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Related Manuals for Barazza 1ABEVG
Summary of Contents for Barazza 1ABEVG
- Page 1 1ABEVG Instruction manual 1ABEVS 1ABEVEN 1ABEVN...
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Page 2: Table Of Contents
Summary SAFETY INFORMATION ..........................4 Safety informations ........................... 4 INSTALLATION ............................11 Introduction ............................. 11 Transportation and handling ......................12 Unpacking ............................12 INSTALLATION ............................12 Label data ............................12 Electrical connection ........................13 Positioning ............................13 Ambient temperature and air exchange ..................14 Final checks ............................ - Page 3 Inner liner cleaning .......................... 25 Inactivity periods ..........................25 NON-SCHEDULED MAINTENANCE ......................25 Malfunctions ............................ 26 TROUBLESHOOTING ..........................26 Alarm table ............................26 TECHNICAL DATA ............................ 26 Dimensions ............................27 8. ELECTRICAL WIRING…………………………………………………………………………………………………………………………… 28 INFO ................................. 28 Service ............................. 28 Customer data ..........................
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Page 4: Safety Information
SAFETY INFORMATION Safety informations • Before using your new blast chiller, please read this manual thoroughly to ensure that you know how to operate the features and functions that your new appliance offers safely and efficiently. • This appliance is not intended for use by persons (including children) with reduced physical, sensory, or mental capabilities, or those who lack experience and knowledge, unless they have been given supervision or instruction concerning the use of the appliance by a person responsible for their safety. - Page 5 Important safety symbols and precautions: Please follow all safety instructions in this manual. This manual uses the following safety symbols: WARNING Hazards or unsafe practices that may result in severe personal injury, property damage, and/or death. CAUTION Hazards or unsafe practices that may result in severe personal injury and/or property damage. NOTE Useful information that helps users understand or benefit from the appliance.
- Page 6 prevents overloading of house wiring circuits, which could cause a fire hazard from overheated wires. • If the wall socket is loose, do not insert the power plug. There is a risk of electric shock or fire. • Do not use a power cord that has cracks or abrasion damage along its length or at either end. •...
- Page 7 Installation cautions CAUTION • Allow sufficient space around the appliance and install it on a flat surface. • Allow the appliance to stand for 2 hours before loading foods after installation and turning on. o We strongly recommend you have a qualified technician or service company install the appliance.
- Page 8 • Do not overfill the appliance with food. When you open the door, an item may fall out and cause personal injury or material damage. • Do not spray volatile material such as insecticide onto the surface of the appliance. As well as being harmful to humans, it may also result in an electric shock, fire, or problems with the product.
- Page 9 • Do not re-freeze frozen foods that have thawed completely. Do not place carbonated or fizzy drinks in the appliance. Do not put bottles or glass containers in the appliance. When the contents freeze, the glass may break and cause personal injury. •...
- Page 10 • Do not use benzene, thinner, or Clorox, Chloride for cleaning. They may damage the surface of the appliance and may cause a fire. • Before cleaning or performing maintenance, unplug the appliance from the wall socket. Failing to do so may result in an electric shock or fire. •...
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Page 11: Installation
Saving energy tips • Install the appliance in a cool, dry room with adequate ventilation. Ensure that it is not exposed to direct sunlight and never put it near a direct source of heat (a radiator, for example). • Not to block any vents and grilles is recommended for energy efficiency. •... -
Page 12: Transportation And Handling
The installation must be performed only by authorized and qualified personnel, observing the warnings, instructions and requirements contained in this document. The manufacturer of this equipment declares the conformity of each appliance with the regulations in force. Transportation and handling Loading and unloading of the appliance from the truck must be performed by appropriate means, such as a trolley, without which at least two people are required. -
Page 13: Electrical Connection
Fig. 4 – Product data label Note: do not remove, alter, damage or modify the data label. Electrical connection Before installing the appliance ensure that the existing electrical systems comply with the law and correspond to the data on the appliance label to be installed in terms of voltage [V], frequency [Hz] and input power [W]. The appliance has a power cable with a 16 A Schuko plug. -
Page 14: Ambient Temperature And Air Exchange
Fig.5 – Size of the built-in niche Ambient temperature and air exchange Appliance performance is guaranteed only with the air temperature inside the range 10÷32°C (SN climatic class) provided that the air exchange is as described in paragraph 2.3. Final checks Once the positioning and electrical connections are complete check the following: •... -
