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LUCKS FOOD EQUIPMENT COMPANY
21112 72nd Avenue South
Kent, Washington 98032-1339
Phone: (253) 872-2180
Toll-Free: (800) 824-0696
FAX: (253) 872-2013
117-874
1001001
R

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Summary of Contents for Lucks ROASTMASTER M Series

  • Page 1 LUCKS FOOD EQUIPMENT COMPANY 21112 72nd Avenue South Kent, Washington 98032-1339 Phone: (253) 872-2180 Toll-Free: (800) 824-0696 FAX: (253) 872-2013 117-874 1001001...
  • Page 3 After installation, retain and place flammable vapors and liquids in this manual in the mullion door the vicinity of these or any other compartment pocket for future appliance. reference. Lucks Food Equipment Company, 21112 72nd Ave. S., Kent, WA 98032-1339 (800) 824-0696...
  • Page 4: Table Of Contents

    APPENDIX Troubleshooting Guide Pg. 30 Air Wall Adjustments Pg. 32 Sample Program Cards Pg. 33 Warranty information Pg. 34 Returned Merchandise/Parts Policy Pg. 34 Warranty Pg. 35 Lucks Food Equipment Company, 21112 72nd Ave. S., Kent, WA 98032-1339 (800) 824-0696...
  • Page 5: Introduction Features Symbol Designation Safety Precautions

    INTRODUCTION FEATURES SYMBOL DESIGNATION SAFETY PRECAUTIONS Lucks Food Equipment Company, 21112 72nd Ave. S., Kent, WA 98032-1339 (800) 824-0696...
  • Page 6 INTRODUCTION Congratulations on your purchase of a new Lucks Rack Oven. This American-made Rack Oven bakes quickly and evenly, always with excellent results. Its scientifically designed air-flow system eliminates the need for special controls, even when roasting and baking delicate products.
  • Page 7 Extended hood (25” overhang) in front of door increases capture area of cooking vapors, heat and steam. Made in America. NOTICE Our policy of continuous product improvement may require that specifications change without notice. Lucks Food Equipment Company, 21112 72nd Ave. S., Kent, WA 98032-1339 (800) 824-0696...
  • Page 8 SAFETY PRECAUTIONS The following information is essential for the safe operation and maintenance of your Lucks Rack Oven. These warnings and cautions are stated here for your information, and are repeated in the text for your safety and convenience...
  • Page 9 NOTICE Our policy of continuous product improvement may require that specifications change without notice. Lucks Food Equipment Company, 21112 72nd Ave. S., Kent, WA 98032-1339 (800) 824-0696...
  • Page 10 When installed, the oven must be electrically grounded in accordance with local codes, or in the absence of local codes, with the National Electrical Code, ANSI/NFPA 70, or the Canadian Electrical Code, CSA C22.2, as applicable. Lucks Food Equipment Company, 21112 72nd Ave. S., Kent, WA 98032-1339 (800) 824-0696...
  • Page 11: Operation

    OPERATION Lucks Food Equipment Company, 21112 72nd Ave. S., Kent, WA 98032-1339 (800) 824-0696...
  • Page 12 Lucks Food Equipment Company, 21112 72nd Ave. S., Kent, WA 98032-1339 (800) 824-0696...
  • Page 13 COOK HOLD STEAM HEAT Lucks Food Equipment Company, 21112 72nd Ave. S., Kent, WA 98032-1339 (800) 824-0696...
  • Page 14 The vent switch allows for the vent system to be turned ON or OFF manually, or in AUTO position, allows for automatic venting as pre-set by the factory. (See Vent Selection Settings on p. 20 for instructions.) Lucks Food Equipment Company, 21112 72nd Ave. S., Kent, WA 98032-1339 (800) 824-0696...
  • Page 15 This window shows the desired temperature setting. To set desired temperature, merely press the up/down arrows to left of TEMP TEMP SETTING SETTING window. (Range 150-525 degrees in increments of 5 degrees). Lucks Food Equipment Company, 21112 72nd Ave. S., Kent, WA 98032-1339 (800) 824-0696...
  • Page 16 4. Call the nearest Lucks-authorized service company for repairs. CAUTION (Gas oven only) If you smell gas, shut off the gas supply. DO NOT operate the oven. Lucks Food Equipment Company, 21112 72nd Ave. S., Kent, WA 98032-1339 (800) 824-0696...
  • Page 17 (Set to 400 degrees “400” for this example). Press the up/down arrows to the left of the STEAM DURATION window to set the desired steam time. (Set to 18 seconds “18:00” for this example). Lucks Food Equipment Company, 21112 72nd Ave. S., Kent, WA 98032-1339 (800) 824-0696...
  • Page 18 Next, open the oven door partway and allow the hood fan to exhaust the oven chamber. Now the oven door may be opened completely and the rack removed safely. Lucks Food Equipment Company, 21112 72nd Ave. S., Kent, WA 98032-1339 (800) 824-0696...
  • Page 19: Sequence For Cook Only

    (Set to 340 degrees “340” for this example). Press the up/down arrows to the left of the STEAM DURATION window to set the desired steam time. (Set to 35 seconds “35:00” for this example). Lucks Food Equipment Company, 21112 72nd Ave. S., Kent, WA 98032-1339 (800) 824-0696...
  • Page 20: Sequence For Hold Only

