Amana YACR4503SFW3 User Instructions

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THANK YOU for purchasing this high-quality product. Register your range at www.amanacanada.ca.

For future reference, please make a note of your product model and serial numbers. These can be found on the label

located on the upper right corner of the front frame.

Model Number__________________________________________

W11235906A

RANGE SAFETY ..........................................................................2

The Anti-Tip Bracket .................................................................2

FEATURE GUIDE .........................................................................4

COOKTOP USE ...........................................................................6

Cookware ..................................................................................7

Home Canning ..........................................................................8

OVEN USE ...................................................................................8

Electronic Oven Controls ..........................................................8

Sabbath Mode ..........................................................................9

Warm .........................................................................................9

Aluminum Foil ...........................................................................9

Positioning Racks and Bakeware ...........................................10

Oven Vent ...............................................................................10

Baking and Roasting ..............................................................10

Broiling ....................................................................................11

RANGE CARE ............................................................................11

Self-Cleaning Cycle ................................................................11

General Cleaning ....................................................................12

Oven Light ..............................................................................13

TROUBLESHOOTING ...............................................................14

ACCESSORIES ..........................................................................15

WARRANTY ...............................................................................16

ELECTRIC RANGE

USER INSTRUCTIONS

Serial Number_______________________________________

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Page 1: Table Of Contents
ELECTRIC RANGE ELECTRIC RANGE USER INSTRUCTIONS USER INSTRUCTIONS THANK YOU for purchasing this high-quality product. Register your range at www.amanacanada.ca. For future reference, please make a note of your product model and serial numbers. These can be found on the label located on the upper right corner of the front frame.
Page 2: Range Safety
RANGE SAFETY Your safety and the safety of others are very important. We have provided many important safety messages in this manual and on your appliance. Always read and obey all safety messages. This is the safety alert symbol. This symbol alerts you to potential hazards that can kill or hurt you and others. All safety messages will follow the safety alert symbol and either the word “DANGER”...
Page 3 IMPORTANT SAFETY INSTRUCTIONS WARNING: Protective Liners – Do not use aluminum foil to line surface To reduce the risk of fire, electrical shock, injury to persons, or damage when using the range, follow unit drip bowls or oven bottoms, except as suggested in basic precautions, including the following: the manual.
Page 4: Feature Guide
FEATURE GUIDE This manual covers several models. Your model may have some or all of the items listed. Refer to this manual or the Frequently Asked Questions section of our website at www.amanacanada.ca for more detailed instructions. WARNING Food Poisoning Hazard Do not let food sit in oven more than one hour before or after cooking.
Page 5 Keypad Feature Instructions BAKE ASSIST Baking and 1. Press the desired Bake Assist Temps keypad. TEMPS roasting 2. Press the Temp/Time “up” or “down” arrow keypad to set a temperature other than the Bake Assist Temp. A tone will sound if the minimum or maximum temperature is reached.
Page 6: Cooktop Use
COOKTOP USE Avoid storing jars or cans above the cooktop. Dropping ■ WARNING a heavy or hard object onto the cooktop could crack the cooktop. To avoid damage to the cooktop, do not leave a hot lid on ■ the cooktop. As the cooktop cools, air can become trapped between the lid and the cooktop and the ceramic glass could break when the lid is removed.
Page 7: Cookware
IMPORTANT: To avoid permanent damage to the cooktop surface Cookware and to make soils easier to remove, clean the cooktop after each use to remove all soils. IMPORTANT: Do not leave empty cookware on a hot surface cooking area, element, or surface burner. Cooktop On Indicator Light Ideal cookware should have a flat bottom, straight sides, and a The Cooktop On indicator light is located on the display panel.
Page 8: Home Canning
Cookware Characteristics Home Canning Porcelain See stainless steel or cast iron. ■ Canning can be performed on a glass smoothtop cooking surface enamel-on-steel Porcelain enamel bakeware without the or traditional coil element cooktop. When canning for long ■ or cast iron metal base may bond to the cooktop if periods, alternate the use of surface cooking areas or elements overheated.
Page 9: Sabbath Mode
To Activate and Bake Using Sabbath Mode: Oven Temperature Control 1. Press BAKE. IMPORTANT: Do not use a thermometer to measure oven 2. Press the Temp/Time “up” or “down” arrow keypad. temperature. Elements will cycle on and off as needed to provide 3.
Page 10: Positioning Racks And Bakeware
Positioning Racks and Bakeware Oven Vent IMPORTANT: To avoid permanent damage to the porcelain finish, do not place food or bakeware directly on the oven door or bottom. Bakeware To cook food evenly, hot air must be able to circulate. Allow 2"...
Page 11: Broiling
Broiling NOTE: The convection fan will shut off when the oven door is On lower settings, the broil element will cycle on and off to opened. If the oven door remains open for too long, the heating maintain the proper temperature. elements will shut off until the oven door is closed.
Page 12: General Cleaning
General Cleaning IMPORTANT: Before cleaning, make sure all controls are OFF and 2. Apply a few dime-sized drops of affresh Cooktop Cleaner ® the oven and cooktop are cool. Always follow label instructions to the affected areas. on cleaning products. For additional information, you can visit the Frequently Asked Questions (FAQs) section of our website at www.amanacanada.ca.
Page 13: Oven Light
COIL ELEMENTS (on some models) OVEN RACKS Cleaning Method: Cleaning Method: Steel-wool pad Damp cloth: ■ ■ Make sure control knobs are OFF and elements are cool. For racks that have discolored and are harder to slide, ■ Do not clean or immerse in water. Soil will burn off when hot. a light coating of vegetable oil applied to the rack guides will help them slide.
Page 14: Troubleshooting
First try the solutions suggested here. If you need further assistance or more recommendations that may help you avoid a service call, refer to the warranty page in this manual, or visit http://www.amanacanada.ca. Contact us by mail with any questions or concerns at the address below: Amana Brand Home Appliances Customer eXperience Centre 200 - 6750 Century Ave.
Page 15: Accessories
Problem Possible Causes Solutions Oven cooking results not Range is not level. Level the range. See the Installation Instructions. what expected The temperature set was incorrect. Double-check the recipe in a reliable cookbook. Oven temperature is calibrated See “Oven Temperature Control” in the “Electronic Oven incorrectly.
Page 16: Warranty
Please take a few minutes to review the Troubleshooting section of the Use and Care Guide or visit producthelp.amana.com. 2. All warranty service is provided exclusively by our authorized Amana Service Providers. In the U.S. and Canada, direct all requests for warranty...

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