Page 15: The Containers And Lids To Be Used During The Cycles
Tip: in order to improve the effectiveness of the programs, insert the probe into the largest piece of food. Some programs feature the "Recipe" mode. In this mode the core probe is not necessary: the process is automatic and depends on the program settings. Note: while in "Recipe"... -
Page 16: The Display And User Interaction
PRE-COOLING Pre-cooling optimises preparation times in the kitchen as it takes place during the preparation of the recipes. Pre-cooling reduces the execution time of programs that include operations such as blast chilling and shock freezing very hot foods by cooling the internal parts of the equipment. COOLING When freshly cooked food cannot be consumed immediately because it is too hot, this program accelerates the cooling process without having to wait for natural acclimatisation. -
Page 17: Icons Key
Fig.6 – The main menu and an example selection screen 1. Function icon: tap the icon to run the desired program. 2. Settings menu: enter and set the language, time, display brightness and volume of the buzzer. 3. Current time: shows the system clock. 4. -
Page 18: Program Selection
In the absence of interaction for 5 minutes, the appliance turns into power save mode, displaying the current time. To turn off the appliance press and hold the ON/OFF button to the side of the display for at least 2 seconds. This can be done at any time. -
Page 19: Shock Freezing
time of the food itself. It is also possible to blast chill foods which have just been cooked even at temperatures of 90°C. BLAST CHILLING It is possible to choose from two blast chilling modes: "Recipe" and "Core". Recipe mode does not require the use of the core probe but it is necessary to indicate the weight of the food and its initial tray temperature. -
Page 20: Cooling
Type of food: specify the type of food to be chilled. Preparation: specify if the food on the tray is whole or in a different form (i.e.: sliced, diced, in pieces, etc.). Options Weight: select the quantity of food on the tray. Initial state: if the food has just been baked or if it’s hot, select “hot”. -
Page 21: 0°C Preservation
Note: this appliance is not bottle cooler and does not replace the wine cellar. Excessive cooling of the bottles could lead to freezing of the liquid inside them and cause the containers to break. BEVERAGES Number of bottles: select the number of bottles to be cooled, up to 6 bottles. Options Cycle length: select the duration of the cycle needed to reach the desired temperature. -
Page 22: Thawing
The device beeps and displays an information message. It then switches to preservation mode which maintains the temperature of -18°C inside the appliance until the intervention of the user and for a maximum of 24 hours. During this phase, the appliance automatically defrosts. 3.18.9 Thawing This cycle brings foods from freezing temperature to +2°C without loss of liquids and without starting the cooking process, avoiding the protein processing that happens, for example, when defrosting meat in the... -
Page 23: Slow Cooking
Waiting period The display shows the selected settings and the warming start and finish times. During the program The display shows the settings and the remaining time to the end of the program. AT THE END OF THE PROGRAM The device beeps and displays an information message. If the user does not remove the tray, the appliance automatically extends the warming for a further 30 minutes, then it switches to preservation mode at +4°C until the intervention of the user. - Page 24 The raising program creates a microclimate in controlled temperature and humidity conditions to help to activate and transform the yeast. Fermentation can then take place in optimum conditions, producing the natural swelling of the dough. By programming the duration of the leavening it is possible to reduce the amount of yeast in the recipe, obtaining a lighter and more digestible product, and at the same time favouring the desired aroma.
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Page 25: Routine Maintenance
Regardless of the operating mode, the device beeps and displays an information message. It then switches to preservation mode which maintains a temperature of +15°C inside the appliance until the intervention of the user. Note: to guarantee the correct preservation of the dough, an intermediate preservation period at +10°C is possible. -
Page 26: Malfunctions
Malfunctions Maintenance and/or replacement of any part of the appliance must be carried out by qualified and authorized technicians. Maintenance and/or replacement must be performed by qualified and authorized technicians for the lighting system as well. Note: in case of any malfunction, before calling the support service, make sure the power cable is correctly plugged in and that there is power. -
Page 27: Dimensions
Dimensions Fig.8 – Built-in dimensions Fig.9 – Overall dimensions Fig.10 – Packaging dimensions... -
Page 28: Electrical Wiring
WIRING DIAGRAM Fig.12 – Wiring diagram INFO Service Technical support is offered by qualified Service Centres; reference addresses for specific areas are given in the annex to this manual. Customer data A faster and more efficient service can be provided if the customer promptly communicates the following purchase data: •... - Page 32 Barazza srl 31025 Sarano di S.Lucia di Piave (TV) ITALIA - Via Risorgimento, 14 T +39 0438 62888F +39 0438 64901 info@barazzasrl.it - barazzasrl.it...