STOP knob once again and
the brewing process will be stopped.
Caution: There is very hot water in the
capsule chamber during the brewing
process. To avoid risk of injury, do not
lift the handle or open the capsule
chamber during the brewing process.
8. Once fully dispensed, one short beep
will sound. The ESPRESSO indicator will
illuminate, and the ON indicator will go off.
9. Lift the brew head handle and take out
the espresso capsule holder. Push the
espresso capsule out of the holder and
place capsule holder back into brew
chamber. Close the brew head.
Caution: Espresso capsule will be hot.
Please wait a few minutes to remove if
possible.
10. Enjoy your espresso! Your brewer is ready
to use again.
NOTE: For optimal results, we recommend
using the double espresso button with a lungo
or more bold espresso capsule. Using this
setting with lighter or less bold varieties will
alter the taste.
15
Advertisement
Chapters
Table of Contents
