Omega OBO676X Operating And Installation Instructions

Omega OBO676X Operating And Installation Instructions

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OPERATING AND INSTALLATION INSTRUCTIONS
FOR
OBO676X

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Summary of Contents for Omega OBO676X

  • Page 1 OPERATING AND INSTALLATION INSTRUCTIONS OBO676X...
  • Page 2 What's more, they're made to fit perfectly into your home life and your wallet. You are welcoming an Omega appliance into your place and you can be sure it'll always serve you well.
  • Page 3: Table Of Contents

    INSTALLATION, OPERATION AND MAINTENANCE INSTRUCTIONS FOR OMEGA BUILT-IN ELECTRIC OVEN RANGE OBO676X BUILT-IN ELECTRIC OVEN CONGRATULATIONS Thank you for choosing one of our many fantastic built in ovens. We are confident that you will now be able to meet your cooking needs. Before you use the oven we strongly recommend that you read though the whole user manual which provides the description of this product and the proper use of its functions.
  • Page 4: Important Safety Instructions

    IMPORTANT SAFETY INSTRUCTIONS IMPORTANT: Read the assembly instruction section and safety precautions of this booklet carefully before removing the contents of this carton. This appliance is not intended for use by persons (including children) with reduced physical, sensory or mental capabilities, or lack of experience or knowledge, unless they have been given supervision or instruction concerning the use of the appliance by a person responsible for their safety.
  • Page 5: Appliance Details

    APPLIANCE DETAILS ELECTRICAL DETAILS: OVENS: OBO676X Rated Voltage: 220-240 Vac 50 Hz Max Rated Inputs: 2400-2800W This information can be found on the rating plate (data label) affixed to the inside of the door jamb. SIZES: Relevant Sizes: LENGTH (mm)
  • Page 6 OVEN LAMP REPLACEMENT The appliance must first be disconnected from the power outlet or turned off at your isolation switch. • • Unscrew the glass cover attached to the lamp holder; anti-clockwise. Unscrew the lamp and replace it with another high-temperature lamp with the following characteristics: •...
  • Page 7: Installation

    INSTALLATION The adjacent furniture must be able to withstand a minimum temperature rise of 100°C above the ambient temperature of the room it is located in, during periods of use. The power supply to the appliance must be cut off before any adjustments or maintenance work is done on it. PREPARATION FOR INSTALLATION AND USE Manufactured with best quality parts and materials, this modern, functional and practical oven will meet your needs in all respects.
  • Page 8 INSTALLATION OF BUILT IN OVEN Insert the oven into cabinet partly by pushing it forward. Open the oven door and insert 2 screws into the holes on the oven frame. While the product frame touches the wooden surface of the cabinet, tighten the screws. If installed under a cooktop, there must be at least 50mm between the two appliances, and the distance between the worktop and the top of the control panel must be a minimum of 25mm.
  • Page 9: Operating Instructions

    OPERATING INSTRUCTIONS INTERNAL VIEWS: 01. Control Panel. 05. Oven Lamp. 02. Oven Door. 06. Wire Grill. 03. Handle. 07. Shallow tray with grill insert 04. Grill Element 08. 80mm deep tray. When you first run your oven a certain smell will be emanated arising from the insulation materials and the heater elements.
  • Page 10 CONTROLS OVEN FUNCTION CONTROL The oven function control knob is used to select the different functions. Each is explained in detail. To select a function, turn the control knob to the desired oven function and then set the temperature with the thermostat control.
  • Page 11 OVEN FUNCTION CONTROL CHART During heated oven functions a cooling fan in the top of the oven will operate in order to cool down the oven door and kitchen cabinet as well as reducing condensation in the oven. There will then be a slight release of warm air from the top of the closed oven door.
  • Page 12 OVEN FUNCTION CONTROLS Defrost Function: You can start the defrost operation by putting the frozen food into oven and bringing the function control knob to the indicated mark. This function will not cook/bake the food; it only helps to defrost it within a short time. Put the food to be defrosted on the wire rack that you will place on the middle rack support from the bottom (Figure 13).
  • Page 13 Fan Assist Function: This is the function where the air coming from the lower and upper heating elements is circulated into the oven by the fan motor and blade Adjust the function control knob so it indicates the Fan Assist Function symbol and adjust the oven timer to the recommended time for cooking.
  • Page 14 USING THE DIGITAL TIMER Time of Day Adjustment: The time must be adjusted before starting to use the oven. Following power supply to the oven, the symbol (A) and the three “0” on the screen will begin to flash. Press the (+) and (-) keys simultaneously.
  • Page 15 Semi-Automatic Programming According to Finish Time: This function is used to cook according to desired finishing time. The food to be cooked is put into the oven and the oven is adjusted to the desired cooking function and temperature depending on the food/dish to be cooked.
  • Page 16 ACCESSORIES It is recommended that you use the containers indicated depending on the food you will cook in your oven. You can also use glass containers, cake pans and special oven trays suitable for use in your oven (available in kitchenware shops).
  • Page 17: Cleaning

    CLEANING NOTE: Cleaning and maintenance operations must only be carried out when the oven is cool. The appliance should be disconnected from the power outlet or turned off at your isolation switch before commencing any cleaning process. Cleaning the oven exterior: Before starting to clean your oven, be sure that all control buttons are off and your appliance has cooled off.
  • Page 18: Transportation

    TRANSPORTATION Keep the original carton of the product and use this packaging if the item needs to be transported. Follow the transport signs on the carton. Place a paper between the upper cover and cooking panel, cover the upper cover, than tape to the side surfaces of oven.
  • Page 19 RECOMMENDED COOKING TIMES LOWER-UPPER HEAT – (Conventional) LOWER-UPPER HEAT + FAN (Fan Assist) FOOD Thermostat Rack Cooking Period Thermostat Rack Cooking Period (min) pos. (°c) pos. (min) pos (°c) pos. Scones Plain or fruit 10-15 10-15 Cake - Butter cake (deep) Cake - Sponge 25-30...
  • Page 20: Cooking Guides

    COOKING GUIDES • For optimum cooking keep edges of baking dishes and pans at least 4cm from the sides of the oven. This allows free heat circulation and ensures even cooking. • Where possible remove large cuts of meat 1kg or over from the fridge 1 hour prior to cooking. Allow, to stand covered and away from direct sun/heat.
  • Page 21 Grilling Cooking times may vary according to the nature of the foods, their homogeneity and their volume. When cooking a certain food for the first time, it is advisable to choose the lowest temperature and then increase temperature as required. Cakes and Baking Organize the oven shelves while the oven is cold and before preparing a recipe.

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