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Summary of Contents for MEAT GEAR 305 PLUS
- Page 1 : SIE305AIHER5HP3P : MEAT GEAR RAND : 305 P ODEL Instructions for operation, service and maintenance Congratulations on your purchase! You have just acquired a high quality Meat Gear Machine Please read carefully before using your new BAND SAW MACHINE.
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Page 2: Table Of Contents
Content Page Introduction Parts Warning Unpacking Installation Operation Recomendations Cleaning machine Maintenance Electric diagram Warranty (10) How to obtain (11) -
Page 3: Introduction
Introduction The cutting band saw machine model 305 plus is made of stainless steel. This model is the ideal machine for a high demand market, you will find it at supermarkets, meat industry markets, among other examples. This model can be designed with a 3 horsepower (HP) motor or a 5 HP motor and either Triphasic or monophasic. -
Page 4: Parts
“Disconnect the machine from electric output before following the next instructions.” Parts Upper door security Tension switch handle Upper door Adjustment guard knob Adjustable Sliding protective protectve guard Adjustable Guide for gauge plate table Table base Table Removable carriage cleaner 8 wheel scrapers Table lock... -
Page 5: Warning
“It is important that the owner and the person operating this machine carefully reads the content of the manual of operation, service and maintenance before using it.” Warning • The meat equipment machinery is designed to cut meat, bone, and other food industry related products. -
Page 6: Installation
“Disconnect the machine from electric output before following the next instructions.” Installation 1. - Place the machine in a clean, dry and leveled surface. In order to level the machine and have better stability, you must adjust the leveling legs and place the rubber foot. Make sure that your electric output has a groundable point and a thermally protected outlet, this will give better protection to your machine. -
Page 7: Operation
“It is important that the owner and the person operating this machine carefully reads the content of the manual of operation, service and maintenance before using it.” Operation 1.- Adjust the thickness of the cut using the gauge plate assy 2.- Place the product in the carriage table. -
Page 8: Cleaning Machine
Cleaning machine 1.- Never use cleaning supplies that have chlorine, vinegar or any citric acid. These supplies can cause damage to the stainless steel protective layer and show oxidation. 2. - Open the upper and lower doors and with a hose water down all the waste that´s inside the machine. -
Page 9: Electric Diagram
Electric diagram 220 VOLTS Transformer 127 v:24 v Start Button 13NO Stop Button 14NO MICRO SWITCH UPPER DOOR MICRO SWITCH LOWER DOOR... -
Page 10: Warranty
Should any manufacturing defect be discovered within one year from date of purchase, you must deliver the entire product to the MEAT GEAR dealer that sold it or to a MEAT GEAR service center in its original packaging or in packaging affording an equal degree of protection, along with proof of purchase. -
Page 11: How To Obtain
30 days afer you find a defective product or part for tech assistance. 3.- If you have to ship a MEAT GEAR service center be sure to obtain a Service order number from the MEAT GEAR service center at +1 (800) 824-1644 / (832) 675-9699 4.- Arrange for the delivery of the product to the authorized MEAT GEAR service center. - Page 12 Find more technical information at meatgear.mx...
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