    (if desired). (The indicator light will come on.) Press the up/down arrows to the left of the TEMP SETTING window to set the desired temperature (Set to 175 degrees “175” degrees for this example). Lucks Food Equipment Company, 21112 72nd Ave. S., Kent, WA 98032-1339 (800) 824-0696...
  • Page 21 (if desired). (The indicator light will come on.) Press the up/down arrows to the left of the TEMP SETTING window to set the desired temperature. (Set to 470 degrees “470” for this example). Lucks Food Equipment Company, 21112 72nd Ave. S., Kent, WA 98032-1339 (800) 824-0696...
  • Page 22 Use insulated mittens. TURKEY Sample Program Card See p. 34 for full size blank cards 30 sec. 10 Min. 3 hr, 30 min. 30 min. ON/OFF/AUTO ON/OFF/AUTO Lucks Food Equipment Company, 21112 72nd Ave. S., Kent, WA 98032-1339 (800) 824-0696...
  • Page 23 - The oven cycles the burner as required to maintain the HOLD SET TEMP temperature - The circulation fan cycles on/off with the burner - Programmed steaming is not possible, but manual steaming is available by pushing the STEAM button Lucks Food Equipment Company, 21112 72nd Ave. S., Kent, WA 98032-1339 (800) 824-0696...
  • Page 24 20 min. User Action Cook Temp Hold Temp Cook Cycle Hold Cycle Steam Heat Call Circ Fan Buzzer Cook Time Flashes Vent Status Vent open Vent closed AUTO Lucks Food Equipment Company, 21112 72nd Ave. S., Kent, WA 98032-1339 (800) 824-0696...
  • Page 25 User Action Cook Temp Hold Temp Cook Cycle Hold Cycle Steam Heat Call Circ Fan Buzzer 15 Min. Cook Time Flashes Vent Status Vent open Vent closed AUTO Lucks Food Equipment Company, 21112 72nd Ave. S., Kent, WA 98032-1339 (800) 824-0696...
  • Page 26: Steam System

    With the switch in AUTO position, the vent system will follow the programmed logic as pre-set by the factory. You may override the automatic operation by selecting ON (vent system is operating) or OFF (vent system is not operating). Lucks Food Equipment Company, 21112 72nd Ave. S., Kent, WA 98032-1339 (800) 824-0696...
  • Page 27 MAINTENANCE Lucks Food Equipment Company, 21112 72nd Ave. S., Kent, WA 98032-1339 (800) 824-0696...
  • Page 28: Interior Cleaning

    Push the POWER switch to OFF. Wipe the oven down before it has completely cooled. Repeat this process for stubborn soil. For your protection, and the protection of your Lucks Rack Oven, please observe the following precautions: Commercial oven cleaners may be used.
  • Page 29: Lubrication

    DOOR HINGES: Apply 2-3 drops of SAE 10 oil. As needed: NOTE: No lubrication is required on the RACK DRIVE MOTOR, the RACK DRIVE GEAR BOX, or the ACTUATOR. Lucks Food Equipment Company, 21112 72nd Ave. S., Kent, WA 98032-1339 (800) 824-0696...
  • Page 30 It is highly recommended that your local Lucks authorized service agent be contracted to perform preventative maintenance on your oven as per the above lubrication schedule on p. 25. Lucks Food Equipment Company, 21112 72nd Ave. S., Kent, WA 98032-1339 (800) 824-0696...
  • Page 31: Hood And Gas Flue Ventilation

    The specification plate and wiring diagrams are located inside the mullion compartment door. All important documents pertaining to this oven, such as manuals etc., should be kept in the pocket inside the right mullion compartment door. Lucks Food Equipment Company, 21112 72nd Ave. S., Kent, WA 98032-1339 (800) 824-0696...
  • Page 32 RED light. When the RED light is illuminated, the service provider should be notified immediately that the oven needs repair service. Lucks Food Equipment Company, 21112 72nd Ave. S., Kent, WA 98032-1339 (800) 824-0696...
  • Page 33: Appendix

    APPENDIX Lucks Food Equipment Company, 21112 72nd Ave. S., Kent, WA 98032-1339 (800) 824-0696...
  • Page 34: Troubleshooting Guide

    2. There is no water or not 2. Check water system. If water system enough water. is OK, call service rep. 3. Solenoid or timer 3. Call service rep. malfunction. Lucks Food Equipment Company, 21112 72nd Ave. S., Kent, WA 98032-1339 (800) 824-0696...
  • Page 35 TROUBLESHOOTING GUIDE cont. OVEN FRONT WITH LEFT MULLION DOOR OPEN Lucks Food Equipment Company, 21112 72nd Ave. S., Kent, WA 98032-1339 (800) 824-0696...
  • Page 36: Air Wall Adjustments

    AIR WALL ADJUSTMENT Factory settings shown in 16th inches Spaces provided for customer preferences Lucks Food Equipment Company, 21112 72nd Ave. S., Kent, WA 98032-1339 (800) 824-0696...
  • Page 37: Sample Program Cards

    SAMPLE PROGRAM CARDS Lucks Food Equipment Company, 21112 72nd Ave. S., Kent, WA 98032-1339 (800) 824-0696...
  • Page 38: Warranty Information

    Returned Merchandise/Parts Policy below. All returned parts must be clean and free from grease and dirt. All warranty parts, bills, labor, or travel must be billed to the Lucks Food Equipment Company within 30 days of completion of the work. Failure to follow these procedures will result in delay or possible denial of warranty credit.
  • Page 39 1) the date of installation by an authorized Lucks installer, or 2) ninety (90) days after shipment, Lucks will repair or replace, at our option, without charge for parts and/or labor, any part which our examination discloses to be defective.

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