Electrolux EMM23K22B Installation & User Manual page 7

Power Level
DAILY USE (CONTINUED)
Quick Cook - High
Power setting tables
Symbol Power Level
Reheat - Medium High
Quick Cook - High
Simmer - Medium
Reheat - Medium High
Defrost - Medium Low
Simmer - Medium
Melt - Low
Defrost - Medium Low
Melt - Low
Defrosting
1. Turn the knob to
2. Select suitable time.
Note: If desired time is less than 3 minutes, turn the timer knob to over 3 minutes position and then turn back to the
Note: If desired time is less than 3 minutes, turn the timer knob to over 3 minutes position and
desired time setting.
3. Once the desired time is set, the cooking begins. If pausing in between is needed, just open the door at any time, and
the desired time setting.
close it to resume operation.
4. When it times out and cooking ends, the microwave oven produces a bell ring, the inside lamp will also be auto-
matically turned off.
and close it to resume operation.
Note: If food is removed before time out, make sure to set back the timer to "0" position, this avoids the microwave
oven from operating in empty load.
matically turned off. Below is some food defrosting time advice:
Note: If food is removed before time out, make sure to set back the timer to "0" position, this a
No. Weight
oven from operating in empty load.
1 200g
2 400g
3 600g
No.
Weight
1
200g
2
400g
3
600g
.
Defrost time
About 4 minutes
About 8 minutes
About 12 minutes
Defrost time
About 4 minutes
About 8 minutes
About 12 minutes
Output (W)
800W
Output (W) Suitable Foods
640W
Heat beverage. Cook rice, vegetable &
800W
noodles.
440W
640W Cook poultry and meat. Reheat.
240W
440W Simmer soup. Stew fish and seafood.
140W
240W Thaw foods.
Melt butter/ chocolate. Keep cooked food
135W
warm.
Do not use weight defrosting on food that
is left out of the freezer for more than 20
minutes, or for frozen ready-made food.
Suitable Foods
Heat beverage. Cook rice, vegetable
Cook poultry and meat. Reheat.
Simmer soup. Stew fish and seafood
Thaw foods.
Melt butter/ chocolate. Keep cooked
Do not use weight defrosting on food tha
left out of the freezer for more than 20
minutes, or for frozen ready-made food.
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