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GAS SPECIFICATIONS AND MOBILE RESTRAINT
Before you light the barbecue
Perform the following checks
•
Make sure all gas connections are tight and leak tested
•
Ensure the cooking surfaces are clean and hygienic
•
Check the control knobs are in the off position
•
Check that the gas supply is turned on
•
Ensure the hood of the barbecue and the lid of the side
burner are up. If you do not, gases can build up inside
the hood and create a dangerous situation
•
Make sure long handles do not hang over the edge of
the barbecue. Injury can result if they are accidentally
knocked
Grease tray
Neatly line the grease tray with a couple of sheets of
aluminium foil to aid in clean up. Cut the foil to shape and
make sure that the foil sits on the bottom of the tray.
Fill the tray with a 6mm (1/4") layer of dry sand or other non-
combustible absorbent material to absorb grease. Change
the foil and absorbent material regularly to reduce the
likelihood of a grease tray fire.
66
INSTALLATION WARNINGS
Lighting the barbecue
The same procedure is used to light the main burners as
well as the side burner:
1.
Push in and hold the control knob down while turning
slowly in an anti-clockwise direction until the starter
mechanism engages at the two o'clock position. At this
time the gas will start to flow.
2.
Hold the control knob in while continuing to turn the
knob toward the High or twelve o'clock position
3.
The starter mechanism will click and the main burner
will now light. Continue turning the knob slowly until it
rests in the twelve o'clock position
If the burner is alight, release the knob
The requirement to press the knob in before turning
is a safety feature that prevents the knobs from being
accidentally turned on.
If the burner does not light
Keep the control knob pushed in and turn the control knob
in a clockwise direction to return to the OFF position. Wait
5 minutes for the gas to disperse and then repeat steps
1-3. If you cannot light the burners, call your retailer before
proceeding.
Manual lighting
Press and turn the left hand control knob anti-clockwise to
the High position, then use a long match to light the left hand
burner immediately through the gap between the front of the
grease tray and the barbecue body.
HIGH
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