YATO YG-03100 Instruction Manual page 10

Electric vegetable cutter
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damaged components replaced with new ones that are free of defects.
Clean the product according to the instructions specifi ed in the "Product Maintenance" section.
Position the product according to the instructions above.
Make sure that the power cord plug has been unplugged from the socket.
Caution! Replacement, adjustment or maintenance of the cutting disks should only be carried out with the cutter unplugged. The
power cord must be unplugged from the socket.
Screw the handle to the pusher lever (II).
Unlock the cover of the cutter by turning the knob and then letting it rise (III).
Lift the cover (IV).
The cutting disc is attached to the spindle using a bayonet mount (V).
Remove the cutting disc from the spindle by turning it counterclockwise and then removing it from the spindle.
Always have a disc with paddles mounted underneath the cutting disc. This allows the ejection of shredded vegetables from the
appliance chamber. Mount the disc on the spindle in such a way that the cut-outs in the mounting hole are aligned with the spindle
pins (VI).
After closing the cover and securing it with the lock knob, the product is ready for operation.
Caution! An incorrectly closed and locked lid will prevent the product from starting up. The internal protection will not allow the
cutter to start when the cover is open or not properly closed.
Switching the product on and off
Press the switch marked "I" to start the product. It is not necessary to hold the switch during operation. Switching off is done by
pressing the switch marked "O".
When operating the product, you need to stand in such a position that your right hand has free access to the switches and your
left hand can operate the pusher.
Product operation
Caution! When processing vegetables, use only the pushers supplied with the cutter. It is forbidden to push the vegetables by
hand or use devices other than those supplied with the product.
Place a container under the outlet in which the processed vegetables will be collected..
The cutter has two inlets. The round opening is for smaller vegetables because it has a separate plastic pusher and the other one
in the shape of a semicircles designed for larger vegetables. This opening is equipped with a pusher attached to the lever arm.
Caution! Only one inlet may be used at a time.
Make sure that both pushers are in the openings provided for this purpose.
Start the product with the switch.
Lift the pusher, throw a vegetable into the inlet and press it with the pusher towards the cutting disc. After the cutting is fi nished,
repeat the procedure for the next vegetable.
Caution! The pusher, which is attached to the lever arm, has a safety lock. If the lever arm is lifted so that the pusher is removed
from the opening, the rotary motion of the cutting disc is stopped. This is normal and serves to increase the safety of the product,
minimising the risk of injury when putting a hand into the inlet. Rotary motion of the disk will resume automatically after the pusher
is lowered.
The disc with paddles will eject the processed vegetable through the outlet opening into a container used for this purpose.
Caution! It is forbidden to put hands or other body parts into or under the outlet.
After operation, switch off the cutter, unplug the power cord from the socket and then proceed with maintenance.
Product Maintenance
Caution! Every time before cleaning, switch off the cutter, unplug the power cord plug from the socket, wait for the appliance to
cool down and then proceed with maintenance.
Caution! Due to its intended use which is food preparation, the product should be maintained carefully. This will help to maintain
proper hygiene. The maintenance of the product should be carried out after each use.
Use only mild kitchen cleaning agents to clean the it. It is forbidden to use abrasive cleaning agents, e.g. cleaning powder or milk,
or agents containing corrosive substances. Do not use any solvents, petrol or alcohol to clean the product.
Dilute the cleaning agent with water, according to the instructions supplied with it. Then, apply it on a soft cloth and clean the
outside of the product and inside of the disc chamber.
Remove any residues of the cleaning agent with a soft cloth slightly soaked in clean water. Then, dry all surfaces with a dry, soft
cloth.
CAUTION! The product is not designed for water jet cleaning. Never immerse the product in water or any other liquid.
The cutting discs, discs with paddles and plastic pusher can be cleaned under running water after product disassembly. Thorough-
ly clean the disc chamber after each use with a soft cloth soaked in water solution of a cleaning agent. It is forbidden to clean the
disc chamber with a water jet.
Transport and storage
O R I G I N A L
I N S T R U C T I O N S
10

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