LG MVEL2137F Owner's Manual page 16

16 OPERATION
4
Press START/Enter.
• When the cook time ends, a melody sounds
and COOK END appears in the display.
Kids Meal Menu
Refer to the information below to set the desired
menu item and see the recommended amounts.
• 1 Mac & Cheese (6 or 12 oz)
- Cookware: Microwave-safe dish
- Food temperature: Refrigerated
• 2 Corn Dog (2 or 4 ea (2 - 2.5 oz/ea))
- Cookware: Microwave-safe dish
- Food temperature: Refrigerated
• 3 Chicken Nuggets (4 or 8 oz)
- Cookware: Microwave-safe dish
- Food temperature: Frozen
Steam Cook Mode
Use this feature when steaming food in the
microwave. A steamer is not provided. Use a
microwave-safe container with a loose-fitting lid.
Your cooking results may vary slightly depending
on the steam container used.
1
Press Steam Cook.
2
Use the number keys to enter the desired
menu code from the Steam Cook Menu.
3
Use the number keys to enter the desired
amounts from the Steam Cook Menu.
4
Press START/Enter.
• When the cook time ends, a melody sounds
and COOK END appears in the display.
Steam Cook Menu
• 1 Asparagus (1 - 3 cups)
- Cookware: Microwavable steamer (not
provided)
- Food temperature: Refrigerated
- Instructions: Wash vegetables and cut into
similar sized pieces (under 1 in. or 2.5 cm
long). Pour 10 oz (300 ml) tap water into the
steam water bowl. Place the steam plate on
the steam water bowl. Place prepared food on
the steam plate in a single layer. Cover with
the steam cover.
• 2 Broccoli (1 - 3 cups)
- Cookware: Microwavable steamer (not
provided)
- Food temperature: Refrigerated
- Instructions: Wash vegetables and cut into
similar sized pieces (small florets: 20-25 g/
piece). Follow the instructions under
Asparagus for adding water and using the
steam bowl.
• 3 Brussels Sprouts (1 - 3 cups)
- Cookware: Microwavable steamer (not
provided)
- Food temperature: Refrigerated
- Instructions: Wash vegetables and cut into
similar sized pieces. Follow the instructions
under Asparagus for adding water and using
the steam bowl.
• 4 Carrots (1 - 3 cups)
- Cookware: Microwavable steamer (not
provided)
- Food temperature: Refrigerated
- Instructions: Wash vegetables and cut into
similar sized pieces (under 1/4 in. or 5 mm
thick). Follow the instructions under Asparagus
for adding water and using the steam bowl.
• 5 Chicken Breast (1 - 2 pieces, 6 - 8 oz/piece)
- Cookware: Microwavable steamer (not
provided)
- Food temperature: Refrigerated
- Instructions: Wash the food and season as
desired (under 1 in. or 2.5 cm thick). Follow the
instructions under Asparagus for adding water
and using the steam bowl.
• 6 Fish (1 - 2 pieces, 1''/fillet)
- Cookware: Microwavable steamer (not
provided)
- Food temperature: Refrigerated
- Instructions: Wash the food and season as
desired (under 1 in. or 2.5 cm thick). Follow the
instructions under Asparagus for adding water
and using the steam bowl.
• 7 Zucchini (1 - 3 cups)
- Cookware: Microwavable steamer (not
provided)
- Food temperature: Refrigerated
- Instructions: Wash food and cut into similar
sized pieces (under 1/4 in. or 5 mm thick.)
Season as desired. Follow the instructions
under Asparagus for adding water and using
the steam bowl.