Cabinet Cutout Dimensions - KitchenAid SPIRE 780-0019A Installation Instructions And Use & Care Manual

Built-in grill cabinet single access door

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The illustration below includes cutout dimensions and minimum spacing requirements. The illustration is for reference. The design

of your cabinet layout can be personalized, but the dimensions for the cutouts and minimum spacing must be followed.

Center or support surfaces must be level.

Built-in Outdoor Grill Enclosure Ventilation Requirements

Any outdoor grill enclosure is to be ventilated by openings at

both the top and lower levels of the enclosure. The following

information is the minimum for proper ventilation of your island

construction.

There should be a minimum of 1 7/8" (4.4 cm) of clearance



from the bottom of the main burner bowl assembly island

for proper ventilation.

NOTE: There should be no solid surface underneath the

firebox portion of the grill.

A minimum of 3" (7.6 cm) is required between the back of



the grill and any noncombustible materials. A minimum of

36" (92 cm) is required between the back of the grill and

any combustible material.

The island must be vented in one of the 2 following ways:



A 90°or a 180°ventilation in the island to ensure that air

flows through the island at either 90°or 180°.

Any enclosure for built-in installation is to have at least



one ventilation opening on an exposed exterior side

located within 2½" (6.0 cm) of the top and is to be a

minimum of 20 in.

(129.0 cm

within 1½" (3.0 cm) of the bottom of the enclosure, and the

bottom opening is to be a minimum of 10 in.

All vent openings a re to be unobstructed. Every opening

is to be a minimum of 1/8" (0.32 cm) wide.

To ensure that the grill operates properly, it is



recommended that the island have ventilation on all 4

sides as shown in the following illustration. The ventilation

holes should be as diagrammed to ensure adequate

ventilation for your grill and island.