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ROBINHOOD RHFS60GGX Installation And Operating Instructions Manual
ROBINHOOD RHFS60GGX Installation And Operating Instructions Manual

ROBINHOOD RHFS60GGX Installation And Operating Instructions Manual

Freestanding gas cooktop and gas oven

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Installation and Operating Instructions
Description:
ROBINHOOD FREESTANDING GAS COOKTOP AND GAS OVEN
Model Number:
RHFS60GGX
Actual unit may vary from picture as above
Issue: 1

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Summary of Contents for ROBINHOOD RHFS60GGX

  • Page 1 Installation and Operating Instructions Issue: 1 Description: ROBINHOOD FREESTANDING GAS COOKTOP AND GAS OVEN Model Number: RHFS60GGX Actual unit may vary from picture as above...
  • Page 2: Table Of Contents

    Due to continual product development, Robinhood reserves the right to alter specifications or appearances without notice. Important Safety Instructions ................1 Installation Instructions ..................
  • Page 3: Important Safety Instructions

    Important Safety Instructions IMPORTANT: Read the assembly instruction section and safety precautions of this booklet carefully before removing the contents of this carton. 1. This appliance is not intended for use by persons (including children) with reduced physical, sensory or mental capabilities, or lack of experience or knowledge, unless they have been given supervision or instruction concerning the use of the appliance by a person responsible for their safety.
  • Page 4: Installation Instructions

    Installation WARNING: This appliance must be installed by an authorised service person or qualified technician, according to the instructions in this guide and in compliance with the current local regulations. Incorrect installation may cause harm and damage, for which the manufacturer accepts no •...
  • Page 5 Installation Levelling feet and Safety chain Levelling feet The height and level of the appliance can be adjusted by rotating the feet located underneath the appliance at each corner. Rotate the feet to decrease or increase the height. Safety chain The appliance must be secured against the possibility of tipping forward by using the supplied safety chains attached to the rear of your oven.
  • Page 6 Installation Electrical Connection LOCAL AUTHORITY REQUIREMENTS Installation is only permitted by a licensed electrician, and carried out according to instructions provided by the manufacturer. Incorrect installation might cause harm and damage, for which the manufacturer accepts no responsibility. Before carrying out the connection to the power supply, the voltage rating of the appliance (stamped on the appliance identification plate) must be checked for correspondence to the available mains supply voltage, and the mains electric wiring should be capable of handling the appliance power rating (also indicated on the identification plate).
  • Page 7 Installation Checking gas pressures The cookers come in two (2) gas types: Natural gas and Universal LPG, If the cooker is required to use LPG, a conversion kit can be obtained by contacting the Customer Care Centre. Before installation, check what gas supply is suitable the cooker. To do this check the gas type on the carton sticker or on the data plate behind the bottom of the oven door.
  • Page 8 Installation Adjusting the oven burner To adjust the oven burner, open the oven door and proceed as follows: • Remove all accessories (pans, shelves and any steel runners); • Lift the oven bottom plate and extract it so that the inside of the oven is as shown in the picture.
  • Page 9 Installation Adjusting the oven burner primary air flow • Undo the adjuster screw “A” of the air regulator sleeve. • Turn the regulator sleeve “B” into the position for the type of gas to be used, consulting the table below. •...
  • Page 10 Installation TESTING THE OPERATION OF THE GAS COOKER Checking gas supply • Check the manometer zero point is correct. • Connect the manometer to the cooker pressure test point. This is located on the regulator or LPG inlet fitting. • Turn on the gas supply and the electricity (if applicable) and try to ignite the gas. NOTE: It will take additional time to light the gas for the first time as air needs to be purged from the pipes.
  • Page 11 Installation Testing the cooker features Observe the flame appearance on each burner. If it is much smaller or larger than expected, then the injector size needs checking. When maximum flame appearance is correct, then check the lowest setting on each burner. If the settings appear to be incorrect, proceed as follows: •...
  • Page 12: Operation Instructions

    Operation Instructions 1. Cast Iron Trivets 2. Gas burners 3. Control Panel 4. Oven Door 5. Downside Panel 6. Anti Slip Feet 1. Oven light / Circulation fan Control Knob. 2. Oven Temperature Control Knob. • This knob lights the gas burner inside the oven, sets temperature for baking. 3.
  • Page 13 Operation Instructions Fitting oven shelves • Ensure shelf orientation is correct (refer to the picture). • Slide into the oven at an angle, until the raised back of the shelf is past the stopper on the side runners. Lower the front of the shelf and push in until the stopper is reached. NOTE: The shelf cannot be put on the top ledge.
  • Page 14 Operation Instructions Oven Function Using the gas oven Completely open the oven door and press the thermostat knob while turning it counter-clockwise to the maximum temperature setting; this automatically activates the electric spark ignition device. Once the burner has ignited, keep the knob pressed down for a few seconds to allow the thermocouple to heat up.
  • Page 15 Operation Instructions Using the Programmable clock Starting-up procedure After power on, the screen will display “00: 00 ” and “ ” clock indicator will be on. Time of day setting procedure NOTE: Digital clock is displayed in 24 hour format When “...
  • Page 16 Operation Instructions Audible ‘End of Cooking’ buzzer The buzzer will sound for up 60 seconds at the end of the cooking time duration that has been set has been reached. The “00: 00” display and “ ” heating indication will flash for this period unless the “...
  • Page 17 Operation Instructions Hotplate Ignition To light these hotplates: 1. Choose the hotplate you want to use. 2. Turn the hotplate burner control knob to “ ”. 3. Press the body release spark burner switch. Auxiliary Burner • Use for simmering. •...
  • Page 18: Cleaning And Maintenance

    Cleaning and Maintenance WARNING: Switch off the appliance and allow it to cool before cleaning is to be carried out. • Check whether the cleaning materials are appropriate and recommended by the manufacturer before use on your appliance. • Use cream cleaners or liquid cleaners which do not contain particles. Do not use caustic (corrosive) creams, abrasive cleaning powders, rough wire wool or hard tools as they may damage the cooker surfaces.
  • Page 19 Cleaning and Maintenance Refitting the burner crowns and caps • The burner crown must be fitted correctly into the burner cup to avoid it from being damaged during operation. • To do this, ensure that the 2 ribs on either side of the spark plug hole are positioned into the 2 slots on the burner cup.
  • Page 20 Cleaning and Maintenance Removing the Inner Pane of Glass • Double oven door: Remove the seal G by unscrew the no.2 bolts (fig.5). • Gently pull out the inner pane of glass(fig.6). • Clean the glass with an appropriate cleaner. Dry thoroughly, and place on a soft surface. •...
  • Page 21: Warranty Certificate (New Zealand)

    The following conditions apply in respect of the warranty given in this certificate: Monaco Corporation Limited (“Monaco”) warrants the following Robinhood products against manufacturing defects and faulty materials, under normal use and subject to the exclusions in this certificate, for a period of: •...
  • Page 22: Warranty Certificate (Australia)

    • The product was used outdoors. All Robinhood Rangehoods are suitable for indoor use only and not suitable over BBQs or charcoal cookers designed for outdoor use. In addition, this warranty does not extend to damage or defects which in our opinion, directly or indirectly arise from or are due to: exposing the product to acidic or corrosive materials or chemicals such as dyes, solvents, denture cleaner or acetone;...