Table of Contents
Advertisement
Convection Guide for fresh and frozen food
Preheat the convection with the auto pre-heat function to the desired
temperature. Use the power levels and times in this table as guide lines for
convection cooking. Use oven gloves when taking out.
Serving
Fresh food
Size
PIZZA
Frozen Pizza
300 g
(Ready baked)
Instructions
Place the pizza on the low rack.
After baking stand for 2-3 minutes.
PASTA
Frozen
400 g
Lasagne
Instructions
Put into a suitable sized glass pyrex dish or leave in the
original packaging (take care that this is suitable for
microwaves and oven heat). Put frozen pasta gratin on
the low rack. After cooking stand for 2-3 minutes.
MC28A5013AK_TL_DE68-04698D-00_EN.indd 58
MC28A5013AK_TL_DE68-04698D-00_EN.indd 58
1 step
2 step
Power
(min.)
(min.)
1 step 300 W +
11-12
2-3
200 °C
2 step Grill
1 step 450 W +
15-16
5-6
200 °C
2 step Convt. 200 °C
Serving
Fresh food
Size
MEAT
Roast Beef/
1200-1300
g
Roast Lamb
(Medium)
Instructions
Brush beef/ lamb with oil and spice it with pepper, salt
and paprika. Put it on the low rack, first with the fat side
down. After cooking wrap in aluminium foil and stand for
10-15 minutes.
Roast Chicken
1000-1100
g
Instructions
Brush chicken with oil and spices. Put chicken first breast
side down, second side breast side up on the low rack.
Stand for 5 minutes.
BREAD
Fresh Bread
6 pcs (350
g)
Rolls
Instructions
Put bread rolls in a circle on the low rack. Stand for 2-3
minutes.
Garlic Bread
200 g (1 pc)
(Chilled,
Instructions
Prebaked)
Put the chilled baguette on baking paper on the low rack.
After baking stand for 2-3 minutes.
English - 58
1 step
2 step
Power
(min.)
(min.)
600 W + 180 °C
20-23
10-13
450 W + 200 °C
20-22
20
100 W + 180 °C
8-10
-
180 W + 200 °C
8-10
-
3/7/2022 10:39:10 AM
3/7/2022 10:39:10 AM
Advertisement
Table of Contents
