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User Manual Before operating this unit, please read the user manual completely and keep it. If the manual is lost, you can send e-mail to overseas@robam.com, request for an electronic manual. JJZ(Y/T)-7MG10 Dual Fuel Range...
Dual Fuel Range TABLE OF CONTENTS RANGE SAFETY ....................2 The Anti-tip Bracket ...................... 4 PARTS AND FEATURES ..................8 CONTROL PANEL....................10 Key and icon definitions....................11 Functional Operation....................12 Cooking Settings......................13 Self clean mode ......................13 Setting function......................14 Child key function......................
Dual Fuel Range RANGE SAFETY Your safety and the safety of others are very important. We have provided many important safety messages in this manual and on your appliance. Always read and obey all safety messages. This is the safety alert symbol. This symbol alerts you to potential hazards that can kill or hurt you and others.
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Dual Fuel Range WARNING Fire Hazard If the information in this manual is not followed exactly, a r e or explosion may result causing property damage, personal injury or death. - Do not store or use gasoline or other ammable vapors and liquids in the vicinity of this or any other appliance.
Dual Fuel Range THE ANTI-TIP BRACKET WARNING Tip Over Hazard A child or adult can tip the range and be killed. Connect anti-tip bracket to rear range foot. Reconnect the anti-tip bracket, if the range is moved. See the installation instructions for details. Failure to follow these instructions can result in death or serious burns to children and adults.
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Dual Fuel Range IMPORTANT SAFETY INSTRUCTIONS WARNING: To reduce the risk of fi e, elecrical shock, injury to persons, or damage when using the range, follow basic precautions, including the following: • • WARNING: TO REDUCE Do Not Leave Children Alone THE RISK OF TIPPING OF –...
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Dual Fuel Range IMPORTANT SAFETY INSTRUCTIONS • • DO NOT TOUCH SURFACE Clean Cooktop With Caution – UNITS OR AREAS NEAR If a wet sponge or cloth is used UNITS – Surface units may to wipe spills on a hot cooking be hot even though they area, be careful to avoid are dark in color.
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Dual Fuel Range IMPORTANT SAFETY INSTRUCTIONS • • Proper Installation – The Top burner flame s ze should range, when installed, must be adjusted so it does not be electrically grounded in extend beyond the edge of accordance with local codes the cooking utensil.
Dual Fuel Range PARTS AND FEATURES This manual covers sever erent models. The range you have purchased may have some or all of the items listed. The locations and appearances of the features shown here may not match those of your model. Meat Probe x1 Wok Grate x1 Oven Racks x2...
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Dual Fuel Range Silkscreen of knob Control Knob Electrode Burner Cap Flame Detector Burner Head Accessory Both fla -bottom wok pans and round-bottom wok pans supported with the wok ring (provided) can be used with all models. Wok Ring...
Dual Fuel Range 1. Key and icon definitions 1) Start: Start button, start operation or start Settings to take effect. 2) Cancel: Cancel button to cancel the current operation. 3) Cook time: Bake time button, used to set the bake time. 4) Delay start: The Appointment time button is used to set the start time.
Dual Fuel Range 3. Cooking Settings 1) Select the required baking function, touch the button on the display screen, the interface will light up the function options, and the default temperature and default time will appear on the display panel. 2) Click Start to Start the operation.
Dual Fuel Range 5. Setting function To access the setting function, press the Settings button on the switch panel. There are seven Settings. You can press the Settings button repeatedly to select the Settings Parameter that can Touch Settings Configurable content Default be set repeatedly...
Dual Fuel Range 6. Child key function 1). When the oven is on standby, touch the "Start" button and hold for 3 seconds. The control panel is locked. At this time, only the Start key is effective in the control panel, and other keys are invalid. When other keys are touched, the child lock icon on the screen blinks and an invalid tone is heard concurrently.
Dual Fuel Range COOKTOP USE Read the instructions before installing or using this appliance. 1. This appliance shall be installed in accordance with the regulations in force and only used in a well-ventilated space. 2. The use of a gas-cooking appliance results in the production of heat and moisture in the room in which it is installed.
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Dual Fuel Range USE BALANCED PANS Pans must sit level on the cooktop grate without rocking. Center the pan over the burner. USE A LID THAT FITS PROPERLY A well-fi ting lid helps shorten the cooking time. Flat, heavy bottom pans provide even heat and stability.
Dual Fuel Range OVEN USE OVEN TEMPERATURE CONTROL The oven provides accurate temperatures; however, it may cook faster or slower than your previous oven. The temperature calibration can be adjusted. It can be changed in degrees Fahrenheit or degrees Celsius. A minus sign means the oven will be cooler by the displayed amount.
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Dual Fuel Range • Use metal bake ware (with or without a non stick finish), heatp oof glass, glass ceramic, pottery or other utensils suitable for the oven. • When using heatproof glass, reduce temperature by 25°F (15°C) from recommended temperature. •...
