Rating Plate; Plugging In Your Appliance; When Operating The Microwave Oven For The First Time; Using The Microwave Oven - Haier HR-6702D Instructions For Use Manual

English
f) Place the undercarriage in the circular track on the
oven interior floor
g) Lay the turntable onto the undercarriage. By gently
turning it, the guide fits into the drive shaft.
Place the appliance on an even and non-skid
surface.
It must be stable enough to easily support the appliance
even if the oven contains goods.
Leave a space of at least 10 cm between the
foremost edge of the worktop and the front of the
oven door.
You will thus prevent the appliance from tilting forward
when the door is open.
Install the oven in a place where it is protected
against splashing water or dripping liquids.
Never operate the appliance outdoors. Sunlight and
humidity may impair operational safety.
Never expose your microwave oven to direct sunlight
(overheating hazard),
Do not install the appliance in the immediate vicinity
of heat sources such as radiators or cookers.
The following minimum clearances between other
objects / walls must be maintained for safety
purposes:
- Side I/r clearance at least 5 cm
- Rear clearance at least 10 cm
- Upper clearance
at least 10 cm
The appliance must not be built into a
cupboard.
The oven must not be built in underneath a panel
or a cupboard.
For some models a built under - mounting set is
commercially available. Please ask your dealer
respective customer support service.
CAUTION !
During operation clouds of steam escape through the air
vents of the appliance and it may get very hot within the
space of the above mentioned minimum clearances. The
microwave oven should thus be installed so that no
objects sensitive to heat or moisture are located near the
minimum clearances.
Avoid any possible overheating of the oven caused by
unintentionally covering or sealing the air vents.
When in operation the base of the oven may become
very hot. The worktop must thus be accordingly heat-
resistant.
Instruction for use

4 Rating Plate

The rating plate with technical specifications is located on
the cabinet, at the rear of the oven.

5 Plugging in your appliance

Your appliance must be connected to a power socket
with grounded connection, which complies with the
respective regulations and has been installed by an
authorised specialists.
Before plugging the appliance into the wall socket, make
sure that the voltage (V) and fuse amperage (A) specified
on the rating plate of the oven correspond with the
electrical power supply in your home.
If these specifications do partly or not at all correspond,
immediately contact your local customer support service
or your dealer and do not plug in the appliance under any
circumstances.
When operating the microwave oven for the first
time, make sure that:
The power cable of the oven is not led underneath
the oven base, which does get hot, and does not
come into contact with sharp edges or hot objects.
The power cable does not extend into the other
kitchen work areas.
The power cable does not droop from the worktop
and nobody can get caught in it.
The power cable does not come into contact with
moisture (e.g. when wiping the worktop or rinsing).
The power plug is easily accessible and can quickly
be unplugged in case of danger.
The power plug is always firmly inserted in the socket
and loose contact cannot cause any fire hazards.
Slack power plugs or sockets must be immediately
repaired by a skilled electrician.
No curtains are nearby.

6 Using the Microwave Oven

1. Before switching on the appliance, you should
familiarise yourself with the following guidelines:
the
or
Never operate the oven when it is empty.
Otherwise it could get damaged.
To prevent the oven from being operated inadvertently
without contents, always leave a glass of water in the
cavity when the appliance is out of use.
Never heat liquids or food(s) in sealed dishes
Within sealed dishes overpressure can quickly develop
and thus cause the dish to burst. This leads to potentially
serious accidents.
The following items are also liable to burst due to
developing overpressure: eggs in shells, nuts in
shells or any food(s) vacuum packed in plastic
foil.
Therefore, always pierce raw eggs on two sides and
remove the foil or at least cut it open on one whole side,
before you put it into the oven. Remove nutshells.
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