Fisher & Paykel RDV3-488 User Manual page 30
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Also See for RDV3-488:
- Installation manual (24 pages) ,
- User manual (76 pages) ,
- Installation manual (23 pages)
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DELAYED
DELAYED
COOK
COOK
5
BEEF MEDIUM WELL
BEEF MEDIUM WELL
BEEF WELL DONE
BEEF WELL DONE
CHICKEN PIECES
CHICKEN PIECES
CHICKEN WHOLE:
6
CHICKEN WHOLE:
LAMB MEDIUM RARE
LAMB MEDIUM RARE
LAMB MEDIUM
LAMB WELL DONE
LAMB WELL DONE
CLASSIC BAKE
200
7
CLASSIC BAKE
200
PREHEAT: 90
PROBE:
PREHEAT: 90
PROBE:
CLASSIC BAKE
200
CLASSIC BAKE
200
8
PREHEAT: 90
PROBE:
PREHEAT: 90
PROBE:
30
COOKING OPTIONS | FOOD PROBE
OPTIONS
OPTIONS
AUTO
FOOD
AUTO
FOOD
OFF
PROBE
OFF
PROBE
10:45
10:45
135
135
149
149
167
167
o
185
o
185
122
122
LAMB MEDIUM
131
131
140
140
START
START
10:45
ROAST
10:45
350
o
o
C
F
ROAST
350
o
o
C
F
o
o
45
END:
185
OPTIONS
o
o
45
END:
185
OPTIONS
10:45
ROAST
10:45
350
o
o
C
F
ROAST
350
o
o
C
F
o
o
45
END:
185
OPTIONS
o
o
45
END:
185
OPTIONS
Go to the
FOOD PROBE
Scroll to select a food type and adjust the
temperature if desired. Select
FOOD PROBE
Your oven will cook until the set temperature
is reached and then turn off automatically.
o
o
To edit or cancel
Touch
OPTIONS
point to edit or cancel.
o
When the end time is reached
o
The oven will automatically turn off and a
long tone will sound.
menu and select
OPTIONS
.
is now set.
and select
FOOD PROBE
to start.
START
at any
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