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Dual Fuel Range NOTES: • The temperature may be changed at any time during cooking. Press CANCEL to clear the settings. Select oven mode, then enter the desired temperature by pressing the number keypad, and then press START. • After selecting an Oven Mode and Temperature, you have the option to set a Cook Time and Start Time before pressing START.
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Dual Fuel Range 6. Once START has been pressed, “Broil” will appear in the display. NOTES: • The broil temperature can be changed at any time during cooking. Press CANCEL to clear the settings. Select oven mode, then enter the desired temperature by pressing the number keypad, and then press START.
Dual Fuel Range 3. Press START, if you wish to Proof dough at 100°F (38°C). Enter the desired temperature by pressing the number keypad, and then press START. The temperature can be set from 80°F (27°C) to 120°F (49°C). NOTE: After selecting an Oven Mode and Temperature, you have the option to set a Cook Time and Start Time before pressing START.
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Dual Fuel Range CONVECTION BAKE • Use Convection Bake for single or multiple rack baking. Reduce standard recipe baking temperature by 25°F (15°C). • For best results, foods should be cooked uncovered, in low-sided pans to take advantage of the forced air circulation. Use shiny aluminum pans for best results unless otherwise specified •...
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Dual Fuel Range Temperatures have been reduced in this chart. RACK TEMP. °F (°C) FOOD ITEM TIME (MIN) POSITION (PREHEATED OVEN) Cake Cupcakes 350 (175) 19-22 Bundt Cake 350 (175) 40-45 350 (175) 35-39 Angel Food 2 crust, fresh, 9" 375-400 (190-205) 45-50 2 crust, frozen fruit, 9"...
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Dual Fuel Range CONVECTION BROIL General Guidelines • Place rack in the required position needed before turning on the oven. • Use Convection Broil mode with the oven door closed. • When convection broiling, enter your normal broiling temperature. • Do not preheat oven.
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Dual Fuel Range • After selecting an Oven Mode and Temperature, you have the option to set a Cook Time and Start Time before pressing START. See “Cook Time” and “Start Time.” 4. Press START. “convect broil” will be displayed. 5.
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Dual Fuel Range CONVECTION CONVERSION When using Convection Conversion, enter your normal cooking temperature and time. The convection conversion will adjust the temperature and time for perfect cooking results. IMPORTANT: • The oven door must be closed before selecting a Convection Conversion oven mode.
Dual Fuel Range OTHER FOODS 1. Press OTHER FOODS among the Convection Conversion controls. 2. Set the oven temperature. NOTE: The temperature can be set from 170°F (77°C) to 500°F (260°C). 3. Press START. “Set cooking time” will appear in the display. 4.
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Dual Fuel Range OVEN DOOR EXTERIOR Cleaning Method: Glass cleaner and paper towels or nonabrasive plastic scrubbing pad: Apply glass cleaner to soft cloth or sponge, not directly on panel. PORCELAIN-COATED GRATES AND CAPS • Clean as soon as cooktop, grates and caps are cool. •...
Dual Fuel Range OVEN CAVITY Food spills should be cleaned when oven cools. At high temperatures, foods react with porcelain, so staining, etching, pitting or faint white spots can result. Cleaning Method: Mild detergent and warm water. NOTE: Do not use oven cleaners. OVEN RACKS AND ROASTING RACKS Cleaning Method: Steel-wool pad...
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Dual Fuel Range Prepare Oven: • Remove the broiler pan, cookware and bakeware and, on some models, the temperature probe from the oven. • Remove oven racks to keep them shiny and easy to slide. See “General Cleaning” section for more information. •...
Dual Fuel Range REPLACING AN OVEN LIGHT WARNING Electrical Shock Hazard Make sure the oven and lights are cool and power to the oven has been turned o bef ore replacing the light bulb(s). The lenses must be in place when using the oven. The lenses serve to protect the light bulb from breaking.
Dual Fuel Range 2. Remove the bulb cover by pulling it out of the opening. 3. Remove the burned out bulb from the socket. NOTE: To avoid damage or decreasing the life of the new bulb, do not touch bulb with bare finge s.
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Dual Fuel Range To Remove the Oven Door: 1. Open the door completely. 2. Flip up the hinge latch on each side. Hinge Bracket 3. Holding the door firm y, close the oven door completely. 4. Grasping both sides, lift up on the oven door while pushing it closed, and then pull it away from the door frame.
Dual Fuel Range TROUBLESHOOTING First try the solutions suggested here to possibly avoid the cost of a service call. SOLVING BAKING AND ROASTING PROBLEMS With any oven setting poor results can occur for many reasons other than a malfunction of the oven. Check the chart below for causes of the most common problems.
Dual Fuel Range • Cakes high in middle with crack Oven temperature too high on top • Baking time too long • Pans touching each other or oven walls • Incorrect rack position • Pan size too small • Piecrust edges too brown Oven temperature too high •...
Dual Fuel Range Cooking Using incorrect See the “Cookware” section. results are cookware not what The control knob is See the “Controls” section. expected not set to the proper heat level. OVEN PROBLEM POSSIBLE CAUSE SOLUTION Oven is not No power to the Check the circuit breaker or fuse box to heating range.
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