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Summary of Contents for Weceleh WEIF-A211
- Page 1 Induction Cooktop Instruction Manual / Installation Manual MODEL:WEIF-A211...
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Page 2: Safety Warnings
Safety Warnings Your safety is important to us. Please read this information before using your cooktop. Installation Electrical Shock Hazard • Disconnect the appliance from the mains electricity supply before carrying out any work or maintenance on it. • Connection to a good earth wiring system is essential and mandatory. - Page 3 • In order to avoid a hazard, this appliance must be installed according to these instructions for installation. • This appliance is to be properly installed and earthed only by a suitably qualified person. • This appliance should be connected to a circuit which incorporates an isolating switch providing full disconnection from the power supply.
- Page 4 pumps) must consult with their doctor or implant manufacturer before using this appliance to make sure that their implants will not be affected by the electromagnetic field. • Failure to follow this advice may result in death. Hot Surface Hazard •...
- Page 5 use. Boilover causes smoking and greasy spillovers that may ignite. • Never use your appliance as a work or storage surface. • Never leave any objects or utensils on the appliance. • Do not place or leave any magnetisable objects (e.g.
- Page 6 instruct them in its use. The instructor should be satisfied that they can use the appliance without danger to themselves or their surroundings. • Do not repair or replace any part of the appliance unless specifically recommended in the manual. All other servicing should be done by a qualified technician.
- Page 7 Care should be taken to avoid touching heating elements. Children less than 8 years of age shall be kept away unless continuously supervised. •This appliance can be used by children aged from 8 years and above and persons with reduced physical,sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning use of the appliance in a safe way and...
- Page 8 •The appliance is not intended to be operated by means of an external timer or separate remote-control system. CAUTION:The cooking process has to be supervised.A short term cooking process has to be supervised continuously. WARNING:In order to prevent tipping of the appliance,this stabilizing means must be installed.Refer to the instructions for installation.
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Page 9: Product Overview
Product Overview Top View 1. 2000 Boost 2600 W 2. 1500 Boost 1800 W 3.2000 Boost 2600 W 4. 1500 Boost 1800W 5. Glass plate 6. Control panel Control Panel 1. Heating zone selection controls 2. Timer control 3. Power/Timer regulating controls 4. -
Page 10: Using The Touch Controls
A Word on Induction Cooking Induction cooking is a safe, advanced, efficient, and economical cooking technology. It works by electromagnetic vibrations generating heat directly in the pan, rather than indirectly through heating the glass surface. The glass becomes hot only because the pan eventually warms it up. iron pot magnetic circuit ceramic glass plate... -
Page 11: Choosing The Right Cookware
Choosing the Right Cookware • Only use cookware with a base suitable for induction cooking. Look for the induction symbol on the packaging or on the bottom of the pan. • You can check whether your cookware is suitable by carrying out a magnet test. -
Page 12: Using Your Induction Cooktop
Using Your Induction Cooktop To start cooking 1. Touch the ON/OFF control. After power on, the buzzer beeps once, all displays show “ – “ or “ – – “, indicating that the induction hob has entered the state of standby mode. 2. - Page 13 If the display flashes alternately with the heat setting This means that: • you have not placed a pan on the correct cooking zone or, • the pan you’re using is not suitable for induction cooking or, • the pan is too small or not properly centred on the cooking zone. No heating takes place unless there is a suitable pan on the cooking zone.
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Page 14: Using The Boost Function
Using the Boost Function Boost function is the function that one zone rising to a larger power in one second and lasting for 5 minutes. Then you can get a more powerful and faster cooking. Using the Boost to get larger power 1. -
Page 15: Power Management
Power management In this hob every zone can work with Boost function. The hob is divided into two groups (Group a / Group b). If you need to use boost in Group a/ Group b, first make sure that the power stage of another zone in the same group is below 5. symbols will flash on the display of the selected Otherwise the zone and power level... -
Page 16: Over Temperature Protection
2. Touch and hold the keylock control for a while. 3. You can now start using your ceramic hob. When the hob is in the lock mode, all the controls are disable except the ON/OFF you can always turn the ceramic hob off with the ON/OFF control in an emergency, but you shall unlock the hob first in the next operation Over-Temperature Protection... -
Page 17: Using The Timer As A Minute Minder
• You can set it to turn one cooking zone off after the set time is up. • You can set the timer up to 99 minutes. Using the Timer as a Minute Minder If you are not selecting any cooking zone 1. -
Page 18: Setting The Timer To Turn One Cooking Zone Off
5. When the time is set, it will begin to count down immediately. The display will show the remaining time and the timer indicator will flash for 5 seconds. 6. Buzzer will beep for 30 seconds and the timer indicator shows “- - “ when the set time finished. - Page 19 To canceled the the timer, touch the “-” control of the timer and scroll down to 0, the timer is canceled, and “00” will show in the minute display. 4.When the time is set, it will begin to count down immediately. The display will show the remaining time and the timer indicator flash for 5 seconds.
