Table of Contents
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Table of Contents
Related Manuals for Crane 784
Summary of Contents for Crane 784
- Page 1 February, 2000 1670001...
- Page 2 hat is this booklet for? Since your merchandiser came equipped with a can or food module, the Snack Center Setup and Opera- tor’s Guide has instructed you to get this booklet to continue your setup. Follow the steps for setting up your can or food module, then return to the spot in the Setup and Operator’s Guide that sent you here.
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Page 3: Table Of Contents
Can, Cold Food, and Frozen Food Module Setup and Operator’s Guide Table of Contents Cold Can Unit............................. 1 1. Install Price Labels for Cold Can Selections................1 2. Adjust the Price Rolls for Cold Can Selections............... 2 3. Install Product ID Labels for Cold Can Selections ..............2 4. - Page 4 Can, Cold Food, and Frozen Food Module Setup and Operator’s Guide CAN MODULE If you have a can module, follow the setup instructions starting on page 1. 157P0123 FOOD MODULE (Frozen or Refrigerated) If you have a food module, follow the setup instructions starting on page 7.
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Page 5: Cold Can Unit
Can, Cold Food, and Frozen Food Module Setup and Operator’s Guide Cold Can Unit 1. Install Price Labels for Cold Can Selections • Price rolls are printed on coiled-up strips as shown in this example. (The dollar and cents rolls are DOLLAR ROLL factory installed.) If you use another type of cur- rency, you will find the appropriate price rolls in... -
Page 6: Adjust The Price Rolls For Cold Can Selections
Can, Cold Food, and Frozen Food Module Setup and Operator’s Guide 2. Adjust the Price Rolls for Cold Can Selections There are two price label rolls for each selection. • The roll on the left is for dollars, and it goes from $0 to $12. -
Page 7: Install Selection Id Labels
Can, Cold Food, and Frozen Food Module Setup and Operator’s Guide 4. Install Selection ID Labels Selection ID numbers are printed on clear plastic sheets. You will find these in the plastic bag that contained this manual. You will need to separate them along the scored lines between the selections. BE CAREFUL when doing this, because it is easy to split the labels. -
Page 8: Load The Cold Can Module
Can, Cold Food, and Frozen Food Module Setup and Operator’s Guide 5. Load the Cold Can Module Lower the loading door into the loading LOWER SELECTIONS LOADED HERE position. UPPER SELECTIONS LOADED HERE Load each of the selections as shown. After all selections are loaded, raise the UPPER SELECTIONS EJECTED HERE door and secure it in place. -
Page 9: Removing The Can Compartment Door Assembly
Can, Cold Food, and Frozen Food Module Setup and Operator’s Guide 6. Removing the Can Compartment Door Assembly 10 - SELECT CAN MODULE: Remove four hex head screws holding the can compartment door assembly to the can compartment. Remove the can compartment door assembly. Replace the door in the opposite order of removal. - Page 10 Can, Cold Food, and Frozen Food Module Setup and Operator’s Guide NOW WHAT? There are still some things you need to do to complete setting up your merchan- diser. Return to the same location in the Snack Center Setup Guide that sent you to this booklet.
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Page 11: Food Module
Can, Cold Food, and Frozen Food Module Setup and Operator’s Guide Food Module 1. Install Price Labels for Food Module Selections • Price rolls are printed on coiled-up strips as shown in this example. (The dollar and cents rolls are DOLLAR ROLL factory installed.) If you use another type of cur- rency, you will find the appropriate price rolls in... -
Page 12: Install Selection Id Labels For Food Module Items
Can, Cold Food, and Frozen Food Module Setup and Operator’s Guide 2. Install Selection ID Labels for Food Module Items Selection ID numbers are printed on clear plastic labels. You will find these in the plastic bag that contained this manual. Use the "D", "E", and "F"... -
Page 13: Adjust The Price Labels For Food Module Selections
Can, Cold Food, and Frozen Food Module Setup and Operator’s Guide SPIRALS SPIRALS BELTS BELTS 157P0250 EXPANDED FOOD MODULE 3. Adjust the Price Labels for Food Module Selections You can set selection prices within the following range: Minimum price ..$.00 Maximum price..$12.95 Increment ....$.05 Using your thumb or the eraser end of a pencil, scroll downward to decrease the price. -
Page 14: Load The Refrigerated Or Frozen Food Module
Can, Cold Food, and Frozen Food Module Setup and Operator’s Guide 4. Load the Refrigerated or Frozen Food Module Lift the loading door latch and open the loading door. Place both hands on the food module tray as shown. Lightly push back on the tray with your palms. This will release the tray latches on the sides of the tray. - Page 15 Can, Cold Food, and Frozen Food Module Setup and Operator’s Guide 4. Load the Refrigerated or Frozen Food Module (continued) PUSHER FOOD SELECTIONS LOADED IN PUSHER BELT DIVIDER BELT FOOD SELECTIONS LOADED IN BELT 157P0061 4840053 Page 11 February, 2000...
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Page 16: Basic Programming
Can, Cold Food, and Frozen Food Module Setup and Operator’s Guide Basic Programming The Service Keypad The service keypad (shown on the left) is your major tool to program your merchandiser. If you just need to get your merchandiser up and running, you only have to set prices. That procedure is given below. - Page 17 Can, Cold Food, and Frozen Food Module Setup and Operator’s Guide NOW WHAT? There are still some things you need to do to complete setting up your merchandiser. Return to the same loca- tion in the Snack Center Setup Guide that sent you to this booklet.
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