Sizzle Pan And Handle; Grill Rack; Convection Rack; Steamer Vessel - Whirlpool VELOS GH7208XR Use & Care Manual

Sizzle Pan and Handle

The Sizzle Pan, with its nonstick surface and detachable handle,
has been specially designed for microwave use, and is ideal for
pan-frying (pan-browning) foods in the oven. The Sizzle Pan is
also used as a drip pan for grilling.
Use the handle to grasp the pan. Place gripping end on the edge
of pan, squeeze handle and lift pan. See "Assistance or Service"
to order replacement parts. See "General Cleaning" for cleaning
instructions.

Grill Rack

The grill rack is designed for grilling in the oven. Place the grill
rack securely on Sizzle Pan, the Sizzle Pan on the turntable, and
position food on grill rack. See "Assistance or Service" to order
replacement parts. See "General Cleaning" for cleaning
instructions.

Convection Rack

The convection rack is designed to be used with the convection
element and fan for true convection cooking. Place the
convection rack on the turntable, and position food on the rack.
See "Assistance or Service" to order replacement parts. See
"General Cleaning" for cleaning instructions.
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Steamer Vessel

Use the steamer vessel with the Steam Cook feature to steam
foods. See "Steam Cook" section.
A
B
C
A. Cooking cover
B. Colander
C. Dish
The steamer vessel will become hot. Always use oven mitts
or pot holders when handling.
Do not use in a conventional- or combination-type oven, with
"Crisp" or "Grill" functions or on electric or gas burners.
To avoid scratching, use plastic utensils.
Do not overfill. One-half full is recommended.
Cooking Cover: Always use when cooking. Place directly over
the colander and dish or just the dish.
Colander: Use for foods such as fish, vegetables and potatoes.
Do not use with foods such as rice, pasta and white beans. When
using, place directly over the dish.
Dish: Use for foods such as rice and pasta.
See "General Cleaning" section for cleaning information.