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Page 20: Cooking Guidelines
(set to 6 minutes) (set to 3 minutes) 2. When cooking timer expires, the corresponding cooking zone will be switch off automatically and show “H” . NOTE: If you want to change the time after the timer is set, you have to start from step 1 Cooking Guidelines Take care when frying as the oil and fat heat up very quickly, particularly... -
Page 21: Heat Settings
• Some tasks, including cooking rice by the absorption method, may require a higher power setting than the lowest setting to ensure the food is cooked properly in the time recommended. Searing steak To cook juicy flavoursome steaks: 1. Stand the meat at room temperature for about 20 minutes before cooking. 2. -
Page 22: Care And Cleaning
Heat setting Suitability • delicate warming for small amounts of food 1 - 2 • melting chocolate, butter, and foods that burn quickly • gentle simmering • slow warming • reheating 3 - 4 • rapid simmering • cooking rice •... -
Page 23: Hints And Tips
Boilovers, melts, Remove these immediately • Remove stains left by melts and with a fish slice, palette knife or sugary food or spillovers as soon hot sugary spills on razor blade scraper suitable for as possible. If left to cool on the the glass Induction glass cooktops, but glass, they may be difficult to... - Page 24 The touch controls are The controls are locked. Unlock the controls. See section unresponsive. ‘Using your induction cooktop’ for instructions. The touch controls are There may be a slight film of Make sure the touch control area is difficult to operate. water over the controls or you dry and use the ball of your finger may be using the tip of your...
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Page 25: Failure Display And Inspection
Failure Display and Inspection If an abnormality comes up, the induction hob will enter the protective state automatically and display corresponding protective codes: Problem Possible causes What to do F3/F4 Temperature sensor of the Please contact the supplier. induction coil failure F9/FA Please contact the supplier. -
Page 26: Selection Of Installation Equipment
Installation Selection of installation equipment Cut out the work surface according to the sizes shown in the drawing. For the purpose of installation and use, a minimum of 5 cm space shall be preserved around the hole. Be sure the thickness of the work surface is at least 30mm. Please select heat-resistant work surface material to avoid larger deformation caused by the heat radiation from the hotplate. -
Page 27: Before Locating The Fixing Brackets
A(mm) B(mm) C(mm) 50 mini 30 mini Air intake Air exit 10mm Before locating the fixing brackets The unit should be placed on a stable, smooth surface (use the packaging). Do not apply force onto the controls protruding from the hob. Fix the hob on the work surface by screw four brackets on the bottom of hob (see picture) after installation. -
Page 28: Connecting The Hob To The Mains Power Supply
Cautions 1. The induction hotplate must be installed by qualified personnel or technicians. We have professionals at your service. Please never conduct the operation by yourself. 2. The hob will not be installed directly above a dishwasher, fridge, freezer, washing machine or clothes dryer, as the humidity may damage the hob electronics 3. - Page 29 1. If the cable is damaged or needs replacing, this should be done by an after-sales technician using the proper tools, so as to avoid any accidents. 2. If the appliance is being connected directly to the mains supply, an omnipolar circuit breaker must be installed with a minimum gap of 3mm between the contacts.
- Page 30 This appliance is labeled in compliance with European directive 2012/19/EU for Waste Electrical and Electronic Equipment (WEEE). By ensuring that this appliance is disposed of correctly, you will help prevent any possible damage to the environment and to human health, which might otherwise be caused if it were disposed of in the wrong way.
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