CONTENT General instruction Standards For Your safety Warranty Technical data plate . plate with technical data . packing label Technical data . appliances version STANNUM Installation 7 to 16 . general warning . ventilation . supplied materials . handling . heater installation .
GENERAL INSTRUCTIONS for INSTALLER, USER and MAINTENANCE PERSONNEL Thank you for your preference and trust granted! SIABS is pleased to have You among his Customers; our appliances are designed and manufactured to the most modern and rational processing systems and we do think that their use will be fully satisfactory.
Warranty SIABS guarantees its products, whether installed by authorized personnel, for a period of 24 months from the invoice date. The warranty does not cover the components supplied by third parties, these are subject to the conditions of the original warranty.
TECHNICAL DATA PLATE On each unit you will find a plate of technical data (Pic. 1) – do not remove – this is positioned on the enamelled casing, close to the gas group (Pic. 2). The STANNUM radiant heater is classified as type B22 appliance, the B2 type means it is equipped with a fan downstream the combustion chamber / burner.
TECHNICAL DATA Heater model STANNUM B 12PR Ceramic plates Electrical feeding 230 Volt - single phase Frequency (Hz) MAX feeding pressure mbar 50.0 Gas group (valve + control flame) Gas connection 1 x 1/2" 1 x 1/2" 1 x 1/2" Absorbed power, control flame (Watt) 1 x 25...
INSTALLATION General warnings The appliance must be installed (positioned, connected to the gas and electrical network) according to the national and local regulations in force. IMPORTANT: for the safety of the user, and good functioning, the appliance must be connected to an efficient gounding system, made in accordance with the regulations in force in the country of installation.
Supplied materials The supply includes the following materials and accessories: radiant heater series STANNUM, with enamelled casing complete with sleeve fixing for stainless steel hose and electronic components on board (pressure switch, valve, control unit) double wall AISI 316 stainless steel hose D = 80mm x L = 3000mm flues extraction box 230 Volt - 50 Hz complete with fixing sleeve horizontal flue gas exhaust terminal D = 80 x L = 1000mm, windproof / rainproof, complete with canopy...
HANDLING We recommend paying particular attention lifting the heater. For extraction from the box we recommend the use of 2 people. During extraction of the appliances from package and for all operations of handling till final place of installation, take care to not damage the enamelled parts, the net and high temperature glass.
SIABS brackets for the heaters installation. The supply includes the fixing brackets supplied by SIABS (Pic. 3 and 4); the kit consists of nr. 2 angular pieces (to be fixed to the wall) + nr. 4 spacers (use 2 or 4 depending on the depth of the cornice).
FLUE EXHAUST BOX INSTALLATION Position the stainless steel box containing the 230 Volt - 50 Hz fan-fan vacuum box on the wall or cornice using the brackets on the box (use M8 dowels). The stainless steel box can be placed horizontally (suction part above) or vertically (suction part on the side). NOTE - contact us for positioning the fan box in environments separate from the one in which the radiant heater STANNUM is installed (eg box in the false ceiling) Horizontal...
Combustion products system Fit the M / F sleeve on the fume exhaust / flue gas exhaust connection on the extractor hood (Pic. 1), fit the M / F passage sleeve on the suction part of the electric fan box (Pic. 2). Connect the double-walled AISI 316 stainless steel flexible hose D = 80mm x L = 3000mm to the 2 sleeves.
ADJUSTMENT, CONTROL AND SAFETY DEVICES All devices comply with EN 126: 1995. The gas pressure regulation device is sealed with a special material, for any modifications or injector replacement contact the manufacturer. The STANNUM diffuser is equipped with an automatic device that interrupts the gas supply to the burner without delay in compliance with EN 161: 2001.
MINIMUM height of installation (for people comfort) Indicative heights for the installation of appliances are as follows: MODEL HEIGHT of INSTALLATION (mt) 12PR Height “MIN" means the minimum height at which the appliance should be installed so that people who are in radiated zone, are not subject to excessive heat. Quotes relate to appliances installed in horizontal position;...
MINIMUM distances from flammable surfaces IMPORTANT: flammable materials inside the radiation could begin to burn and cause fires. SURFACES CLOSE to APPLIANCES MUST BE DONE IN MATERIAL of CLASS 'A0' with respect TO FIRE RESPONSE (NOT COMBUSTIBLE and NOT FLAMMABLE) and with DEGREE of RESISTANCE TO FIRE EQUAL or MORE THAN "REI 90"...
Gas connection is 1/2" for all appliances (models: 4P, 6P, 8P, 10P, 12PR, 12P). Appliances are equipped with a multifunctional group comprising: double seat valve fitted with pressure stabilizer and integrated flame control.
Connection to ELECTRIC feeding IMPORTANT: the electrical connection of the equipment shall be made in accordance with the directions given in this technical book exclusively by professionally qualified personnel. The installation must be carried out in accordance with regulations in the country of installation.
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IMPORTANT: it is essential for the smooth functioning of the appliances, to respect the Phase / Neutral polarity, with that indicated on the power connector. IMPORTANT: for safety of the user, and smooth functioning of the appliances, heater must be equipped with efficient plant grounding, executed according to existing regulations in the Country of installation.
Setting of the pressure Unscrew the screw of the PO pressure intake of the gas valve before the nozzle (pictures 1.A and 1.B), and connect a water column manometer. Feed the modulator and take out the yellow tap of the pressure regulator. Act, as shown in picture 2, on the CH10 screw for setting of the maximum pressure, till you get the required pressure (turn clockwise to increase and counter clockwise to decrease).
IMPORTANT: in case of failure at time of first start-up, pressure settings have to be checked, acting on PO and PI pressure intakes Only in case of maintenance, following instruction of qualified SIABS personnel, pressure settings can be modified, using the following procedure: ...
For all routine and / or extraordinary maintenance, contact only professionally qualified staff, or rather a Technical Assistance Centre authorized by SIABS At least once a year before the season of use, it is strongly advisable to perform an intervention for control / inspection and cleaning: ...
In case you need to change the type of gas for which the appliance was prepared, you should contact SIABS to get the specific transformation kit and instructions, specifying the model of appliance, serial number and the new gas. The operations must be performed by qualified personnel and in compliance with the regulations.
Troubleshooting TROUBLE POSSIBLE CAUSE SOLUTION A the heater turns on, A1 Phase and Neutral with wrong A1 Check Phase / Neutral polarity the ignition electrode connection and eart connection continues to sparkle A2 The flame detection electrode is too far A2 Verify that the flame detection electrode is then goes to block from the plates superface...
SERIAL NUMBER It is advisable to communicate us the serial number of the appliances (label with bars code) for all operation of regular or extraordinary maintenance, and for orders of spare-parts. On the burner Outside, on packing box Decommissioning and disposal INFORMATION TO USERS "Implementation of Directives 2002/95/EC, 2002/96/EC and 2003/108/EC, relating to the use of hazardous substances in electrical and electronic equipment, as well as waste disposal”...
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SIABS S.r.l. via Del Lavoro, 7 20010 – Casorezzo (MILAN) ITALY __________________________________________________________________________ to contact us: Phone +39 02 90384081 +39 02 9029538 E-mail commerciale@siabs.it Web page www.siabs.com Continuous development to improve the product could cause changes of above without notice.
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