Operation - Electrolux ECP966 Operating Instructions Manual

Citrus juicer
Table of Contents

Advertisement

Available languages

Available languages

OPERATION

Only use citrus fruit with this appliance, any other food may damage the appliance.
Always use fresh, firm citrus fruit when juicing.
1. Cut a citrus fruit to be squeezed in half.
2. Place centre of citrus fruit over the small cone or large cone.
• NOTE: When the large cone is used it shall fit over the small cone.
3. Press fruit against the cone by using firm steady pressure to activate juicing.
• For small citrus fruits, it is suggested to place the palm of your hand over the fruit.
• Do not apply too much pressure to the cone while juicing, as this may cause damage to the motor.
4. If you remove the pressure, the cone may reverse direction once pressure is reapplied. This is normal and
provides more even, effective juicing. Squeezing the fruit while pressing down on the cone will extract
more juice.
5. Once you feel the ribs of the cone through the fruit rind, remove from the cone and repeat steps above.
6. The juice will be collected in the juice container and be distributed through the spout.
Place a glass under the spout and then press
the spout downward to let the juice flow.
7. Unplug the appliance from the mains socket and clean it immediately after use as dried fruit pulp may
be difficult to remove.
Short-time operation
Do not continuously operate the appliance for more than 2 minutes. Allow it to cool down before continuing
operation.
Tips:
• Always wash citrus fruit before juicing to remove pesticides and residues from handling.
• Room-temperature fruit will yield more juice than refrigerated fruit.
• Roll fruits on the countertop with the palm of your hand a few times to increase juice yield.
After serving, press the
spout up to close it.
4

Advertisement

Table of Contents
loading

Table of Contents