1) Heating and frothing plain milk
•
Add 150-250ml milk, as indicated between MIN line and middle MAX line. Do not add more
milk over the middle MAX
•
Press the selector switch once. Indicator light red.
2) Heating plain milk without frothing
•
Add 150-500ml milk, as indicated between MIN line and upper MAX line.
•
Press the selector switch twice. Indicator light orange.
3) Heating chocolate milk
•
Add 250ml milk and 50g chocolate/cocoa powder for heating chocolate milk, with a small
amount of froth. Be sure to add milk first to prevent the chocolate / cocoa powder from sticking
to the jug.
•
If you prefer, after adding chocolate / cocoa powder to milk in the jug, you can add more milk
up to the upper MAX line 500ml.
•
The ratio of chocolate/cocoa to milk should be 1:4 or 1:5. This means when you add 50 g
chocolate, you should add 200 to 250 ml milk.
•
Press the selector switch three times. Indicator light purple.
4) Frothing plain milk without heating
•
Add 150-250ml milk, as indicated between MIN line and middle MAX line. Do not add more
milk over the middle MAX line, since milk will expand during frothing.
•
Press the selector switch four times. Indicator light blue.
Note:
•
Milk with fat content below 3.2% can only be heated without frothing.
•
If the frothing whisk becomes stuck by the chocolate powder during operation, it will re
normal operation automatically in 2 seconds.
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